All Stars Are My Food Fans
Chapter 4 Delicious Fried Sweet and Sour Pork Cutlets
Humans have an almost innate love for fried foods.
In the 21st century, who doesn't know that the fried stalls are not clean, but there are still many people who go to the small night market to eat fried food.
The moment the steak came into contact with the oil, there was a wonderful reaction when the oil was in the pan. Even through a huge food live sensor, Terry felt that he smelled the fragrance of delicious food!
#terry is a wolf: what is this! ? Did the broadcaster cast magic? It smells so good all of a sudden! #
Jiang Qiuqiu couldn't help laughing, and where did this go, Don't worry, pay attention to controlling the oil temperature when frying the steak, and the temperature should not be too high, otherwise the steak will be old all of a sudden.
He joked again, If there is magic, it may be the magic of food.
During the conversation, the sweet and sour pork steak in the pot slowly bubbling up with small yellow bubbles, the puff pastry wrapped in egg liquid and bread crumbs slowly took on a golden color, and the aroma of the fried meat also appeared. getting thicker.
The heat is almost over, at this time we can pick up the steak.
I used long chopsticks to pick up the golden-colored steak and put it on the prepared chopping board. The crispy skin collided with the ceramic chopping board and made a rustling sound, which was a little hot.
Terry looked at the delicate and fragrant steak in the hologram, and the salami almost came out!
This, is this still sweet and sour pork?
The chai and astringent Gugu Pork can actually make such a fragrant thing! ?
Terry is a wolf: Has the anchor done the cooking already! ! Can a virtual tasting open soon? I want to try it!
#eating, eating and eating: please open +1#
The finished product appeared, which diffused the fragrance of the entire kitchen, making fans urge Jiang Qiuqiu to quickly open the tasting function.
She smiled slightly, Not yet, please wait a little longer. After speaking, she took out a sharp knife and quickly cut the pork chops into long strips of even width, and took out the tomato sauce that she prepared earlier. of seasoning.
Okay, today's appetizer fried pork steak has been completed. When you taste it, you can dip the pork steak in this tomato sauce. It tastes a little sour and can relieve tiredness.
After the introduction, Jiang Qiuqiu opened the virtual tasting module and said, This is the first live broadcast of the anchor, and the tasting is free.
Since it is only a 1-star anchor, Jiang Qiuqiu only has 10 tasting spots open.
There were nearly 30 people squatting in the live broadcast room, and as soon as the quota came out, there were still more than 20 people who didn't grab it.
Terry, who was squatting in the dormitory, was complacent. Look, he was so fast and lightning-fast with the wolf gene that he grabbed the first position!
After clicking to taste, a plate of golden and crispy fried pork chops appeared in front of him.
After getting closer, the crispy aroma of the meat steak penetrated into his nostrils even more domineeringly, mobilizing his greed almost instantly.
He stretched out his claws, took a piece of meat and put it into his mouth. The crispy skin was wrapped with tender and juicy sweet and sour pork. When he took a bite, the delicious feeling bloomed in his mouth! Terry's eyes lit up instantly!
Woohoo! ! what is this? Is this sweet and sour pork!
So delicious!
After the first piece of meat entered his stomach, his eating speed became obviously faster. In the blink of an eye, there was only one piece of steak left, and Terry was stunned—
I, I just have a taste!
He ate the last piece in small bites, but no matter how small it was, it was only a short piece. Soon, Terry looked at the empty plate, and for the first time in his life, he felt that eating was unforgettable.
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