Gourmets of the Heavens

The original barrier between new customers and old customers was completely eliminated with this burst of laughter, even with a dull temper like Zhang Xiaofan, Shang Xiuxun and Hong Qigong pulled him to ask questions.

Especially when he knew that he was cultivating in some Qingyun sect, where there were immortals who could fly, he couldn't help showing a little surprise.

You know, even if they know that the old master's cultivation is as high as the heavens and the earth, and that Nuliang Huapiao has occupied an era and can be called a god, there is no fairy scene described by Zhang Xiaofan that makes them tempted.

The theory of immortals has existed since ancient times, and it is even more yearning for people like them in ancient time and space.

It's a pity that Zhang Xiaofan is just an ordinary disciple of Qingyun Sect, even if there are some exercises, it is impossible to pass them on, even if it is across the world.

Hong Qigong and Shang Xiuxun didn't care about this either. After all, they could eat at Zhao Yougan's place. Who knows who else they could meet?

It was Zhen Yuanzhai who interrupted from time to time, obviously curious about Zhang Xiaofan's world, but he was most concerned about Zhao Youqian's side, and he had already started cooking.

Having tasted the quality of those braised vegetables and cold dishes, as well as the taste of divine wine and fairy tea, he now really wants to know what the so-called 'Dream Feast' Zhao Yougan is talking about.

After all, it can make a chef like him think it is a dream-level delicacy. Zhen Yuanzhai, who just came to this restaurant, can't imagine what it tastes like.

Yan Chixia, who was burying her head in eating at this time, raised her head.

Since he wanted three bowls of oil-splashed noodles, Zhao Youqian would naturally satisfy him, and Zhao Youqian had already prepared these doughs, and made him three big bowls of oil-splashed noodles with rapeseed oil in two or three strokes, so that Zhao Youqian Still processing other ingredients, Yan Chixia has already started eating.

At the beginning, Yan Chixia could still see the envious eyes of other diners, but after eating one bowl of noodles, he felt a little full, and after two bowls of noodles, he was almost full. Don't let him eat the third bowl of noodles It's so windy, I've actually been eating for several minutes, and the noodles haven't gone down for a few minutes.

"I can't hold it anymore!"

"Shut up first, everyone leave something for me!!"

I saw the energy surge all over his body, and after a word, he crossed his knees and closed his eyes to start practicing.

Rays of brilliance flashed from his stomach to his whole body. This guy really just ate and ate like this, and started to practice in seclusion.

Seeing this, Hong Qigong and Shang Xiuxun remembered that this Yan Chixia also seemed to be practicing the Tao, but she didn't look very reliable, at least she didn't look like a fairy like Zhang Xiaofan said in his dull words.

I laughed a few times, but no one would disturb this person. Even Tony Stark, who likes to play around the most, knows that things like retreat and cultivation cannot be touched casually.

And Rock Lee was next to Wesley, listening to him describe the physical skills he had been trained by some fraternity during this period, and taught Wesley how to improve and how to quickly master those basic offensive and defensive skills.

For a moment, it seemed that all the guests had something to do, and Zhao Youqian quickly relaxed after casting a glance, and began to cook wholeheartedly.

And this scene also fell into the eyes of Nuliang Huapiao and Lao Tianshi, who couldn't help but chuckle.

"This kind of situation will only appear under the hands of the store manager who is purely for cooking and diners."

Hong Yi didn't have the city residence of the two big bosses yet, so he couldn't help but sigh with emotion, and then he didn't intend to continue looking here, but started to consult the two big bosses about some things.

At this time, all kinds of ingredients in Zhao Youqian's hands were revealed one by one. I'm afraid no one would have imagined that he would actually put so many kinds of dreamy ingredients in the Tiantian Pavilion.

This is also because of the advantages of Zhutian Xiaoguan. It turns out that as long as it belongs to his dream food, Zhutian Xiaoguan can also copy it, and the payment is only points.

In this way, the bottleneck of Zhao Youqian's use of various ingredients is much smaller. As long as he can capture enough kinds of fantasy ingredients, it is almost impossible for him to practice without this kind of ingredients.

Just look at his lavish spending of almost thousands of points, not only replicating the chief pork and beef, electric eel eel python, frozen soda blueberry and other dreamy ingredients he cooked, but also hazel mushroom fragrant pig that he had not shown before, Five-color plume and feather Bawang chicken and other dreamy ingredients.

But in this way, the processing he had to do seemed extraordinarily cumbersome and troublesome.

Fortunately, he has already prepared. Electric eels and eels are a routine treatment method. After scalding them with hot water and scraping off the mucus, they can be sliced ​​and cut into sections.

Pork and beef are also divided into different parts. The upper brain, scapula, diaphragm, and pork belly are all cut into thick slices. The ribs that need to be processed are made with several kinds of fruits and vegetables and served with soy sauce. , can be marinated.

However, the Hazel Mushroom Fragrant Pig and the Five-Color Feather Overlord Chicken cannot be treated so routinely.

It has special hazel mushrooms on it, and even the fragrant pig that can be eaten directly with pork itself. It is not big, and the whole weight is less than 50 catties, but it has a taste that is far inferior to that of ordinary people of the same race. and rich aroma.

In particular, the thick pigskin is paired with a gelatinous fat layer instead of the greasy fat layer of ordinary pigs. As long as it is slightly marinated, whether it is steamed or grilled, it is an extremely delicious ingredient.

You just need to pay special attention to cutting the meat pieces to the right size.

That's the point!

The ratio of meat to skin determines the texture and taste. It is the most perfect level to hold the meat with the belt, and the size of this piece of meat should not be too large, otherwise the long-term cooking will lose the unique taste of hazel mushroom pork, but it is also It can't be too small, too small will make the taste not reach the best level.

It’s about the size of a thumb. Whether it’s steamed or roasted, it’s the most appropriate level. Add some pepper and sake to marinate it to remove the fishy smell of pork. You must never put salt in the marinade. , otherwise, once the salt enters the meat, the taste of this dreamy ingredient will change.

Only when it is baked or steamed, it is seasoned with salt just before it is finally out of the pan, so that you can feel the most authentic hazel mushroom fragrant pig.

After removing the feathers thick enough to withstand bullets from the Five-Color Feather Overlord Chicken, the remaining chicken is not too little. At least one chicken weighs seven or eight catties with bare flesh and blood.

At this time, what is needed is the exquisite bone removal technique.

Starting from the chicken breast, the gentle light of the knife cuts the chicken piece by piece, no matter whether it is chicken wings, chicken legs, or even the meat on the back of the chicken, nothing is left, all are sliced ​​and sliced ​​off.

Only the bones of the whole chicken were left, and there was some fat left on the chopping board.

It won't be wasted. Boil the chicken bones in the steamer and throw them in directly. You don't need to put anything, white peppercorns, Codonopsis pilosula, astragalus root, and ginger slices. Just start boiling in cold water. Foam is a delicious chicken soup that only takes time to achieve.

At this time, many regular customers of Zhutian Restaurant also saw what Zhao Youqian wanted to do, which was to rely entirely on the quality of the ingredients, the simplest cooking

Steam and bake!

Thanks to 'Qingyang Taoist' for the 500 starting point reward!