Gourmet Beast Tamer

Chapter 366 Attention

"Ladies and gentlemen, welcome to the String Fish Arena!"

In the center of the arena, the host's passionate voice echoed throughout the venue through the loudspeaker equipment, causing tens of thousands of spectators in the auditorium to cheer.

After quickly introducing the eleven recommenders and thirty senior judges, the host waved his hand, and all the contestants appeared on the electronic screen.

"The three-monthly Xianyu Market Cooking Competition has started again. This time we have welcomed thirty-nine contestants. Some of them are old friends we are familiar with, and some are new friends."

"In today's upcoming rating competition, we will have a better understanding of these players, but again, after today's rating competition, only eight players will be able to stay and advance to the next round!"

"And the theme of this round of scoring competition is——"

"pasta!"

The host suddenly raised his voice, trying to make the atmosphere lively. However, the method that had always been successful in the past had lost its effect now.

As the word "pasta" was spoken, the audience fell into an eerie silence, and a sense of depression suddenly hit the contestants.

Can the pasta they prepare really be recognized?

Under the playing field, the other eighty-one players who had determined their goals looked at the two of them with simple eyes.

"Now, contestant Qin Lang hasn't finished the dough mixing process yet. I wrapped the dough in plastic wrap and let it rest. That step is called proofing, which is to allow the flour and water to blend together more evenly..."

“It’s very noodles!”

Although he is not satisfied with the theme of the rating competition, Xiaojia's blessings to the players are still from the heart.

"Snapped!"

…

"The competition arrangements will be adjusted to a certain extent!"

"After that, you won't be able to see your cooking inside."

For a moment, the cheers became smaller.

Before a bell rang throughout the entire venue, a countdown animation for the Eighth National Congress appeared on the small screen.

As the host finished speaking, bursts of cheers suddenly erupted from the audience.

I glanced at the two energetic dogs next to me, then picked up a bag of low-gluten flour, added it to the basin with water, and completed the kneading action with familiarity.

The eighty-four contestants dared to be lazy and each ran to their own competitive standard kitchen.

Seeing that the atmosphere in the field was pushed to its peak, it seemed that the negative impact of the subsequent announcement of the rating competition theme had completely disappeared. The host immediately retreated to the previous step of the process and said, "Let you leave the next time to the players."

The cheers and screams in the field became less and less, and there were not even many spectators shouting their names, as if they had become fans of the two in an instant.

Do you like them two? !

"Now, I'm very good at it!"

"You can't see that Qin Lang's kneading technique is very smooth. It must be after a small amount of practice that it doesn't have the current effect!"

"Those two cooking skills are what Yu Ling Chef dreams of. It must be said that Qin Lang's luck is very bad."

"It's broken! It only took a minute, while contestant Qin Lang was cutting up the onion and ginger ingredients, the noodles were ready! In the process, you also saw the eating skills of contestant Qin Lang's other food spirit. , it’s full of freshness!”

"At that time in the past, you would have received a bland song and dance performance presented by the art troupe, but today -"

"Snapped!"

Close-ups of Shen Qian and Qin Lang appeared on the right and left sides of the small screen in the venue respectively.

Suddenly awakened from his sleep, sparse applause gradually began to appear in the audience, and the front gradually became colder.

cute!

"Contestant Qin Lang used his cooking skill! It's cooking acceleration!"

"Contestant Qin Lang adds nothing but water and flour during the dough mixing process. The final dough will have a chewy texture. For this reason, contestant Qin Lang also chooses low-gluten flour with the weakest gluten."

"There is a contestant's nameplate at the door of each competitive standard kitchen. Next, the contestants will complete the cooking of the prescribed themes in the kitchen."

Very slowly, the answer was revealed.

We are guessing which two players will regress to such an involution mode.

A hint of helplessness flashed in the host's eyes, obviously expecting such a situation. He took a deep breath, and then spoke in a louder voice, "Let us give applause to the players and wish them to perform at their best! "

Off the field, the contestants who were about to cook couldn't help but look at their competitors, with a look of surprise or determination in their eyes.

…

Suddenly, everyone is paying attention!

Thanks to Qin Lang's precise control of force and the kneading technique he practiced many times, the surface of the dough was so rough that it slightly reflected light on the light, showing a fairly uniform state.

"You announce that the first round of the evaluation competition of this Xianyu Market cooking competition is now over!"

"Wait a minute...what is player Qin Lang doing?!"

Under the small screen in the field, it was divided into seven to show the situation in two competitive standard kitchens with transparency mode turned on.

"Contestants please retreat to your own competitive standard kitchen!"

Anyone who is not familiar with state-level cooking competitions will be familiar with the transparent mode.

"Snapped!"

The subsequent processing of the dough was left to LaLa's hands.

The flour was completely kneaded into dough, and before it could no longer maintain its shape after being separated from the basin, Qin Lang directly grabbed it, slammed it under the dough counter, and kneaded it with his front hands, then beat it, and kneaded it again, and so on.

The moment the bell rang in the eighty-one competitive standard kitchens, the walls turned from transparent to light-transmitting. Only two kitchens remained transparent, and everything inside could not be seen from the outside.

"Without that eating skill, the process of waking up the noodles can be shortened to a very small extent, and you can retreat to the previous step very slowly. I never thought that player Qin Lang doesn't have such a trump card!"

"Because there will be two contestants missing today, we will be retiring to cooking in transparent mode!"

There were countless people waving and cheering in the auditorium, but standing in the kitchen, I heard only the slightest sound, as if I was watching a silent movie.

The atmosphere became tense, and the host breathed a sigh of relief, "The competition is about to begin. You can see that eighty-four competitive standard kitchens are rising in front of you."

That is designed to avoid interference with the cooking process.

Qin Lang glanced at the silent scene on the wall.

"Contestant Shen Qian from Yuehu City and contestant Qin Lang from Tianhua Prefecture, we will publicly show the entire cooking process!"

Wrap the dough with plastic wrap, Qin Lang puts it aside, and then finishes preparing onions, ginger and other accessories.

And that is just the end.

It doesn't matter if you don't understand it, because next the host gave a complicated introduction to what transparent mode is.

Inside, the host was simultaneously explaining the cooking progress of Qin Lang and Shen Qian, "There are two types of dough: dead dough and leavened dough. Contestant Shen Qian adds yeast during the dough mixing process, and the dough will eventually feel loose and soft. .”