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After the spicy tofu was ready, Wang Zhen started to cook the seventh dish.

Cumin enoki mushrooms.

Wang Zhen didn't know the original name of this dish, because he came up with it based on the taste after eating a dish called tinfoil enoki mushrooms at a barbecue stall.

The method is relatively simple, you only need a little Hunan pepper, a little cumin, and a little enoki mushroom to make it.

Therefore, after Wang Zhen learned about it, he simply renamed it cumin enoki mushroom.

Just do it. Wang Zhen poured an appropriate amount of water into the pot, added chopped Hunan peppers, then added cumin and a small amount of sesame oil and salt to start cooking. At the same time, he began to divide the enoki mushrooms in his hand into thin strips as thick as chopsticks. .

By the time Wang Zhen finished dividing the enoki mushrooms, the seasoning soup was rolling.

Seeing this, Wang Zhen cleaned the enoki mushrooms and boiled them in the seasoning soup.

After cooking for a few minutes, pour the soup and enoki mushrooms into a large bowl, and just like that, a serving of cumin enoki mushrooms is ready.

After the cumin enoki mushrooms are ready, the next step is the tomato scrambled eggs.

Different from the tomato scrambled eggs made by others, the tomato scrambled eggs made by Wang Zhen are not the common tomato scrambled eggs, but a method that he has improved.

Traditional tomato scrambled eggs are nothing more than cutting tomatoes into pieces and then frying them with eggs. The fried tomato scrambled eggs are delicious, but the eggs and tomatoes are in a state of separation.

Eggs are eggs and tomatoes are tomatoes.

After many experiments by Wang Zhen, Wang Zhen discovered another method of making tomato scrambled eggs, which can not only effectively preserve the deliciousness of tomato scrambled eggs, but also ensure the perfect combination of tomatoes and eggs.

He did it as he was told. Seeing that there was only the last dish left, Wang Zhen took out a few eggs and broke them into a bowl and stirred them evenly.

After finishing, he took out two more tomatoes, cut them into peanut-sized diced tomatoes, and poured them into the eggs and stirred evenly.

After everything was done, Wang Zhen heated up the pot and added peanut oil.

Then, he poured the egg liquid mixed with diced tomatoes into the pan and fried it.

After the egg liquid solidifies, the diced tomatoes are also wrapped in the egg liquid.

Seeing this, Wang Zhen began to stir-fry with confidence.

Just like that, a fragrant plate of tomato scrambled eggs came out of the oven.

Hehe, Brother Zhen is awesome.

Seeing this, Li Xue praised Wang Zhen while taking over the tomato scrambled eggs that Wang Zhen had just fried.

Hey, don't praise me. I'm like corn. I'll swell when you praise me.

When Wang Zhen heard this, he grinned evilly.

Ding dong

After the vegetables were fried, the two of them had just arrived in the living room when the doorbell suddenly sounded outside the door.

Ah, brother Zhen, please sit down first. My parents should be back.

Hearing the doorbell ringing suddenly, Li Xue exclaimed, motioned to Wang Zhen to sit down, and went to open the door.

Ah, it smells so good. My daughter, when did your cooking skills become so good?

Yes, yes, why is the food so loud today?

After the door opened, a man and a woman's voices sounded at the door.

When Wang Zhen heard this, he looked toward the door. What caught his eyes was a middle-aged beauty who was very similar to Li Xue and a middle-aged man who seemed very honest at first sight.

The question just now came from the mouths of these two people. If nothing else happened, they must be Li Xue's parents.

Ouch, I hate it. Mom and Dad, we have guests at home.

When Li Xue heard what her parents said, she felt a little embarrassed.

She didn't expect that her parents hadn't eaten yet. Just asking about the taste, she knew that today's meal didn't look like what she cooked, which made her a little embarrassed.

Hey, we have a guest at home, are you a friend?

After listening to Li Xue's words, her parents looked towards the living room at the same time.

At this glance, the two of them immediately saw Wang Zhen standing there.

The man is still a handsome guy.

Seeing this, the two were stunned for a moment.

their daughter,

They know very well that they have always been clean and self-loving, and have never brought home a girl, let alone a boy.

This time they suddenly brought a man home, which was really beyond their expectations.

Hello, uncle and aunt, I am Li Xue's classmate and also your new neighbor. Please forgive me for taking the liberty of visiting.

Looking at Li Xue's parents, Wang Zhen stood up and said hello politely.

Ah, it turns out he's Xue'er's classmate and neighbor. Don't disturb me. Don't disturb me. Please sit down.

After hearing Wang Zhen's polite self-introduction and handsome face, Li Xue's parents quickly greeted him politely.

Well, thank you uncle and aunt for not disapproving of my presumptuous visit. I came here this time because I don't know what my uncle and aunt like, so I only brought some spiritual tea and spiritual wine. Please bear with me.

Seeing that Li Xue's parents were so easy to talk to, Wang Zhen breathed a sigh of relief and pointed to the gifts on the table.

Ah, spiritual tea, spiritual wine, little brother is here as soon as he comes, why are you so polite.

While they were talking, Li Xue's parents had already put away their things and sat across from Wang Zhen. When Wang Zhen stopped and said this, Li Xue's father felt a little embarrassed when he saw that it was not a mortal gift on the table. said.

It's okay, uncle. This spiritual wine and spiritual tea are good things. Although you won't become an immortal immediately after drinking them, it can easily prolong your life.

Looking at his future father-in-law and mother-in-law, Wang Zhen explained with a smile.

Okay, okay, mom, dad, brother Zhen, stop talking, let's eat.

After hearing what Wang Zhen said, although Li Xue didn't know whether it was true or not, she remembered the delicious food she had just stolen, and she couldn't help but remind her.

Well, that's right, uncle and aunt, we'll talk later. This table of dishes is made by me, and most people can't even eat it. Please try it quickly.

After hearing Li Xue's reminder, Wang Zhen remembered that it was already dinner time, so he reminded him.

Ah, this meal was actually cooked by my little brother, no wonder it smells so good. Let me just say, I'm used to eating the food cooked by my Xue'er. It's so fragrant. I didn't expect that it wasn't made by him.

Hearing what Wang Zhen said, Li Xue's parents suddenly realized.

No wonder they felt that today's food was particularly delicious when they walked in, but it turned out to be this reason.

Hehe, mom and dad, stop sighing. Brother Zhen's cooking is always delicious.

After hearing what Wang Zhen said, Li Xue also spoke up.

You know, she just secretly tasted every dish Wang Zhen made.

No matter which dish it was, after taking it into her mouth, there was a feeling that she couldn't stop eating.

Oh, from what you two say, I'm afraid we really have to try it.

After listening to Wang Zhen and Li Xue's words, Li Xue's parents looked at the table of dishes in front of them with interest and spoke.