Chapter 621
"Brother Xuan, Xiao Xueer, go fetch a bucket of water!"
As soon as she got home, Qingcheng directed the two children to go outside to fetch water, while she checked the house around, and finally she found half a meat bun in the corner!
Qingcheng broke open the bun, revealing a sarcastic smile.
This Wu Lanhua is really talented.
The stuffing in the middle of the meat buns was eaten up, and the middle was sprinkled with "Tetramine" powder.
Low-level tricks!
Qingcheng shook out of the house, threw the buns into the Wulan Garden, clapped his hands, turned back to the house, took out the sweet potato basket, put it into a big wooden barrel, helped his younger siblings fetch water, and poured it in.
After carefully cleaning the sweet potatoes, Qingcheng picked out a few to cook, and the others were ready to be ground into powder and then made into vermicelli.
She has already figured it out. Although there are sweet potatoes in this era, there are no sweet potato vermicelli.
After the vermicelli is made, she wants to take her siblings to set up a stall and make vermicelli soup.
Jinling duck blood fans were so popular in the previous life. Although it is different in time and space, people's tastes will not change too much. I believe that once it is launched, it will be a big hit.
At noon, Qingcheng made two dishes and one soup, stewed pheasant, fried bird meat with wild vegetables, and cooked a sweet potato soup.
There were a few slices of sweet potato in the sweet potato soup, the two children tasted it and it was really sweet, Qingcheng saved two more slices for Zhan Yan, after packing the food, he sent Brother Xuan to the back mountain, and asked Brother Xuan to follow Zhan Yan Yan agreed, from now on, I will get up early every morning to practice for two hours, and spend the rest of the time freely.
everything's ready.
Qingcheng began to teach Brother Xuan and Xiao Xueer to make vermicelli.
The first step in making vermicelli is to make these sweet potatoes into sweet potato flour.
The equipment in ancient times was limited, so Qingcheng took his younger brothers and sisters to slice the sweet potatoes, dry them in the sun, and then borrow the mill at the head of the village to grind them into sweet potato residue.
After adding clean water and filtering several times, a clean pool was built in the yard.
When the pool is completely clarified, the water is drained, and the surface oil powder is taken out, and the lower layer of starch is taken out and hung into a powder mound, which is exposed in the courtyard.
I fiddled with it for four or five days.
Qingcheng finally succeeded in making sweet potato flour.
The next step is simple, just make the dough, boil it, drain it, and dry it in the sun.
Fortunately, all the shelves and leaking things were customized at that time, so there was no time wasted. After a week, Qingcheng finally succeeded in becoming a fan.
Not only that, these two days, Brother Xuan and Xueer, with the help of Zhanyan, dug a small piece of land in the back mountain to try to grow sweet potatoes. After a few days of growth, the seedlings were all alive.
Qingcheng finally breathed a sigh of relief. She finally found a way to make a living for her two children. All that was left was how to promote the business.
"Okay, let's try eating vermicelli tomorrow! If it's good, we're going to go to the market to buy things and set up a stall!" Qingcheng looked at the fans in the yard, and his heart was full of joy.
Brother Xuan and Xiaoxue are also exhausted these days. Seeing that the sweet potato has miraculously become a fan under his hands, they feel extremely proud in their hearts.
"Take your things and go to the back mountain tomorrow morning."
Qingcheng really wanted to share her joy with Zhanyan, so she put all the pots and pans and some ingredients into the basket to get ready, and mentioned it to Houshan early the next morning.
As soon as Qingcheng entered the mountain, she found a very spacious house next to her sweet potato field.
"Sister, there is an extra house here."
Xue'er and Xuan Ge'er hadn't discovered this house yesterday, they trotted into the wooden house, they were extremely surprised.
Qingcheng quickly put down her things and entered the wooden house.
This house is really nice.
It is equivalent to the current two-bedroom and one-living room.
The east wing is arranged in the style of a kitchen. The pot table looks like a new tower. There are pots and pans, and there are many bundles of firewood neatly stacked. The middle is the living room corridor, which is about ten square meters. A bed, bedding is all new.
(End of this chapter)
"Brother Xuan, Xiao Xueer, go fetch a bucket of water!"
As soon as she got home, Qingcheng directed the two children to go outside to fetch water, while she checked the house around, and finally she found half a meat bun in the corner!
Qingcheng broke open the bun, revealing a sarcastic smile.
This Wu Lanhua is really talented.
The stuffing in the middle of the meat buns was eaten up, and the middle was sprinkled with "Tetramine" powder.
Low-level tricks!
Qingcheng shook out of the house, threw the buns into the Wulan Garden, clapped his hands, turned back to the house, took out the sweet potato basket, put it into a big wooden barrel, helped his younger siblings fetch water, and poured it in.
After carefully cleaning the sweet potatoes, Qingcheng picked out a few to cook, and the others were ready to be ground into powder and then made into vermicelli.
She has already figured it out. Although there are sweet potatoes in this era, there are no sweet potato vermicelli.
After the vermicelli is made, she wants to take her siblings to set up a stall and make vermicelli soup.
Jinling duck blood fans were so popular in the previous life. Although it is different in time and space, people's tastes will not change too much. I believe that once it is launched, it will be a big hit.
At noon, Qingcheng made two dishes and one soup, stewed pheasant, fried bird meat with wild vegetables, and cooked a sweet potato soup.
There were a few slices of sweet potato in the sweet potato soup, the two children tasted it and it was really sweet, Qingcheng saved two more slices for Zhan Yan, after packing the food, he sent Brother Xuan to the back mountain, and asked Brother Xuan to follow Zhan Yan Yan agreed, from now on, I will get up early every morning to practice for two hours, and spend the rest of the time freely.
everything's ready.
Qingcheng began to teach Brother Xuan and Xiao Xueer to make vermicelli.
The first step in making vermicelli is to make these sweet potatoes into sweet potato flour.
The equipment in ancient times was limited, so Qingcheng took his younger brothers and sisters to slice the sweet potatoes, dry them in the sun, and then borrow the mill at the head of the village to grind them into sweet potato residue.
After adding clean water and filtering several times, a clean pool was built in the yard.
When the pool is completely clarified, the water is drained, and the surface oil powder is taken out, and the lower layer of starch is taken out and hung into a powder mound, which is exposed in the courtyard.
I fiddled with it for four or five days.
Qingcheng finally succeeded in making sweet potato flour.
The next step is simple, just make the dough, boil it, drain it, and dry it in the sun.
Fortunately, all the shelves and leaking things were customized at that time, so there was no time wasted. After a week, Qingcheng finally succeeded in becoming a fan.
Not only that, these two days, Brother Xuan and Xueer, with the help of Zhanyan, dug a small piece of land in the back mountain to try to grow sweet potatoes. After a few days of growth, the seedlings were all alive.
Qingcheng finally breathed a sigh of relief. She finally found a way to make a living for her two children. All that was left was how to promote the business.
"Okay, let's try eating vermicelli tomorrow! If it's good, we're going to go to the market to buy things and set up a stall!" Qingcheng looked at the fans in the yard, and his heart was full of joy.
Brother Xuan and Xiaoxue are also exhausted these days. Seeing that the sweet potato has miraculously become a fan under his hands, they feel extremely proud in their hearts.
"Take your things and go to the back mountain tomorrow morning."
Qingcheng really wanted to share her joy with Zhanyan, so she put all the pots and pans and some ingredients into the basket to get ready, and mentioned it to Houshan early the next morning.
As soon as Qingcheng entered the mountain, she found a very spacious house next to her sweet potato field.
"Sister, there is an extra house here."
Xue'er and Xuan Ge'er hadn't discovered this house yesterday, they trotted into the wooden house, they were extremely surprised.
Qingcheng quickly put down her things and entered the wooden house.
This house is really nice.
It is equivalent to the current two-bedroom and one-living room.
The east wing is arranged in the style of a kitchen. The pot table looks like a new tower. There are pots and pans, and there are many bundles of firewood neatly stacked. The middle is the living room corridor, which is about ten square meters. A bed, bedding is all new.
(End of this chapter)
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