Abnormal Food Article

Chapter 183 A good teaching video is to watch it over and over again

Now that he had obtained two S-level recipes, Qin Huai naturally had to study the instructional videos carefully.

After the tea party, Qin Huai carried the best fruits carefully selected by Chen Huihong and wandered home while eating bananas.

When he got out of the elevator, Qin Huai happened to run into a neighbor who didn't know why he had to open the door to ventilate the house in mid-December and still had people standing at the door. Qin Huai didn't understand but smiled respectfully at his neighbor and opened the door to go home.

Neighbors excitedly took photos and forwarded them to tell everyone that Master Xiao Qin was really back and had gone home to live!

It's been a long time since I've been back. Qin Huai was still a bit unfamiliar when he first entered the house.

How should I put it, when I walked in, I didn't see a room full of the latest smart furniture that Gong Liang had purchased, which was a bit strange.

When Qin Huai entered the door, he shouted: xx, turn on the light. There was no response, which made him very embarrassed in the dark.

Qin Huai silently turned on the lights manually and went to put fruits in the refrigerator.

When I opened the refrigerator door, it was full of food.

Everything is available.

Fruit, cheese sticks, fresh milk, bird's nest, cordyceps, bottled supplements that need to be refrigerated.

The freezer is also full of popsicles, steaks, lamb chops, black pork, black tiger shrimps...

Chen Huihong has been initiating group purchases during this period. She doesn’t cook, can she finish buying so many ingredients?

Qin Huai took photos and sent them to Chen Huihong.

Chen Huihong: Oh, Xiao Qin forgot that you were coming back and took away your things. You can eat whatever you like. You're welcome. I'll come and take it away tomorrow.

Qin Huai: No need, Sister Hong, just leave it alone. I have to leave in a few days.

Qin Huai stuffed the fruit and took out a cheese stick that he knew was Chen Huihui's. While eating, he walked to the living room, sat down on the sofa, half-lyed, opened the game panel and started watching the instructional video.

Although crab roe siomai is difficult to practice due to the ingredients, Qin Huai still watched the instructional video of crab roe siomai first.

He knows this! Look kind.

The video tutorial is the production process that Qin Huai saw in his memory. The video tutorial enlarges the close-up of Jiang Weijin's hand so that Qin Huai can see it more clearly.

See clearly how Jiang Weijin kneads dough, peels crabs, peels shrimps, handles crab roe, stirs, and adds seasonings.

Every detail, every movement is clear.

Maybe it's because Jiang Weijin had to chat with Gong Liang while making crab roe shaomai, and he couldn't focus on making snacks while talking. His movements were actually slow, not deliberately slowed down for the purpose of teaching, but very slow. Just right.

They are also teaching videos without explanations. Jiang Weijin’s teaching and Zheng Da’s teaching are simply...

Qin Huai could only say that Master Zheng still has a lot of room for improvement even if he doesn't practice eloquence.

Qin Huai originally planned to watch the instructional video of crab roe shaomai before going to watch the triple bun. However, the more he watched it, the more addicted he became. He watched it once, twice, three times... until he watched it for the fifth time, he clicked on the triple bun. instructional video.

The teaching video of sandwich buns begins with kneading dough. Qin Huai did not see this part of kneading dough in his memory. When Gong Liang arrived at the state-owned hotel, the dough had already been distributed on the chopping board.

According to time estimates, Jiang Weijin probably started kneading the dough during the noon business hours.

This is indeed the case when watching the teaching video. The video is still a close-up of Jiang Weijin's hands, but the environment is very noisy. You can hear the sounds of ordering and passing dishes, the sound of walking, and the crackling sound of firewood burning in the stove.

The dough for the sandwich buns should be kneaded very soft, and you should use force and skill when kneading the dough. To use a slightly more mysterious word to describe it, you need to use techniques to make the dough in your hands obey.

"Master, is your snack motivation method useful? I lay on the wall and listened all night last night. There was no sound at all from Gong Liang's house. I guess he went home last night and stayed up all night. I think Sanding Bao Bao still doesn't work, why don't you make him a five-pack, and I'll pay some money too!" Zheng Da's voice came.

"How much money do you have? You just got one month's salary as a regular worker when you became a full-time employee. When you were an apprentice, your mother asked you to pay 8 yuan a month, but you had to bargain for only 5 yuan. When Uncle Gong rescued you, you You have given all your little treasury to Gong Liang, where will you get the money to sponsor?" This was Huang Shengli's voice.

"Why do I have no money? I still have the New Year's money that Master gave me that I have saved over the years. I can still go to my mother to ask for money! I haven't eaten or drank at home in these years. I have always stayed at Master's house. Yes, why do you have to hand over 5 yuan? I will get back the money I have paid over the years tomorrow!”

"Come on, you should save the little money you have to marry a wife. Master, I think what my junior brother said makes sense. Three Ding Bao may not be effective, so you should make five Ding Bao. I will pay for the sea cucumber!"

"Huang Shengli, you..."

"Okay, okay, what are you two arguing about? How much money do you two have this month? Young people can't control money. There will be more places to spend money when you get married and start a business. Yesterday Xiaoliang said something about it I’ll make three-choice buns for him when he eats meat buns. If three-side buns don’t work, I’ll make five-side buns in two days.” Jiang Weijin said with a smile, “Stop chatting and being lazy. Go get to work.”

Qin Huai heard two unconvinced snorts coming from different directions.

Jiang Weijin is still kneading the dough.

Suddenly, a strange but slightly familiar voice came: "Master Jing, do you want to make sea cucumber dishes? I have some dried sea cucumbers at home, how about I bring them over tomorrow."

"No, no, I have my share. Don't work too hard, just help pick some vegetables."

A minute later, Zheng Da's voice came again, this time in a low voice: "Master, the son of the factory director wants to stay in our state-owned hotel. Can his family agree? Now the cotton spinning factory is the most profitable here. Okay, there should be no shortage of food at his house, why do you want to come to our state-owned hotel so much?”

"You talk a lot, go get to work." Jiang Weijin laughed and scolded, his voice became serious, "That's a family matter, don't talk about it."

Qin Huai remembered that the unfamiliar voice should be a young man with a good attitude, smiling and pointing Gong Liang in the direction of the kitchen. Qin Huai didn't pay attention in his memory, but he didn't expect that he was the son of the director of the cotton spinning factory.

The son of the factory director wants to stay and work in a state-owned hotel. Jiang Weijin is very charming.

Yes, S-level dim sum is indeed worth it.

Qin Huai was very familiar with the plot after kneading the noodles. Jiang Weijin should have gone to eat when the noodles were made, and Gong Liang came not long after the noodles were made. The time was very accurate.

Qin Huai had seen the rest of the production process in his memory. When he watched the close-up teaching video again, Qin Huai couldn't help but sigh that this technique was really useless.

Comprehensive, really comprehensive!

The Sandingbao made with this kind of craftsmanship sells for 99, no, 199 is not an exaggeration!

It's no wonder that Gong Liang not only looks down on the dim sum made by Zheng Siyuan, but also sometimes looks down upon the dim sum made by Zheng Da. The food he ate when he was young was so good that it would be a ghost if he could look up to it.

Thinking about it this way, Qin Huai felt that Gong Liang really loved his craft. He actually managed to eat the overturned crab roe siomai he first made, and even ate three of them.

Thinking about it this way, I'm a little touched.

Qin Huai watched the teaching video of Sanding Bao over and over again and couldn't stop at all. He couldn't even remember how many times he watched it later.

When Qin Huai exited the game interface without finishing his thoughts, he looked at the time, eh, it was 12 o'clock.

This time is a serious time to stay up late for the breakfast restaurant chef.

Even if Qin Huai has been in Huangji during this period, he got up relatively late and went to bed relatively late, so he still stayed up late at this point.

Qin Huai yawned, got up, washed up, and went to bed.

A dreamless night.

Because there was no alarm clock, Qin Huai slept until he woke up naturally on the second day, and it was already 8 o'clock when he woke up.

When Qin Huai saw the time for the first time, he thought he had seen it wrong. He took a look at the WeChat messages and found that Qin Luo started sending him messages from 6 o'clock to 7 o'clock. After 7:30, he gradually became crazy and even a little bit crazy. Want to call the police.

Of course, she could only think about it.

Qin Huai could tell from Qin Luo's exclamation mark that Qin Luo wanted to come to see if his brother was still alive, but his parents wouldn't let him.

Qin Huai quickly sent a message back to Qin Luo, saying that he had gotten up late, changed clothes, washed up, and headed to Yunzhong Canteen.

In the cafeteria, Qin Luo and the elders and aunties who were jogging in the morning were already waiting eagerly.

Today is Sunday, no matter how vicious the 996 factory is, they will not work today.

Under normal circumstances, Sunday is the bleakest day for business at Yunzhong Canteen.

The customers of Yunzhong Canteen are generally composed of office workers from surrounding office buildings and nearby residents. Office workers are definitely the main force, whether it is breakfast, lunch or dinner. Therefore, the business of Yunzhong Canteen is just like the convenience store under the office building. It is full on weekdays and bleak on rest days.

Of course, this bleakness is only relative.

For example, today has nothing to do with bleakness.

At 8 o'clock in the morning on a holiday, the Yunzhong Canteen was full of people. There were no seats on the first floor and even people sitting on the second floor.

Among these people, there are the morning joggers who are the first to arrive at the cafeteria at 6 o'clock, the student party who habitually get up early and go to the cafeteria to buy breakfast, nearby residents who force themselves to get up to have breakfast on their days off, and the subway Office workers who have to come to the surrounding area of ​​the company even if they don't have to commute for an hour.

Whether these people arrived at 6 o'clock or 7 o'clock, they all waited in the cafeteria until 8 o'clock.

Didn't even have breakfast.

He basically turned a blind eye to the breakfast made by Qin Congwen and Chen An.

Thanks to the good psychological quality of these two people, otherwise they would have been autistic a long time ago. But not only the diners waiting for their meals didn't eat, but Qin Congwen and Chen An also didn't eat. They were also waiting for Qin Huai to come.

Qin Huai was shocked when he arrived at Yunzhong Canteen.

What's going on? Is there a purchase limit for breakfast in Shanshi? Are no other breakfast restaurants allowed to sell steamed buns? Why is it that at around 8 o'clock in the morning, the cafeteria is full of people?

Are the guests from Gusu chasing us?

Qin Huai looked intently at the longing faces.

Not bad, they are not guests from Gusu. At first glance, many of them are neighbors of Yunzhong Canteen.

The world is still normal.

"Brother, why did you come so late? I'm almost starving to death. If you don't come, I will finish the shortbread!" Qin Luo rushed out of the cafeteria like a tiger, grabbing Qin Huai's arm and crying. Shout, "Fortunately you replied to my message, otherwise everyone would be impatient to eat the buns made by Dad and Brother An."

Qin Huai:…

Look at what you said, how presumptuous it is.

Qin Huai's right arm was held by Qin Luo, so he could only raise his left hand to greet the neighbors and loyal diners with a smile: "I'm so sorry, I just came back late yesterday and went to bed late this morning. I got up late this morning."

"It's okay, it's okay, Master Xiao Qin, the most important thing is for you to rest!"

"That's right, Master Xiao Qin worked too hard yesterday. He will definitely not be able to get up early today. We can all guess it."

"Master Xiao Qin, your rest is the most important thing. We are used to getting up early."

"Yes, yes, the mall has a discount today. We are just sitting here waiting for the mall to open."

"Ah, is there a discount at the mall?"

"Shut up!"

Qin Huai could only smile apologetically and go to the dressing room to change clothes and enter the kitchen.

At this moment, not only are Chen An, Qin Congwen and the helpers headed by An Youyou in the kitchen, Pei Xing and Li Hua are also on duty, making fillings.

Judging from the progress of making snacks, they should have come to work early. According to the normal time of going to work at 8 o'clock, they should still be making dough at this time.

Little tail Qin Luo also followed into the kitchen and asked eagerly: "Brother, what are you eating this morning?"

"Three Ding Bao." Qin Huai said without thinking.

Originally, Qin Huai had no intention of coming back to make three-inch buns. The buns on his menu were five-inch buns.

But hasn’t the situation changed now? The Three-Ding Bao received an epic level of enhancement. He went to bed late last night because he was too fascinated by the Three-Ding Bao tutorial. If he didn't make the Three-Ding Bao this morning, he would be sorry for staying up all night.

Qin Luo didn't know that Qin Huai had already made a list of snacks to make for her before he came back. She only knew that sandwich buns were meat buns, stuffed with meat, and delicious!

Much more delicious than the meat buns made by Qin Congwen.

Love to eat!

Qin Luo happily went to the corner to eat shortbread.

But Qin Huai did not let her go.

"Did you finish your homework?" Qin Huai asked Qin Luo, and Zhao Rong immediately cast a sharp dagger at Qin Luo.

"I..." Qin Luo opened his mouth to say that doing homework on an empty stomach was not good for him.

"Didn't you listen to what your brother said? Do your homework first. Your brother has just arrived. It will take some time to make the dough. It will probably take more than an hour for the buns to come out. I didn't do my homework well yesterday. I'm going to do my homework first. Baozi Come over and eat after it's baked." Zhao Rong said sternly.

Qin Luo: QAQ

Qin Luo sadly went to the second floor to do his homework.

Qin Huai started kneading the dough. While kneading the dough, his mind was filled with the instructional video he watched last night.

Jiang Weijin's kneading movements are so beautiful, he is skillful and experienced, every point is correct, and every effort is used skillfully.

Maybe it's because Jiang Weijin is lame in one leg and can't exert force as easily as normal people. In addition, because he is over 50 years old and his body functions are gradually declining, Jiang Weijin uses force very skillfully when kneading the dough, almost using the smallest amount of force. Knead the best dough with all your strength.

The technical content is directly full.

Not to mention that the dough he kneaded was just three diced buns.

It's not the first day for Qin Huai to take online classes. As a person who is very good at online classes, after watching the online class for a night, his first reaction when kneading dough this morning was to imitate Jiang Weijin's movements when kneading dough last night.

It's not very accurate to say that I imitate his movements. To be precise, I'm looking for his power-generating skills.

Therefore, when Qin Huai kneaded the dough today, his movements were a little exaggerated.

Chen An didn't realize that he was just an ordinary breakfast chef. His skills were a little better than those in ordinary breakfast restaurants. He didn't have a professional background. Standing next to Qin Huai every morning while kneading dough, you may not be able to learn a lot. Now that I haven't seen Qin Huai for more than a month, I'd be surprised if I can tell something different by watching him knead the dough.

Chen An couldn't see it, but Pei Xing and Li Hua could.

These two are professionals.

Pei Xing's eyes were almost glued to Qin Huai's hand and couldn't move away.

Li Hua gave him a look, and Pei Xing restrained himself a little, but he still couldn't help but whisper.

"Do you feel that Qin Huai seems a little different today from yesterday?"

"I'm not blind." Li Hua said, "But yesterday I was kneading the noodles with crab roe and shaomai. The other party's request was not high, so maybe I didn't use my full strength."

Pei Xing suddenly realized that what he said made sense, and continued: "With such skills, how could he think of opening a community canteen at the entrance of the community?"

"If I had his skills, I wouldn't leave Zhiweiju, I would walk sideways in Zhiweiju!"

Ordinary people may say this as an exaggerated expression, but when Pei Xing said this, Li Hua believed that he really wanted to do it.

"Who knows." Li Hua said calmly, "It is said that Zheng Siyuan's craftsmanship is also very good. Doesn't he also open a pastry shop in front of the community?"

"Maybe people like them who are not short of money like to be at the gate of the community. If I could afford a house in Yunzhong Community, I wouldn't even be a chef."

Pei Xing was a little confused: "That's not true."

Li Hua: I forgot that you live nearby, you **** rich people!

Li Hua didn't want to talk, so he quietly adjusted the stuffing.

Qin Huai didn't notice the exchange between his colleagues. He was concentrating on kneading the dough. After kneading the dough, he cut it into cubes. Then he realized that his knife skills were indeed very poor.

Qin Huai could only turn to Pei Xing and Li Hua, who were both good at cutting, and handed over the dicing work to them and continued kneading the dough.

Sanding buns are to be made, as well as other snacks. Today is Sunday. Qin Luo will have class tomorrow and will not have time to eat snacks all day long. Qin Huai must take advantage of today to do everything on the list.

Qin Huai glanced at the time and found that it was already 8:40.

It will probably be after 9:30 when the sandwich buns are ready.

For ordinary office workers, it seems okay to have breakfast at 9:30 on weekends. But there are many adults and grandparents in the cafeteria who have finished their morning jog at 6 o'clock. Isn't this breakfast time a bit...

Not feeling good about your stomach?

Qin Huai looked at Xu Tuqiang, who was occupying the C position.

"Uncle Xu, it may take 50 minutes for these steamed buns to be cooked. Do you think you guys want to eat some other dumplings first?" Qin Huai looked at the kitchen, "My dad and Master Chen's steamed buns, siomai, You can eat wontons and fried dough sticks.”

The most important thing is that there are so many people sitting in the cafeteria, and there is no serious breakfast on the table. There is only soy milk and mung bean soup, which looks really strange.

If someone comes in from outside and buys some breakfast to take away or eats while sitting, someone will give up their seat.

Yunzhong Canteen is not far from the shopping mall and the subway entrance. Every morning, not only regular diners come for breakfast, but also many random guests. This weird scene will really make wild customers think that the owner of this breakfast shop must have something wrong with his mind.

Opening a community canteen and hiring so many extras to sit in the store, hunger marketing is not so hungry.

"No need." Xu Tuqiang said angrily, "We're not hungry!"

“I’m full after running in the morning, so I sit down to eat. It’s just the right time to have breakfast in 50 minutes!”

Qin Huai:…

Uncle Xu, do you think you are speaking in human language?

Look at Uncle Wang next to you who has never made any false accounts in his life and is upright and honest.

Uncle Wang almost dug a hole to bury himself.

(End of chapter)