I just want to travel fast

Chapter 151 My mother-in-law is omnipotent 11
In the early morning, holding a large basin of fish, he knocked on the door of his house.

Tian heard the sound, put down the veil and ran to open the door.

Seeing Chen Chen holding this big pot of fish, his eyes widened in surprise, and he even stuttered a bit when he spoke: "Mom, you...who gave this...this...you...this...?"

"Oh, you said this fish, but no one gave it to me. Our little tiger caught it in the water." After Qingchen finished speaking, she looked at Tian carefully, hoping to see her reaction.

Tiger?Just this cat?Will go down the river to catch fish?

Tian Guifen suddenly felt that something was wrong with her. Before she got married, she had heard from the old people in the village that evildoers would come out of bad times. She also heard that some ghosts would come to repay her kindness, but what kind of situation is this in her family?

At this moment, Tian's brain made up a big drama of Liaozhai.

Looking at Tian's unpredictable face in the early morning, she knew that she was going wrong.

"What are you thinking about? Xiaohu is not an ordinary cat, but a wild civet cat. He can go up the mountain to hunt and go down the river to catch fish, and he can also watch the gate. He has great skills." Chen Chen made up an excuse, I believe that Tian probably doesn't know what a wild cat is. Tanuki.

At this moment, Zhou Cuiniang came over when she heard the voice, and Qingchen straightened her face, and emphasized again to the two of them, "This wild civet cat is precious, so don't let others know, otherwise it will easily cause trouble. I know who accidentally said something, so be careful with your skin!"

As soon as the two heard it, they immediately expressed their opinions, and swore they would never reveal it.

"Just remember it!"

Chenchen expressed his satisfaction, this stick is finished, and it's time to give it a jujube sweet mouth.

She put down the basin, told Mrs. Tian to clean up the fish, and then took out three Wen coins and handed it to Dajiang: "Go to your Grandma Wang's house to cut a piece of tofu. Let's have fish soup at noon today."

5-year-old children can make soy sauce in modern times, not to mention the precocious ancient times, so Dajiang took the money and went out.

In the early morning, I went back to the house and changed clothes, and borrowed a piece of ginger from Liu Dajinzi's house next door.

There are only a few pieces of ginger planted in the backyard in the early morning, and it is not yet harvest time. It is a pity to dig it up now. I heard that her family has it when I did the laundry last time, so I will use it.

After Dajiang bought the tofu, Tian's fish had been cleaned up. The gills and internal organs were not wasted, and they were all fed to the chickens in the yard.

In ancient times, the seasoning was limited, and the earthy smell of fish could only be removed with onion and ginger. However, this kind of fish soup tastes very delicious, but this requires the skill of the person in charge of the spoon.

Among the three remaining women in the family, only Zhou Shi has this ability, so she took the big spoon without hesitation.

It is said that thousands of tofu and ten thousand rolls of fish, this crucian carp tofu soup has been simmering for almost half an hour before it comes out of the pot. A quarter of an hour before the head comes out of the pot, put the prepared cornmeal pancakes around the side of the pot to let it absorb Soup.

When it comes out of the pot, sprinkle with finely chopped green onion. The smell is so magical that it makes you think of other things. There is no coriander, but it is already very fresh.

Take another look, you can see green onions floating on the milky white fish soup. It’s so fresh and refined, isn’t it?I really can’t find any adjective for early morning, so I can only use fresh and refined instead.

She scooped out a bowl and handed it to Tian Shi, asking her to deliver it to the next door. Borrowing someone else's ginger can't be for nothing, can it?
Clean the pot, then slowly dry it with a slow fire, sprinkle a little oil, throw the small fish into the pot in the early morning, slowly turn it back and forth on both sides, dry the small fish, and pick out a few to find a bowl Put the rest and add some peppers and continue to toss to ensure even heating.

This is a test of heat, and after a few minutes, the spicy fish will be ready.

At the dinner table, everyone had a bowl of fish soup, even Xiaohe. The crucian carp had been stewed for a long time and the flesh had been completely separated.

As for the dried fish, I took half of the spicy and non-spicy ones, and gave the rest to 478, the hero.

Others have no complaints about this assignment.

Although this small dried fish is not as delicious as when I was an elf in the early morning, it is much more delicious than the modern one. Although the modern one is oily, it has a strong fragrance.

478 was satisfied with the food. Sure enough, cats wanted to eat fish. He decided to catch more fish to eat in the future.

The whole meal was eaten, and there was nothing left.After eating, there was no rush to clean up, and several women sat and talked.

"Mom, you are so kind to us." This time it was Mrs. Zhou who spoke first, "This is both fish and meat. I can't even move after eating it."

Tian Shi also nodded her head humbly, she was rubbing Dahe's belly, the little guy had a bulging belly, and he drank a bowl of fish soup at noon.

"I can't make you fat and fat for nothing? Wait for those two people to come back and let them see that I didn't treat you badly." Qingchen teased the two of them, although she didn't feel like a mother-in-law.

They really don't want mother-in-law with them in the early morning, and they feel like girlfriends, but they like the atmosphere in the early morning, and she hopes that if she becomes a daughter-in-law in the future, she will also have such a mother-in-law relationship.

"Mom..." The two daughters-in-law blushed.

In the early morning, with a "haha" smile, I tidied up the fishbone and put it on the chicken coop to dry, and then hammered and fed it to the chickens when there were too many.

The house is still a bit empty, and I will wait to find out which sow in the village has given birth to a piglet and brought back a piglet. Although it is a bit of a loss to raise it now, but with my own ancestor, the pig will definitely be fat and strong by the end of the year.

There is a pigsty in the backyard of my family. After raising pigs a few times, I never raised them again. It is just so empty. I plan to use it in the early morning.

After Linchen entered the room, the table had been cleaned up, and in the early morning, looking at the sleepy two eldest grandsons, he asked Tian to take him to sleep, and he and Zhou also went back to the room.

Lying on the bed in the early morning, I thought, this happy life will not last for a few days, and the sweet potatoes in the field should be harvested after a while. , you can only carry it back manually.

I fell asleep in a daze in the early morning. Li Dazhu and Li Erzhu, who were working as helpers in the next village, had finished their work for the morning and were having lunch.

Because it was the first day of work, the lunch was quite rich. Each person had a pancake with mixed noodles and a bowl of stewed mixed vegetables with sliced ​​meat in it. After eating, they could ask for a bowl of vegetable soup.

The two brothers soaked the pancakes in the stew and squatted aside holding the bowl. Li Erzhu took a mouthful of rice, chewed it twice, swallowed it, wiped his mouth and said to his elder brother: "I don't know what my mother and the others eat for lunch What."

Li Dazhu was also enjoying his meal. Hearing Li Erzhu's words, he put his chopsticks on the edge of the bowl, "Don't worry, the food will definitely be good."

Li Erzhu nodded after hearing this: "My mother will not treat them badly." Then she continued to eat. After finishing her breakfast, she went to scoop a bowl of soup. She didn't drink water this morning, so she was really thirsty.

It was like this in ancient times, there were no water cups, and there were no water bags in the countryside, which was very inconvenient.

After the brothers finished their meal, they each drank a bowl of soup, and then found a shady place to rest for a while before starting to work again later.

Home.

Because I ate a lot at noon, I ate a little at night. I warmed up the pancakes at noon, then steamed an eggplant, poured some garlic, and boiled a little rice soup.

The weather is getting hotter and hotter, people sometimes lose their appetite.

In the early morning, I miss the modern iced watermelon. It would be great if I could have such a piece now.

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(End of this chapter)