All Stars Are My Food Fans

She looked down at the child, and the child also looked up at her, and the blue inside the collar of the little clothes was clearly visible.

Tuantuan is such a lovely child.

She should be held in the palm of the hand.

Mother.

Good. She hugged the child.

-

Wearing vegetables was finished first by Henry Wang.

Because he prepared three dishes for the live broadcast today, although they were mainly skewers, there was also a pepper-flavored stew and a bucket of stewed seafood. All three dishes scored time, and he started to cook the bottom of the pot first.

The bottom of the pot with a little spicy taste and some animal oil and spices is easily released.

The taste is a little heavy, but it still attracts the attention of passers-by first.

The number of people in Henry Wang's live broadcast room rose slightly, and at a glance, there were actually a million more people than Jiang Qiuqiu.

The victory was ecstatic and his drive was doubled, and he was quicker at chopping meat and bones and finishing seafood.

Compared with his 'joy', Jiang Qiuqiu on the other side can be said to be as calm as water.

She's still skewering.

The vegetables have just been all worn out, and a large portion of the meat has also been done. There is a small part of the meat that we will marinate here first.

For example, this bird's wing and bird's leg, cut a few knives, and rub the marinade we just prepared on it-

This is not the best practice. The best practice should be to marinate first and then refrigerate for a day. It will be more delicious, but today is too late, we...

Immediately on the barrage, someone said that she was like this every time: [Ah, ah! It's not the best time and time again, when will the best time come, looking forward to QAQ]

She laughed, If everyone doesn't feel tired after eating this meal, let's have a game before the next round of pk starts. How about it?

【it is good! 】

【How can you be tired! 】

【Why is there a next one? Isn't this the last game? 】

[Stupid, this is the last game in the food area, and then you will have to pk with other areas! 】

【Oh oh oh! It turned out to be like this, the first time I participated in this, I don't know]

With the passage of time, everything was stringed together. Jiang Qiuqiu immediately launched the big barbecue grill and took out the box of flints she bought. When setting the flints, she put the barbecue sauce and oil that she had just prepared. .

The number of people in the live room has dropped a little bit.

This passive situation was reversed in an instant until the smoke rose and the charcoal fire reacted with the food.

It's not hard to bake something, it's hard to bake it well.

The green leeks are the king of the barbecue. Spread on the grill and brush with slightly spicy barbecue oil. The green vegetables are quickly covered with a layer of oily light, from tough to soft, and a small piece emerges. Smoke comes.

There are also butter and shrimp, pork belly and lotus root slices.

Baked lotus root slices are Jiang Qiuqiu's favorite. The slightly thick sliced ​​lotus root slices are brushed with a layer of oil and placed on a charcoal fire. The high temperature ripens the white lotus root slices, making the appearance slightly yellow. When you bite into them, they are full of crunch. The refreshing aftertaste is endless.

There are more things on the grill, and the aroma of the barbecue will be stronger.

This kind of barbecue taste is very strange. It is not the special taste of a certain food, but the extremely delicious human fireworks that are derived from the mixture of various foods.

In addition to skewers, Jiang Qiuqiu also made a grilled eggplant.

However, the roasted eggplant still occupies a lot of space, so Jiang Qiuqiu only made one serving.

The purple eggplant was brushed with oil, turned from hard to soft, and was cut from its body with a knife.

The wonderful and beautiful purple skin instantly burst open, revealing the pure white inside, with silky soft flesh, spread it out, and pour in the garlic juice that was prepared before.

Eggplant and minced garlic will be here, wonderful fusion.