become stronger with money

Lin Beifan looked like he had found his soulmate, and was about to have an in-depth exchange with this old man, but he waited for a sentence: “Little brother, you look so good, it’s better to be my grandson-in-law, right?” My granddaughter is twenty-eight years old, she looks very good-looking, she is very gentle and good at cooking, and you will not suffer a loss if you marry her! ”

After speaking, the old chef looked at Lin Beifan with an expectant expression.

Lin Beifan: “…”

Lin Beifan glared fiercely at the snickering old man Han next to him, how could these old men all have a virtue? I met my son-in-law as soon as we met, how ugly does your granddaughter look before I need to improve her genes?

“Chef God, my little friend is married, my wife is still the daughter of the Bai family, and your granddaughter is out of drama.” Elder Qin explained.

The old chef said regretfully: “That’s a pity, or you will be my grandson, right?” ”

Lin Beifan: “…”

This group of old men is really a virtue, and they want to take advantage of people as soon as they meet, which is too shameful.

Lin Beifan spat out a word to express the truest feelings in his heart.

“Get out!”

Old Chef: “…”

The other two old men laughed, and they knew it would be like this.

“Ahem, you should all understand the rules of my cooking here, and if you want to eat my cooking, you must also pay labor. As long as you enjoy the food you have worked on, you can eat deliciously and cherish it. ”

The old chef led the three into his kitchen.

This kitchen garden is actually a garden that grows a variety of vegetables and fruits, without fertilization, completely natural growth, is the current seasonal vegetables, very rich and complete.

In addition to growing vegetables, this garden also raises a lot of poultry, chickens, ducks and fish, and even dozens of pigs, cattle and sheep, all of which are relatively natural stocking and look very healthy.

As soon as he walked into this garden, Lin Beifan felt a fresh and special breath permeating his body, and he felt very comfortable.

This kind of thing is a bit like the breath of life, but a little different.

All in all, it was very comfortable to stay here.

“Chef God, you have a good environment here, and you feel like you want to ascend to the immortals after breathing a few breaths of air, which is too suitable for retirement!” Old Man Han took a few deep breaths and praised with a smile.

“Indeed, you really know how to pick places.” Old Man Qin also smiled.

Lin Beifan suddenly spoke, “I’m afraid this place was specially chosen by a high-ranking person, right?” ”

Just now, Lin Beifan used the Son of Heaven Hope Qi Technique and found that the “potential” here was very rich, and the “momentum of life” permeated the surroundings, forming a majestic force. And underground, there are actually two dragon veins lying horizontally and converging to nurture this area.

The mountain villa is located exactly at the intersection of dragon veins, so it is full of life and lush life.

To put it simply, this is the legendary treasure land of feng shui.

The old chef took a deep look at Lin Beifan and said, “Little brother, good eyes!” ”

Then smiled proudly: “That’s!” This is a good place that I asked a feng shui master with real skills to find for years. In more metaphysical terms, this is a treasure land of feng shui, giving birth to outstanding spirits. However, in my opinion, this is my kitchen raw material production base, and the vegetables grown here and the free-range beef and sheep fish are very delicious and delicious, and I would not like to tell you this place if I didn’t have a deep friendship with you. ”

“It’s late, we already know this place, and we will come to eat and drink often in the future.”

“We’ll definitely eat you clean.”

“You all fuck me!” The old chef scolded with a smile.

Following a sheep’s gut path, they found a house made of bamboo, full of greenery and very plain. The houses are enclosed in a circle and look like a quadrangle.

As soon as I walked in, I smelled a faint aroma of wine.

This wine aroma seems to be a mixture of several wines, spicy, sweet, bitter, fragrant, full-bodied… These flavors blend together to form a unique fragrance.

Old Han Tou’s spirit lifted: “Xiang!” What a fragrance! ”

His drunken gluttony was hooked.

The old chef said: “This is my kitchen, where I store my ingredients and cook. There is no electrical equipment here, and even the ingredients are processed in the most primitive way. Because I believe that only the most natural taste is the most delicious taste, and only the most original method can retain the most natural taste. ”

“No wonder they all call you a chef god, just your attitude towards food, you know that your level is definitely not low.” Lin Beifan said with a smile, looking around, very curious.

The old chef smiled: “You see it now, there are no people here, so if you want to eat the dishes I make, you have to do it yourself, and you can find and deal with what dishes you want to eat, and finally I will take the helm.” But ugly things have to be said ahead, how many dishes you have to cook must be eaten in the end, and there can be no leftovers, otherwise I will not welcome you next time! ”

“Understood!” The three nodded.

The two old men’s eyes lit up: “Then now we begin.” ”

Old Qin Tou rushed into the kitchen with a snort, and then handed a machete to Lin Beifan, drooling: “Let’s go and cut down a cow first, today we are going to eat a whole cow banquet!” ”

Lin Beifan was speechless: “You two are old and immortal, who will let me be a coolie when you bring me together?” ”

The two old men nodded without shame: “That’s right, that’s it!” ”

“But that cow is so big, can a few of us eat it all?” You must know that there is no refrigerator here, there is no way to store food, and if it is wasted, there will be no chance to eat it in the future. ”

The two old men looked sad, and finally had to endure the pain of giving up the whole cow banquet.

In the end, the people decided to slaughter a chicken and a duck, catch another fish, and then make two whole vegetables, and then some wine, and they could eat a good meal.

So, several people quickly moved their hands.

One of the two old men was responsible for fishing, the other was responsible for growing vegetables, and Lin Beifan was responsible for the more troublesome chickens and ducks.

Boiling hot water, bloodletting, plucking hair, cleaning up internal organs, Lin Beifan in one go, almost none of them are repeated.

The old chef who was preparing the ingredients saw it, his eyes flashed, and he asked with a smile: “Lin boy, have you studied cooking specifically?” I see that you are very skilled in movements, at least ten years of skills. ”

“No, I just know how to cook.” Lin Beifan replied.

“So…” the old chef mused.