Food: Carry a Food Forest Temple with you

Time flies and it's the next day. Nakiri Managi and others have also tried that as long as they add sticky leeks to other dishes, the tongue of God will be ineffective and they can only taste the deliciousness of the dishes.

This is undoubtedly very good news for Nakiri Managi. She will no longer have to eat one meal a week.

For Liu Yun, this is also good news. After all, there is no need to bother to consider the problem of the tongue of God. All you need to do is provide some sticky leeks. The sticky leeks come from Shikurinji. The ingredients of Shikurinji are automatically added every day, so for Liu Yun, this is a completely cost-free business, and the amount of sticky leeks provided does not need to be too large.

After all, you only need to add a little to each dish to make the tongue of God ineffective.

The special chef assessment venue, only Liu Yun participated in this assessment, after all, the number of special chefs in the entire international cuisine world is too small.

And you need to apply before you can be assessed, so now only Liu Yun is assessing the special chef.

Since there is no theme requirement, Liu Yun can just say what ingredients he needs. WGO's food reserves are also quite rich. After all, it is the leading organization in the international cuisine world.

Liu Yun chose a sea bream. That's right. He was going to make the same dish that Ryan had made: the Fierce Ice Fresh Sea Bream Mountain.

It was extremely difficult to make the Fierce Ice Fresh Sea Bream Mountain. After all, in the original book, Ryan used the North Star Wolf Blade, the Arhat Crystal Slash, the Seven Star Knife, and his own super knife skills.

However, this dish was not particularly difficult for Liu Yun. Although he didn't know the Arhat Crystal Slash, Liu Yun's Whirlwind Slash was not inferior to the Arhat Crystal Slash.

As for the ice kitchen knife like the North Star Wolf Blade, the times are different now. Freezing can be done by other means. Besides, Ryan used the North Star Wolf Blade to seal the freshness of the sea bream.

After all, that game was an overtime game, and the freshness of the sea bream had begun to disappear, so Ryan and Liu Maoxing used freezing and heating methods to seal the freshness of the sea bream.

Now, the sea bream is still alive, so there is no need to worry about the freshness, so there is no need to use the North Star Wolf Blade.

Liu Yun also met the other conditions. Except for his cooking skills, which were far inferior to Ryan in the original novel, he met the standards in other aspects.

Even the Unified Seven Kingdoms Fried Noodles in the Asian magazine could be reproduced by Liu Yun, let alone this fierce ice-fresh sea bream mountain?

After everything was ready, Liu Yun grabbed the huge sea bream and dragged it out of the water.

The moment the huge sea bream fell on the chopping board, the kitchen knife in Liu Yun's hand had already stabbed directly at the nerve position of the fish.

This stab directly made the huge sea bream lose its ability to resist instantly.

"This stab is so clean and skillful!"

Looking at Liu Yun's extremely skillful operation, Nakiri Shinaga and others were also a little amazed. You know, it is not so easy to stab the nerves of large fish.

Large fish have great resistance, so it is generally necessary to cover it with a towel to prevent slipping, and then start after finding the position accurately.

Otherwise, once the stab is off, the resistance of large fish will make it difficult for the chef to control the fish, so when others slaughter large fish, they are very careful and confirm the position again and again before starting.

How could they be like Liu Yun, who stabbed the fish directly the moment he dropped it, and the whole operation made people feel smooth.

In fact, how could they know that the moment Liu Yun touched the sea bream, he had already understood the physical condition of the fish clearly through his super sense of touch.

That's why he cut so cleanly.

After that, the sea bream was naturally decomposed directly with the Seven Star Knife. The appearance of the Seven Stars Instant Blade Dance once again attracted everyone's attention.

Although it was not the first time that Nakiri Senzaemon had seen it, he would never get tired of such knife skills no matter how many times he saw it.

"I didn't expect that this set of kitchen knives could be used in this way, but he was the truly terrifying one. Many people had tried this set of kitchen knives, but he was the only one who could use them like this."

"Moreover, it has only been a short time since he got this set of kitchen knives, yet he can use them so skillfully."

Looking at Liu Yun's operation, Nakiri Managi praised him again. You know, this set of seven-star knives was given to Liu Yun by her, and she knew exactly how powerful this set of kitchen knives was.

After she got this set of kitchen knives, she was also looking for someone who could use it.

But in the entire WGO, no one could perfectly control this set of kitchen knives. It was okay to use one or two, but it was impossible to use so many at the same time.

She really didn't expect that it had only been a short time since she gave it to Liu Yun, but Liu Yun could use this set of kitchen knives so skillfully.

"In fact, this set of kitchen knives…………"

Nakiri Senzaemon told Nakiri Managi what Liu Yun had told him about the Seven Star Sword

"So that's how it is. As expected, only people in the Chinese culinary world can use this set of kitchen knives. Seven-Star Instant Cutting Knife Dance? It is indeed a very gorgeous name."

The three people were constantly amazed at Liu Yun's operation. Soon, the whole sea bream was almost decomposed. With the Seven-Star Instant Cutting Knife Dance and the whirlwind knife blessing, it only took Liu Yun less than a minute to decompose a large fish that ordinary people would take a long time to decompose.

Next, Liu Yun only needed to cut the fish into fish fillets. As for the sauce, he planned to mix it after cutting it.

Mixing the sauce was too simple for him, and the fish fillets also needed time to be frozen by ice.

Since he did not know the secret skill of Arhat Crystal Slash, Liu Yun could only use the whirlwind knife instead, and the effects of the two were also ineffective. Similar, and in terms of efficiency, the Whirlwind Blade is even better than the Arhat Crystal Cleaver.

The cut fish slices seemed to be pulled by some force, like fallen leaves, and fell on the prepared iceberg on the side, and they were arranged in an orderly manner.

In the blink of an eye, an iceberg was covered with fish slices. These fish slices were extremely thin, and people with slightly poor eyesight probably needed to get close to them to see the fish slices clearly.

After finishing the sea bream slices, Liu Yun began to prepare the sauce, which was also what he was best at. He dared to say that the original version that Ryan brought out was not as good as the sauce he brought out.

"good…………So fast, it's done already?"

Seeing that less than ten minutes had passed, Liu Yun's dish was already in front of them. Such a speed was indeed something they were not used to.

This was actually quite normal, after all, Liu Yun used the secret technique of the Seven Star Knife and the Whirlwind Knife, and his speed was terrifying. Moreover, the main feature of this dish was the knife skills, and no other complicated cooking process was required, so it was completed so quickly.

Of course, only Liu Yun had such a speed. If it were someone else, it would take a lot of time just to decompose a large fish.

""Fierce Ice Fresh Sea Bream Mountain, this is also a dish created by someone who used the Seven Star Knife in the past."

Liu Yun said the name of this dish

""Fierce Ice Tai Mountain?" The name is very appropriate, but what really matters is what you just said."

Nakiri Masaaki said, yes, according to Liu Yun, this dish called Fierce Ice Tai Mountain also comes from the Chinese cuisine, and it was created by the person who used to hold the Seven Star Sword. After sighing for a while, Nakiri Masaaki also picked up the chopsticks. Her expectations were not high. After all, she couldn't taste how delicious normal dishes were.

"There is no doubt that this dish has reached the top level. Even from the perspective of knife skills alone, it has reached the top limit, but it has not reached the level of Linchu."

"But I have to say that your dish is indeed quite amazing. Although the divine tongue cannot taste the deliciousness in it, it is also unable to detect any flaws in it."

When Nakiri Managi said this, everyone including Liu Yun was confused.

In fact, the reason why Liu Yun made this dish was to take a different approach, because his knife skills alone were more terrifying than many chefs.

He also wanted to try whether his dish could make Nakiri Managi's divine tongue taste delicious.

But the result was a failure, but at the same time, it seemed that he did not fail completely.

"Can you explain it in detail? Aunt Nakiri!" (To read the exciting novel, go to Faloo Novel Network!)

Liu Yun also wanted to understand what was going on. Not only him, but the other two also wanted to understand.

"The reason is actually very simple. This dish is a pure test of your knife skills. Your knife skills are impeccable. The knife skills alone are beyond the scope of my divine tongue."

"So my divine tongue cannot taste the flaws, but this dish lacks a sense of meaning. An and Father should be very clear about this. After all, you have also eaten Lin Chef’s dishes."

"Without this intention, even if the material is made with knife skills that surpass the level of a chef, it still does not reach the level of a chef."

Nakiri Masaki explained the reason.

"What is that?"

Liu Yun was a little surprised. This was the first time he heard such a statement.

"Don't you know meaning? Didn't the one who taught you tell you? When you reach the level of a chef, the food you make will have a very special meaning. This meaning is very special."

"You have eaten the dishes cooked by top chefs before. They are simply delicious. However, when it comes to the level of Linchu, the chef’s own thoughts are integrated into the dishes."

"When I asked Chef Lin to cook for Maki before, if I were to describe Chef Lin's intention in one word, it would be kind."

"When eating the food prepared by that chef, you can feel the kindness of the older generation. This feeling is very abstract, but according to the old man, this is the key to becoming a Lin chef."

"The old man also said that if one reaches a limit and sublimates it again, one will enter the level of dragon chef, and the food produced will have a very incredible effect, and the food will emit light."

"Of course, I have only heard of it, but have never seen the food prepared by Dragon Chef, so I am not very clear about how the food shines."

Nakiri Senzaemon gave a brief explanation. After hearing this, Liu Yun also understood. Isn't this the glowing food?

This is the characteristic of the world of Cooking Master Boy. The characteristic of the world of Food Wars is drugged food. Soma Yukihira is also known as the King of Medicine.

But now this characteristic has disappeared. Liu Yun thought that the glowing special effects of the world of Cooking Master Boy had also disappeared. After all, this world has merged with the world of Cooking Master Boy.

But Liu Yun has never seen glowing food. Now it seems that glowing food has not disappeared, and the conditions for making glowing food have become much higher.

In the original work of Cooking Master Boy, the conditions for making glowing food were not explained, and Liu Maoxing had made it at the beginning.

But now, it has become the symbol of the Dragon Chef.

And this meaning is also, although Nakiri Senzaemon said it in a more general way and Liu Yun has not experienced it, but he has some guesses. It is estimated that it has something to do with the chef's personality.

Just like the dishes made by Liu Maoxing in the original work can make people feel happy, maybe this is the meaning.

At this time, Liu Yun's idea of going to the Chinese culinary world became stronger. After all, this world is a fusion of In the combined world, many things have changed, so he needs to know what the realm of these subsequent chefs is.

Otherwise, it would be too passive to simply explore on his own. For example, now, although he is already a top-class chef and has met the standards in all aspects, he lacks a sense of purpose. If it weren't for the reminders of Nakiri Masagi and others, he would not know how long it would take him to find the key sense of purpose, so he must go to the Chinese cuisine world next.

Liu Yun's dish, because of the lack of sense, did not reach the level of Linchu, and could not satisfy Nakiri Masagi's The divine tongue tasted the deliciousness, but also because of the impeccable knife skills, the divine tongue could not taste any flaws.

So the current contradictory situation appeared. Nakiri Managi could neither taste the deliciousness of this dish nor the problems in it. So for Nakiri Managi, this dish was like a glass of boiled water, mediocre.

But being able to do this is enough. After all, in Nakiri Managi's mouth, the dishes of other top chefs have no taste other than unpalatable.

Being able to be mediocre is actually strong enough.

"Congratulations, Liu Yun, you will be one of the top chefs from now on!"

Although he could not eat delicious food, Liu Yun was undoubtedly a top chef, and a powerful one at that. In Nakiri Managi's opinion, as long as Liu Yun understood the meaning, he would soon become a Lin chef.

Her words also meant that Liu Yun passed the top chef assessment this time and became one of the top few in the international culinary world.

"Congratulations on becoming a top chef, Mr. Liu Yun, you have now broken the record of becoming a top chef in the international culinary world!"

An said with a smile. Before him, the person who held the records of senior chef and top chef was Nakiri Masagi. Now the senior chef is still Nakiri Masagi, but Liu Yun broke the record of the top chef in the international culinary world.