All Stars Are My Food Fans

Jiang Qiuqiu accelerated the introduction.

We are all familiar with Bibi's animal meat. This one is only slightly spicy, with an even thickness. When it is dipped in sesame oil, it tastes like Bibi's meat. It is very glutinous and chewy, and the meat is rich. If you like it, don't miss it.

The tofu that everyone liked very much before, the clear soup pot absorbs enough soup, it has a slight meat taste, the taste of dipping juice is dominant, the flavor is unique, the spicy pot is very strong, smooth taste, domineering taste .If you like this one, you can choose it right away!”

Seven-hole dish, this one has two degrees of doneness, one is cooked in a pot for seven minutes, and it is crispy and raw, it is hard to bite, and it tastes good with any sauce, one is boiled until it is soft, and this one is powdered. It feels more upward, each has its own flavor, and everyone can choose according to their own taste.”

Needless to say, shrimp balls and fish balls are limited products, and they were sold out as soon as they were introduced.

I originally wanted to put some eggs, but considering that Taotao's fresh bird eggs are relatively large, if the eggs are cut open, the protein will easily be scattered in the water, which is not beautiful, so Jiang Qiuqiu gave up the idea.

There are also bamboo shoots. Bamboo shoots are also a food that often appears in the live broadcast room. When fried, it has its own fragrance, belongs to the mountain, and is refreshing and crisp. It comes out as crystal clear as jade, and any seasonings are top-choice, and fans who like it can choose it right away.

Then a blind student discovered Huadian.

[…Oh Minato. Is Taotao's fresh bamboo shoots cheap? Look what I see! 】

【Wholesale? 】

[emmm, although it is indeed a bit delicious, why are there so many? 】

[Maybe because it is easy to wear? 】

There were different guesses on the barrage, Jiang Qiuqiu didn't speak, and only glanced at Mo idiom's family through the window.

The front is all the dishes that have appeared in the live broadcast before, and the dishes at the back are different.

There's spinach, lettuce, potatoes, kelp, squid, and baa beasts.

Everyone still lacked interest in vegetables. Although it was the first time that baa meat met with you, but because it was meat and it was handled very well, it soon disappeared.

On the contrary, Jiang Qiuqiu, the last player Wang Zha, ushered in doubts.

The appearance of a single round, the hairy belly is really not good-looking.

It's hairy and dark, and it has no taste before it's cooked.

The cooking process...is really sloppy.

Not much to add.

[…Ah, ugly. 】

[Well, the hyperphobic patient sheds tears. 】

[I have already grabbed a lot of them, and there are no places left. 】

[Although I have a quota, I don't think it's delicious...]

Don't judge people by their appearance.

All the skewers in the pot have been scanned. The robot put the cooked skewers into the incubator. Only the cauldron and the soup in the pot are tumbling. It is very troublesome to deal with the hairy belly. Jiang Qiuqiuhua It took a long time to clean the hairy belly.

But not much.

So there are only two slices per serving.

Boiled in water, the high temperature makes the hairy belly curl up instantly, and its raised spines will be stained with a little chili oil, but no matter what, it can't hide its magical and delicious taste.

The firepower is large, and it takes only five or six seconds before the slack hairy belly has become firm.

Jiang Qiuqiu looked at it and suddenly wanted to eat it.

Originally, the amount was small, and there was no place for me to taste it. Since everyone doesn't like it, I'll try it first-

crisp.

There is no strong taste, only a little pepper and sesame oil in the mouth, but it is very tempting. The wonderful taste makes you feel that every bite you take has a crisp sound.