Cthulhu Corrosion: Another World Rescue Plan
Chapter 71 Black Goat Gourmet Guide
"Good guy, this thing is really edible!"
"If you say sheep's hooves, they are sheep's hooves!"
"The druid will thoroughly cleanse the hooves, take out the tendons and stew them in soup, and roast the other mutton. We are hungry after fighting for so long."
"You need to add some deodorant spices. Hey, I'm on rotation in the emergency department. Are there any edible spices in the ingredients for your deodorant?"
"Yes! Sichuan peppercorns, cloves and cinnamon! I still have them in my bag!"
"Then let's eat this one. We'll catch another one later to see if it can be used as a mount."
"If you want to use it as a mount, you have to be a druid, right? We can't roast the heir of the black goat until it's scorched and dying and then use it as a mount..."
Accompanied by all kinds of weird conversations, Under the Abyss, he took out his army shovel, quickly dug up a piece of land in the jungle, and set up a smokeless stove. The black cat stayed awake and set up a big pot, and put the cut black Goat tendons, the gelatinous part of the hoof, and a gauze bag full of spices were all thrown in.
"Do the druids have radishes and onions?"
"have!"
"Sure enough, the mutton tendon soup still requires stewed white radish!"
The soup pot was set up, and the remaining mutton was cut into large pieces, skewered with sharpened branches and chopped onions at intervals, sprinkled with ground spices, marinated, and grilled on the fire.
I don't know if it was the effect of spices or the effect of roasting, but the rancid smell of the black goat's offspring quickly disappeared, replaced by the rich aroma of roasted lamb.
"Fuck, this smell makes me hungry!"
The fat on the legs was roasted by the flames and penetrated into the muscular leg meat. The excess fat flowed along the branches and into the onion pieces skewered below. The onions are soaked with oil, water and spices, and squeak under the heat of roasting, exuding a very overbearing and alluring aroma.
"Incredible," everyone exclaimed, "Is this the same thing as those strange-smelling meat pieces just now?"
"This is probably the kind of food that has two different worlds, raw and cooked, with or without the fishy smell removed..." Black Cat said, "But there are also things that smell good and taste bad, etc. Try it when it’s completely cooked.”
Several people took out their dishes and cutlery and squatted beside the stove fire, looking forward to it.
Grilled lamb leg kebabs with onions were the first to come out of the oven. The fat oozing out of the lamb leg formed a layer of crispy brown shell on the surface of the meat under the high temperature of the flame. It was strung together with the slightly browned onions, which made people's index fingers dazzle just by looking at it.
After using identification techniques to confirm that it was non-toxic, harmless and edible, the team members eagerly took a bite.
"Fuck!"
“Yummy!”
"The meat of these legs is so tender! You are truly worthy of a cub!"
As a cook, Black Cat stayed awake and tasted the meat carefully: "Well, the leg meat has two textures. The outer one is more chewy, and the inner one is softer and tender, and it melts in your mouth... I guess this may be related to the black one." The age of the goat offspring is related. The taste of the goat offspring is tender in the young stage, and it is estimated that it will be more chewy in the adult stage. I am afraid that it will become dry in the old age... This kind of meat will not be very tasty if it is cooked, so it may be more suitable to be eaten. Made into jerky.”
Under the Abyss nodded and concluded: "Then catch the young ones specifically to eat, and the other older ones to use as mounts."
"Hehe, boss, you are really a devil, but I like it."
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