God Descends the Second Element

Yes, you heard that right, it is New Oriental!

In fact, when he first saw the word New Oriental on the Internet, Wang Hao immediately remembered the famous ad slogan in his previous life. He came to New Oriental to learn to be a chef, with 800 beds stainless steel... Wait, something is wrong?

Wang Hao read the lines silently, and found that there seemed to be nothing wrong, but where did this abnormal sense of violation come from?

Forget it, just don't think about it.

Wang Hao shook his head very coolly. Of course, this New Oriental is not the New Oriental. He might not know this before, but after being invited by Yuanyue Academy last time, he searched for Yuanyue Academy on the Internet. After understanding the general situation, I found that there are several top cooking schools comparable to Yuanyue Academy, including the Yangquan Restaurant and New Oriental from the Heavenly Dynasty.

First of all, starting from the former, Yangquan Restaurant can be said to be the top cooking school with the longest history at present. It is home to many culinary experts, the business is hot, and the door rules are strict. It is the place of the culinary industry and the chef of the year The place where theology and art practice also opened up a golden age!

But it was also after the **** of cook that the culinary world began to lose ground, and the golden age of the culinary world officially ended, because since then there has never been a glowing cuisine.

There is a saying in the cooking world a hundred years ago that cooking that does not shine is not good, so the leader of the neon cooking world last time, the commander-in-chief of Totsuki Senzaemon, known as the demon king of food, I was shocked to see Wang Hao making a dish that would shine. I really wanted to admit it into Yuanyue Academy. Unfortunately, I didn't expect Wang Hao to refuse his invitation. This is not a routine...

At the same time, Wang Hao was also fortunate that he had not joined the Yuanyue Academy at the time, because the "God Mode" has long since disappeared to where.

Wang Hao thought about the level of his cooking. It is simply impossible for him to re-make luminous cooking.

Although the golden age of the culinary world is over, and luminous cuisine has never appeared since then, the status of Yangquan Restaurant has not been shaken by this, but has become more and more prosperous in the following time.

New Oriental was founded shortly after the end of the golden age, so it was named New Oriental, which represents a new era.

Although the history of New Oriental is not very long, it also has many masters in the culinary world, and it is now one of the most famous universities in the culinary world.

However, Wang Hao always feels that the name New Oriental is really a bit of a drama, and what is always weird?

The Chinese restaurant that Wang Hao wants to enter is very popular during the day, because the main chef here is from Yangquan Restaurant. Although it is not comparable to those in the culinary world, the master chef’s craftsmanship There is nothing to say.

After walking into the Chinese restaurant, Wang Hao explained his reservation, the waiter enthusiastically led them into a large box on the third floor. The space in the box is very large, and the table is the kind that is common in the celestial dynasty. The big round table, but this round table is obviously a custom-made table, it is estimated that it can sit on nearly 20 people, and there is no pressure for them to sit down with the number of dozens of people.

"Wow, that's amazing! It's the first time that Rin has eaten Chinese food~!!"

Hoshizora Rin sat down and stared at the box left and right with excitement. Kosaka Honoka was also very excited, "I have almost never been to a restaurant to eat Chinese cuisine, but my mother usually cooks some ordinary Chinese at home. The food, but it still seems too gentle. I didn't expect to have the opportunity to taste Chinese cuisine here. Long live Haojun!"

"I heard my family say that the chef of this restaurant seems to be a student from that super powerful Yangquan restaurant."

Nan Xiaotori smiled and explained to Kosaka Honoka, she had heard her mother mention this Chinese restaurant.

Suddenly, many people's eyes lit up. It was a kind of green gaze, like a wolf that has been hungry for a long time, and even the corners of the three children's mouths had crystal clear saliva.

"Haojun, aren't you an authentic celestial person? Have something delicious and recommend it to everyone!"

Kosaka Honoka said at this time completely disregarding his image, although he did not establish any image during the day.

"I was originally from the celestial dynasty, but why do you always add the word "authentic" to the front to make me feel weird? Don't you think you are buying something, isn't it authentic or fake?"

Hearing Kosaka Honoka's words, Wang Hao's mouth twitched, and he rolled his eyes reluctantly. What is authentic? He himself is an out-and-out celestial person!

Kosaka Honoka also noticed that he was a little careless in his speech, and suddenly smiled apologetically at Wang Hao full of vitality, intending to pass the test.

But Wang Hao only vomited a bit to express his dissatisfaction, and he was not really angry~www.NovelMTL.com~ After vomiting the words, he also relaxed a lot. He picked up the next menu and glanced at it, and immediately found many familiar The name of the dish.

Going to the countryside, Wang Haoye talked to everyone about the dining etiquette when tasting Chinese cuisine. The members of the Muse listened to it with gusto and followed it well, and the box seemed very quiet.

There is a big gap in eating between Neon and Tianchao. Neon people will speak loudly when they taste the food, which is used to indicate that the restaurant is doing very well. This is also an affirmation of the chef.

But the people of the celestial dynasty pay attention to the lack of speech that the sage Kong said when eating, that is, don't make a sound when eating. In addition, there are many details.

The Muse listened very carefully, and Wang Hao was also willing to tell the other party more things. Maki Nishikino curled her lips in disdain. When she was a child, she often ate and drank at the Qiushui Villa. About these Chinese dishes Dining etiquette has long been clear.

After a brief introduction to everyone, Wang Hao picked up the menu and the waiter standing next to him ordered some dishes, such as Mapo Tofu, Dongpo Pork, Kung Pao Chicken, Sweet and Sour Loin, etc. , And finally ordered a Yangzhou fried rice for everyone. Wang Hao really felt that the white rice was a bit boring to eat.

The serving speed of this Chinese restaurant is also very fast. One after another Chinese dishes are brought to the table by the waiter. When Wang Hao picks up a piece of mapo tofu and puts it in his mouth to taste it, the five flavors are all in his mouth. Mapo tofu is spicy, spicy, hot, fragrant, crisp, tender, fresh and lively, and you can smell the savory flavor from the bowl of chicken soup next to it (please make up the smell by yourself)... …

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