Food: I Am A Cartoonist In Totsuki

Chapter 199: Daughter Red

Tong Yu didn’t expect to run into Liu Angxing and his party just walking around on the street.

Although Tong Yuyu showed the attitude of him and the “dark cooking world” behind him in the previous “God’s Swordsman Showdown”, they still held hostility to the dark cooking world and regarded them as enemies.

Tong Yu also felt that it didn’t matter, and he was going to seize the legendary kitchenware in the hands of Liu Angxing and his party.

And Tong Yu didn’t plan to stay at this time for a long time. Once all the legendary kitchen utensils are in hand and break through the “King of Heaven” level, he will bring his “hardcore fans” to the most advanced food world.

After Tong Yu arrived at the inn, it was already close to night, and at this time there were already many people dining on the first floor of the inn.

The inn where Tong Yu lives is an inn that combines accommodation and dining. The second floor is a place to stay, and the first floor is a place to eat on weekdays.

Although he only has food cells, Tong Yu consumes a lot of energy every day, which makes his stomach hungry again.

“Let’s eat something first.

Tong Yu returned to the inn to order some dishes to fill his stomach, but found that he was already full. Almost every table was full and there were no empty seats.

Just when Tong Yu wanted to order food to be delivered to the guest room, he found that a table in the corner of him was free, and there was only one person sitting in front of this table…

If it was anyone else, Tong Yu would not be interested in sitting there, but if the young super chef, Tong Yu would not mind dining with her. To be precise, it was Tong Yu who was more interested in this super chef…

So, Tong Yu walked over to the table that Hu Jun made, and said politely, “May I sit here? There are no other tables available.”

Hu Jun was eating with his head down, when he heard Tong Yu’s voice, he left and raised his head: “Oh, it doesn’t matter what you want~~.

After speaking, she lowered her head and continued to eat, but her eyes were focused on one place, apparently thinking about something while eating the food, and she didn’t mind Tong Yu sitting next to her at all.

After Tong Yu sat down, the second shop assistant hurriedly stepped forward and asked, “Guest officer, you are still here today.

“Yes, you can still serve the dishes as you did yesterday, with another jar of Nurse Red.”

Erhong, originally a local traditional famous wine in Shaoxing City, Zhejiang Province, belongs to the yellow rice wine in the fermented wine. It is fermented with glutinous rice and contains a lot of amino acids needed by the human body. In the winter in the south of the Yangtze River, the air is humid and cold, and people often drink this wine to keep out the cold.

Drawing from the lake water in front of the door, and brewing the fragrance of Shaoxing wine, the story of the Nurhong brand founded in the Jin Dynasty has been passed down for thousands of years.

Tong Yu has always been curious about ancient drinks, but after drinking it, he became a little addicted, especially this girl red.

I don’t know if it’s because I drank too much of Ryoko’s koji wine, and I especially like fermented wine, but the daughter Hong, which is a collection of this inn, did not disappoint Tong Yu, which is completely different from the wine that Yan invited him to drink before. Same.

Sweet, sour, bitter, acrid, fresh, and astringent are all in one, which is the biggest characteristic of Erhong, and it has higher nutritional value than other wines, thus forming a combination of clear, fragrant, mellow, soft, cotton, and refreshing. comprehensive style.

At the same time, there is an attractive and fragrant aroma after the altar is opened, and it tends to be more intense with the passage of time.

This is also the reason why many people only love Er Hong, and Tong Yu is like this. As long as there is Er Hong in the place where he is, he will definitely come to a jar and drink it.

He had already lived here a few days ago, and the shopkeeper and the shopkeeper of the inn also knew that he was a “local tyrant”, and hurried to the counter to take a pot of daughter red from the account settlement shopkeeper and sent it to Tong Yu. Went to the kitchen to arrange the dishes that Tong Yu ordered.

After taking her daughter Hong, Tong Yu tore open the mouth of the jar, filled the big bowl on the table with the mouth of the jar with one hand, and then drank it in one gulp.

“Happy.” Dong Yu said to himself, and then filled it up again.

By the time the dishes ordered by Tong Yu were delivered, more than half of the jar of Ner Hong had already been drank.

The food was served very fast at this inn, and I don’t know if it was because Tong Yu was treated as a guest, eight dishes had already been served in the time of a stick of incense.

Tong Yu, who was already hungry, didn’t care about his appearance, and began to destroy the dishes on the table at an alarming rate.

After drinking a jar of wine, and killing eight dishes and three bowls of rice, Tong Yu felt sixty percent full and let out a sigh of relief.

However, his astonishing appetite attracted a look of surprise on the side of Hu Jun. In the end, she couldn’t help but say, “You… your appetite is too amazing, right? Are you the king of big stomachs?”

“Haha, if you make Miss Hu Jun laugh, it will be very uncomfortable if you are not full. But rather than these bland dishes, I would like to try the dishes made by the youngest female super chef in Sichuan Province.” Dong Yu said with a smile. He looked at Hu Jundao with a smile.

Hu Jun was not surprised that Tong Yu could recognize herself. After all, she showed her identity in front of so many people at the inn today, and there were many people who knew her in Sichuan.

“If there is fate, I will make it for you, but not now.”

“I believe that fate will come soon.

“Well?”

Hu Jun glanced at Tong Yu with a strange look, stood up, and left without saying anything, but muttered in his heart…

This man is so strange, he speaks strangely, and eats astoundingly. And he has a powerful aura? But so young and looks like an ordinary person, am I feeling wrong?

(Ok) Hu Jun left with such a strange mentality, and became curious about Tong Yu for the first time in his heart.

Tong Yu smiled and then returned to the room to rest.

A week later, the birthday of the Governor of Sichuan Province, Mr. Ma, also came.

On that day, the city of Chengdu was very lively, and a large number of people gathered in the open space outside the Governor’s Palace, and more than 20 cooking stations were prepared on the open space.

Seeing this, the unknowing people couldn’t help but talk about it.

“So many cooking stations, what are you doing? Isn’t it the birthday of Mr. Ma, why has it turned into a cooking showdown now?”

“You don’t know? Mr. Ma is going to use this birthday to have a cooking showdown. One is to taste the dishes, and the other is to select the chefs who can cook for the Queen Mother.”

(To be continued..)