Food: Who uses an electric rice cooker to make elixirs?

"Three hundred spirit stones!"

"Three hundred and fifty!"

"Four hundred spirit stones!"

Several weapon refiners held up signs and began to bid.

Zhu Fan lowered his head, counted the spirit stones he had earned before, and immediately began to bid with confidence:

""Five hundred spirit stones!"

Zhu Fan called out the price, and the guys who were grabbing the peanuts stopped all of a sudden and looked at Zhu Fan.

"Junior Brother Zhu Fan wants to buy this?"

Shen Ang opened his eyes wide, looked at Zhu Fan, then looked at the white-striped reef crayfish, and his expression gradually changed:

"Could it be that Junior Brother Zhu Fan wants to……"

"That’s right."

Zhu Fan smiled and replied:"The shrimp meat looks very plump, it must taste good!"

Everyone:!!!

"Five hundred and fifty spirit stones."

Someone else started bidding.

Ruan Man immediately stopped Zhu Fan who was about to continue bidding and raised her sign:

"One thousand spirit stones!"

Auctioneer:!!!

Others:!!!

Oh my god, what kind of fool spends one thousand spirit stones to buy a fifth-level monster?

Even if the material is really good, it shouldn't be that bad, right?

One thousand spirit stones are enough to buy a finished fifth-level magic weapon, right?

The auctioneer was so happy that his tone changed:

"One thousand spirit stones for the first time, one thousand spirit stones for the second time, and one thousand spirit stones for the third time. Deal!!!"

The auctioneer spoke quickly as if he was afraid that the other party would go back on his word.

Ruan Man put down the sign with satisfaction and waved to everyone in a casual manner:"Done, let's go and have dinner."

Everyone:!!!

Is this the rich lady? 666!

After asking the attendants at the auction, there were no other ingredients, no, no other monsters to be auctioned, so they prepared to leave.

They came to the living room, and the white-striped reef lobster was being pressed to the ground by several cultivators from the Chang family with their spiritual power.

Some refiners have special requirements for monster materials. Some want fresh ones, and some want to raise them until they are suitable before slaughtering them. That's why the Chang family didn't kill the monster and auctioned it alive. Zhu Fan really wanted to use the most tender way to eat it directly, putting the live shrimp in the steamer, but the problem is... the defense of this monster seems to be a bit high. Can it be steamed alive?

What if the shrimp revives and jumps up to hit him in the face halfway through steaming?

Although there are brothers and sisters to cover it, it still feels that it is not a big deal... So

Zhu Fan asked the auctioneers to cut off the shrimp's vitality with a sword and put it in the storage ring. As soon as they left the city, they couldn't wait to step on the magic weapon and fly out of the city.

""Brother Zhu, how about we go back to the river to make this delicacy?"

Ruan Man suggested.

If we bring it back to the sect, it might be stolen! We can just eat it outside and we don't have to worry!

"No problem."

Zhu Fan replied with a smile, and they flew to the river where they had a barbecue last time.

When they arrived, Zheng Liang pinched a spell, and several stone walls rose from the ground, turning into a simple stove.

Zhu Fan took out the pot and bought a steamer from the mall, preparing to make garlic vermicelli shrimp.

Although this method is not as delicious as steamed, the garlic flavor is more layered.

Before cooking this kind of big shrimp, the shrimp urine must be drained first. Zhu Fan took the iron skewer and poked the tail of the big shrimp - it didn't move.

Jiang Rui took the skewer and poked it hard - the iron skewer broke.

Well, after all, this iron skewer is just an ordinary one that Zhu Fan bought at the blacksmith shop, so it's normal that it can't hold up.

Finally, it was Ruan Manhuan. It took a gold spell to successfully break the defense of the shrimp shell.

The shrimp that refused to close its eyes had its head twisted off and put aside, and then several people began to process the shrimp body.

The shell of this guy is really hard, no wonder many weapon refiners like to use this kind of shell as a defensive weapon.

After removing the shrimp claws, the shrimp body was directly split in the middle, revealing the crystal clear meat, which looks delicious.

After removing the shrimp thread, the body was cut into small sections.

However, since the shrimp is so big, even a small section is not a small amount.

The processing of the shrimp brain is not complicated. Remove the shrimp gills and the shrimp brain can be steamed and eaten together.

As for the two big claws...

Zhu Fan has been staring at them for a long time, With such a huge size and such a plump appearance, one can just imagine how thick the shrimp meat inside is!

Considering that the shell of the big claw is relatively thick and not easy to steam, Zhu Fan called on a few people to work together to crack the big claw to make gaps. This not only makes it easier to steam, but also makes it easier to taste.

For the garlic sauce, you need to mash the garlic and chili, put them in hot oil and stir-fry until fragrant. Add some salt, sugar, oyster sauce, light soy sauce and boiling water, and cook for a while. Soak the vermicelli in water for a while, cover with a little garlic sauce, stir well and spread it on a plate.

Place the processed prawns on top of the vermicelli, then pour the garlic sauce just made on the meat, and then you can steam it.

The flame below is burning, The water in the pot also began to boil. The water vapor continued to rise, soaking the shrimp meat in the steamer.

As the water vapor passed through the steamer, through the shrimp meat, and finally passed through everything to the outside air, it brought out the delicious smell along the way. The aroma of garlic, shrimp, and the mixed aroma went straight into everyone's noses, causing them to swallow their saliva constantly, wondering when they could eat this delicacy.

Just as several people were anxiously waiting, the Chang family auction in Linchang City also ended.

After the auction, two monks, a man and a woman, found the steward of the Chang family and asked him about some things.

The steward was reluctant to say it at first, but then revealed the truth under the offensive of money from the two.

"Was the white-striped reef crayfish bought by the alchemist of Yanshan?"

The steward nodded, and the two monks breathed a sigh of relief.

"Fortunately, the alchemists basically only need to use the demon pills, and they should hand over the shells to the sect or sell them."

The male cultivator seemed relieved, but the female cultivator still looked a little worried:

"But Father, there are also weapon refiners in Yanshan. If we want to buy that shell, will they be willing to sell it to us?"

"It doesn't matter, at most I can just give you some more spirit stones."

The male cultivator said indifferently.

It's true that the alchemist has money, but they, the weapon refiners, are not short of money either.

Anyway, the alchemist doesn't need those shells, and I think the alchemist won't refuse to exchange the useless things for spirit stones.

Then, the two weapon refiners summoned their magic weapons and flew towards Yanshan.

As they were flying, they suddenly smelled a strange fragrance in the air.

The fragrance was like a drill, drilling straight into their noses and heads. The two who had been fasting for many years were actually aroused by the fragrance and their stomachs made a deafening sound.

"Wet, wet tiger, Zhewei Island……"The nun wiped her saliva frantically, her speech became slurred.

"This way!"

The male monk determined the direction of the smell and immediately rushed over at full speed, his saliva leaving a beautiful arc in the air...