Great Power Army Reclamation

Ye Yuze quickly stared at him. Although he was not suitable for fighting at this age, he couldn't lose because of his momentum!

In addition, this kid has been causing trouble recently, causing him to stop working for half a year. If Ye Yuze were twenty years younger, he would definitely hit him, but now it is really inappropriate.

Mr. Liu finally averted his eyes and entered the hotel. He was also afraid of Ye Yuze. Otherwise, how could he hide behind the scenes with his character? He would have rolled up his sleeves and gone into battle in person.

He has always been this virtuous. What happened to him? If you don't accept it, bite me?

In the past, he was afraid of his Grandpa Wang. Although Grandpa Wang is gone now, he still has entangled forces. So, to avoid trouble, he stayed behind the scenes.

Seeing Mr. Liu enter the restaurant, Ye Yuze looked away and rubbed his eyes. It turns out that staring consumes so much energy!

At this time, the Fifth Master and the others also arrived. Ye Yuze's eyes narrowed, and it turned out that Dieter Schwarz had also followed. Ye Yuze didn't want to see him. This guy always wanted benefits from him because he was Martha's grandfather, and there was no end in sight.

However, even if you don't want to see him, you still have to call him grandpa politely. Dieter Schwarz waved his hand and spoke in a Beijing accent: "Grandson, no courtesy!"

Ye Yuze's head was full of black lines, and he wished he could give the old guy a head scratch. The old guy actually shaved off his golden hair and had a shiny bald head like the fifth master.

However, the shape of his head is obviously different from that of Asians. His forehead is very prominent. Originally, it was not noticeable even if he had hair on it, but without hair, it is particularly dazzling. Coupled with the deep-set eye sockets, he looks like a reincarnation of a gorilla.

Taking them into the restaurant, Ye Yuze continued to ask if he wanted to eat Western food. This time, the fifth master did not speak. Instead, Dieter Schwartz shook his head:

"If you don't eat, what's the point of eating what the savages eat?"

Ye Yuze was speechless for a while, as if he had not been a savage in the past few decades. It is difficult to book private rooms in Jingcheng Hotel, so reservations must be made in advance.

However, there are only four of Ye Yuze and the others, so there is no need for a private room. They can easily deal with them in the hall.

Mr. Zheng is obviously much older. He doesn't like sports much, unlike the fifth master. Ye Yuze looked a little worried.

Facing Ye Yuze's gaze, Mr. Zheng waved his hand: "What are you thinking about? Birth, old age, illness and death are all human events. Everyone has to have this day."

Ye Yuze felt a little sad for a moment, and his mood was much lower. The fifth master explained: "Life is like four seasons. Once spring, summer, autumn and winter are over, it will be over. You will have this day too, let alone us."

The Fifth Master is always so precise in his orders. Even though he rarely comes here to eat, he knows everything about the delicious food here.

So as soon as the waiter came, he quickly ordered the four dishes of shredded pork with Beijing sauce, chicken wrapped in vegetables, Qianlong cabbage, and stir-fried fish fillets.

Don't underestimate these four dishes. Although they look ordinary, they are the most authentic Beijing cuisine. Whether a chef is qualified or not will be known as soon as these four dishes come out.

Let’s talk about the shredded pork in Beijing sauce first. Shredded pork in Beijing sauce is a very famous dish in Jingbang cuisine. The lean part of the meat should be chosen from the front elbow. It has a soft and chewy texture. Secondly, it is paired with sweet noodle sauce and cooked using the "sauce explosion" technique, one of the "six explosions" in Beijing cuisine.

This dish has a rich sauce flavor and a moderate salty-sweet taste. When eating, first spread a square piece of tofu skin on your hands, then add some shredded green onions, thin cucumber strips and shredded pork, roll it up and eat together. That's called a tunnel.

Let’s talk about this dish-wrapped chicken. Marinate the chicken with secret sauce for 20 minutes, then wrap it in cabbage leaves, cover it with batter, and fry it until it’s light yellow. This dish is crispy on the outside and fresh on the inside, giving people a unique and heavenly feeling!

This dish not only pays attention to the taste, but the most important test is the heat. Once it is served, old BJ will not eat it if it is not pleasing to the eye.

As for Qianlong cabbage, it was originally called hand-shredded cabbage. It is said that this was a delicacy that Qianlong tasted during his private visit! The essence of this dish is that the cabbage must be shredded by hand, and the taste will change with a knife; secondly, the sauce is very important. The sesame paste, mature vinegar, honey, and sugar must be strictly prepared in the ratio of 1:3:3:0.3 , too much sesame paste will be thick and difficult to mix; too much vinegar, honey and sugar will affect the flavor.

The last dish, stir-fried fish fillets, is one of the most exquisite dishes in Beijing cuisine! First of all, the fish must be deboned and spines removed, and the thickness of each piece of fish must be uniform; after the fish is marinated, it must be fried first and then fried. After it is cooked, the fish will be crispy on the outside and tender on the inside, with a slightly sour and sweet taste, and a very rich texture!

How could Ye Yuze know the twists and turns here? It was rare to treat a few elderly people to a meal. How could such a simple meal be enough?

So he grabbed the menu and tried to order, but was suppressed by the three elders. Even Dieter Schwarz scolded: "How can you, a foreigner, know how to order food? Just be honest!"

Ye Yuze looked at him in astonishment, saying that he couldn't keep up with Wai Guoren. Is this justified?

However, Ye Yuze still insisted on having an old hen stewed with ginseng soup. This is a medicinal diet. It contains many Chinese medicines and is considered a tonic.

Elderly people don't drink high-end wine, but they can't find Lotus White in the Beijing Hotel, so they can only drink Erguotou.

At that time, you were not allowed to bring your own alcohol here, you could only drink what was inside.

Seeing that the same wine in different bottles was ten times more expensive, several old men were so angry that they cursed.

To be honest, Ye Yuze was not very satisfied with the food here. The advantage of a big hotel is that the food is reassuring and the food looks beautiful.

But overall the taste is a little lighter, which is naturally to cater to the tastes of most customers. But this also unintentionally loses the essence of the dish.

You must know that Chinese food is all about the taste. If the taste is gone, what else can you eat? Just like the reason why Chongqing hotpot can be opened all over the country, isn't it because of its strong taste?

The three old people didn't pay much attention. They commented in a serious manner and ate with gusto. Ye Yuze could only agree.

At the end of the meal, Ye Yuze went to the bathroom. When he came out, he found that something was wrong. Three old men were arguing with two people.

He quickly ran over and took a look, and his expression changed. It turned out that those two people were the two who were following Mr. Liu.

He went up and pushed them away and asked what happened? It turned out that they were passing by the table, and the fifth master accidentally bumped into one of them while holding the tea cup. His clothes got wet and he was burned. That's why I asked for compensation if I said the clothes were from Pierre Cardin.

Ye Yuze became very angry when he heard this. The fifth master was also in his seventies. Let alone accidental, even if it was intentional, you couldn't argue with him? The age is there.

Thank you guys, that’s awesome. Secondly, there is another one above, rear-end collision! On the last day, don’t save your tickets, they will be wasted.