Gourmet Beast Tamer

Chapter 281 Fried Eggs

"Strange dumplings, try them!"

Outside the kitchen, Shen Qian, who had finished cooking, placed the prepared strange dumplings in front of the five young men and women, with a look of confidence on her face.

The steaming strange dumplings had a deep-fried aroma, but there was also a strange odor in the deep-fried aroma. The two intertwined in the air, giving the five young people a very pleasant impression. For strange.

Sure enough, there was no wrong name for the dish.

Sun Yan was the leader among the five, and he was the one who proposed that the five of them join the Fish-Leaping Banquet. Smelling the smell in the air, the look on his face instantly became strange.

This smell...

You might say it stinks, but it doesn't seem that hard to accept.

But if you want to say it smells good, it doesn't seem to fit the bill. At least the taste doesn't arouse your appetite.

However, the crispy golden appearance looks quite tempting.

He couldn't help but look at the other four companions, hoping that someone could be the guinea pig and taste it first.

"I'll give it a try!" Another young man named Lan Le took the initiative. Smelling the smell wafting in the air, his face became a little more eager to try.

The other four people showed "As expected of you" expressions.

They are very familiar with Lan Le and know that Lan Le has a certain preference for strange food.

Under the expectant gaze of his friends, Lan Le picked up a meatball, blew it twice and then put it into his mouth.

"Click——"

The crisp sound is so clear in the quiet restaurant.

Soon, Lan Le, who was chewing, showed an expression of enjoyment.

Under the crispy shell, the inside of the meatballs is filled with delicious juice, which contains the aroma of meat and various side dishes. These aromas are intertwined with the peculiar odor, which instantly fills the mouth and nose.

That feeling...

Lan Le's expression became more and more surprised. Although he didn't speak, every inch of his face seemed to explain the deliciousness of this food.

Seeing this, the other four people no longer hesitated and moved their chopsticks one after another.

Soon, their voices of praise could be heard in the restaurant.

Shen Qian looked at it with a smile, a little joy on his face.

She felt like she could do it again!

…

"Zila——"

The crisp sound of oil echoed in the kitchen.

As Qin Lang poured the beaten egg liquid into the hot oil in a circle, it quickly floated on the surface of the hot oil, and the golden and fluffy fried eggs were fished out.

Compared with poached eggs, fried eggs are also fried in hot oil, but the cooking process is completely different.

First of all, fried eggs need to be beaten evenly, and the egg white and egg yolk are thoroughly mixed together. It is best to have a slightly foamy state, which will be more fluffy after frying.

Secondly, fried eggs require a higher oil temperature, and the egg liquid is best formed within a few seconds after being put in.

Under this cooking method, fried eggs made with the same ingredients are much larger than poached eggs.

The fried eggs that Qin Lang fished out were still slightly soft at first. After cooling slightly, the surface began to harden and became crispier. They looked particularly good when stacked one on top of the other.

"Gu...du...lu..."

one two three…

Dan Bao counted the fried eggs carefully and couldn't help but swallow as he smelled the rich aroma of fried eggs wafting through the air.

It quickly moved closer to the fried eggs, so that the smell of snail noodles originally floating in the air became lighter, replaced by a stronger aroma of fried eggs.

Fried eggs will protect me! The snail noodles are gone!

"Gulu!"

Nine!

Soon, Qin Lang fried the ninth fried egg, and Dan Bao looked at the remaining egg liquid in the bowl.

These egg liquids are no longer enough to make a normal-sized fried egg.

"An extra meal for you." Qin Lang smiled, poured the egg liquid into the hot oil, and made a smaller fried egg, "This is yours too."

"Gulu!"

Great!

Dan Bao suddenly felt happiness filling his heart.

"Chaka!"

I want extra food too!

The spicy one on the side is just lemony.

"I'll give you some more snail meat later!" Qin Lang poured out a bowl of water.

"Chaka!"

no problem!

Lala continued to work with satisfaction.

While Qin Lang was preparing the red oil, the soup that had been accelerated for six hours also completed its final cooking.

Skim off the foam, remove the large bones and chicken, and spread the snail meat on the rice noodles.

Finally, put bowl-sized fried eggs on top of all the side dishes.

Big spicy eyes were staring at one of the bowls of snail noodles. Although it was covered with fried eggs, this bowl of snail noodles contained the most snail meat.

This is it! No one can compete with it!

Dan Bao stared closely at another bowl of snail noodles. The fried egg in this bowl of snail noodles was also covered with a smaller fried egg.

This bowl of snail noodles belongs to my Danbao!

Mix the red oil with the cooked snail soup and slowly pour it into nine large bowls until the soup covers all the ingredients.

The unique flavor of snails in the snail soup is intertwined with the unique smell of sour bamboo shoots, and the unique and wonderful taste of snail noodles is finally completed.

Smelling the scent in the air, a trace of satisfaction appeared on Qin Lang's face.

"Let's go and let them have a taste of snail noodles."

"Gulu!" Dan Bao picked up the snail noodles with a wave of thought, with an expression of anticipation on his face.

It really wanted to see the expressions of the young people outside the kitchen who had never eaten snail noodles before, as if they were eating snail noodles for the first time.

Lala on the side couldn't help grinning, and even the bubbles of light above her head began to flash, obviously thinking of Danbao together.

The kitchen door opens.

When the nine bowls of snail noodles fell on the table, the unique taste of snail noodles dominated the entire restaurant space, causing Shen Qian and the five young people who had just tasted the strange dumplings to change their expressions.

This taste...

Shen Qian had tasted sour bamboo shoots in the kitchen, and she was doing better at the moment. The five people who had never experienced this kind of battle all changed their colors at this moment.

Four of them had resistance written all over their faces, but only Lan Le was more excited.

"Try it, snail noodles."

Qin Lang said hello, then sat at the dining table and started eating.

It was lunch time and he was hungry.

Dan Bao and La La each went to their marked snail noodles with seasonings and started to cook.

Following closely behind were Lan Le and Shen Qian.

When the other four people saw this scene, although they were extremely hesitant and entangled, they still resisted the urge to turn around and run away, and tried cautiously.

At first, their faces were filled with disgust.

But after tasting it, everyone's expressions gradually changed.

Noticing this scene, Qin Lang smiled and calmly took a bite of the fried egg.

The fluffy fried eggs originally had a crispy texture after being fried, but after being soaked in the soup, they became a bit tougher and softer. They were filled with delicious snail soup, and the soup splashed out between your lips and teeth after you took a bite. Juice comes.

The wonderful taste is difficult to describe in words, but it is...

Cool!

The rice noodles melt away with just one sip, with a faint rice aroma, the sour bamboo shoots are crispy and appetizing, and the fried tofu skin has a texture similar to fried eggs, only tougher and waxier.

The different tastes of different ingredients bring strange layers of texture during chewing, and only the unique deliciousness runs through it.

Smelly?

So delicious!

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Contents of the easter egg chapter at the end of this chapter:

【How to make fried eggs】