There is a convenience store in the last days

Chapter 234 This skill is amazing (Part [-])

Pan Fei couldn't wait to scoop a bowl for himself, "You all eat, grab it quickly, it will probably be gone after a while."

He was not afraid of being hot, so after taking a sip of the porridge, his little eyes lit up: Oh my god, this is too delicious!
The sweet potato has a lot of powder, it is sweet and full of fragrance.

The taro is also very tender and smooth, and it melts when you sip it.

The most powerful thing is the few slices of mushrooms. The whole pot of porridge is sublimated by the oily aroma of the mushrooms. The original sweet taste has a hint of freshness.

There was a piece of mushroom in the bowl of porridge he scooped. Although it had been stewed for a long time, it did not affect its delicious taste at all.

"Dig the trough, the taro inside is absolutely gone, and the stew is just right." Customer A exclaimed.

"Sweet potatoes are also very powdery, unlike roasted sweet potatoes, this sliced ​​sweet potato has a strong rice aroma, and it tastes fresh and sweet when paired with millet porridge. There are also mushrooms in it, which taste too fragrant." Customer B Za pouting.

"It's so fresh." Guest C praised.

Even Baili Mu didn't speak for a rare time, and ate a few more mouthfuls with his head buried.

He already likes sweet potatoes, and in this porridge, sweet potatoes and taro overlap perfectly, which suits his appetite.

"Everyone, try these small dishes again, they are all very clean." Pan Fei faltered, with a mouthful of porridge in his mouth.

Eating in the bowl, looking at the pot.

Baili Mu was the first to cook the pot. He put some chicken breasts into the clear soup pot.

Others also slurped up the side dishes they wanted to eat.

"This is fried sweet potato chips. It's delicious dry, and it's covered with a layer of chili noodles!" Guest Ding seemed to have discovered the new world. He took a piece of sweet potato chips and dipped them in the red soup pot for a couple of times, " After soaking in the spicy soup, the taste is richer, with a peppery aroma."

Before he could finish speaking, several pairs of chopsticks were caught in a mess.

After a while, the plates were empty.

Sweet potato lover Baili Mu only grabbed one piece. The outside of the sweet potato slices was deep-fried and crispy. Apart from the flavor of chili noodles, there was also a faint milky aroma.

He finished a piece of food without finishing it, and in a blink of an eye he found that more than half of the ingredients on the table were missing, and the rest was mutated meat.

They are all foodies!

He put a piece of mutated beef into the clear soup pot, and picked up the chicken breast that he put in before.

Wrap the chicken breast in a chili noodles sesame oil dipping dish before putting it in your mouth.

Although the meat quality is very poor, I have to say that the taste of this soup pot is very good and flavorful, which makes up for the original lack of meat quality.

The appetites of the men were already big, and soon all the ingredients on the table were eaten up.

There is still a little soup dregs left in the hot pot.

"Ask the chef to serve two more baskets of steamed buns, which can be eaten with the hot pot base." Pan Fei ordered.

He wiped his oily mouth gracefully, "Is the taste to your liking?"

Baili Mu said quietly, "Your newly hired chef's skills are not bad."

"That's right, the cooks of Pan Shao's family are better than each other, and they are definitely among the best in the base. We are so envious that even the hot pot can be perfectly replicated. I wonder if we can meet the chef himself?" Guest A said very interestedly.

"That may disappoint you. This hot pot is not made by the chef. I bought it from a young lady who is new to District A. The bento rice she made is delicious." Pan Fei didn't hide it.

Baili Mu's eyes flickered, he thought of the girl Pan Fei told him earlier who was good at earning prisms, and the girl next door to him, his face changed slightly.

"I have a little impression that there were several congestion incidents in Area A before, and it seemed that many people lined up to buy food. I didn't think there was anything at the time. Now that I eat this skill, it's worth it! I will also buy her bento some other day." Guest E touched his chin.

"This meal is the most enjoyable I've had in the past six months." Guest B rubbed his stomach to digest, "But I can still eat five more steamed buns."

There are 32 steamed buns in two baskets, and they are just shaken around before they are off the table.

Everyone mainly eats the taste of the hot pot base.

Thick noodle steamed buns have a rough throat, but with a layer of red oil base, the taste is full.

Luo Liangliang handed over the other four bento meals to the corresponding customers. She is very free now, so she just sat by the window in a daze.

There are almost no entertainment venues in the water animal husbandry base, and everyone's daily life is very monotonous.

She hasn't seen the little zombie for three days, and she still thinks about it, laughing and crying.jpg
But in this base located in country Y, there are no foreign brothers and sisters, they are all from country H.

She saw an old woman with a vegetable basket coming out of the beehive room opposite the door. She was going to dig tubers.

There are all kinds of strange tuber plants under the ground, most of which are edible, but there have also been cases of poisoning and death after eating poisonous mushrooms.

Luo Liangliang thought about it, and took out a dustpan that she hadn't used for a long time, and followed. She also wanted to pull some wild mushrooms.The previous mushroom tasted too fresh, so she wanted to find some more.

You can make mushroom pancakes and spicy abalone mushrooms.

It also goes well with other side dishes.

After passing through the beehive houses, I saw a large dark courtyard with a sign of "Fresh Planting Garden".

There is undeveloped red soil inside, and the tubers are dug out from here.

Luo Liangliang was holding a flashlight, the surrounding red soil had been turned over many times, and the soil had already been deserted.

There are still many people digging holes here.

A smell of mud spread.

Luo Liangliang also picked up a small rusty shovel, saw a few broken roots on the ground, and then began to slowly dig the soil, trying not to damage the roots.

Unfortunately, the first one she dug was an ordinary tree root, which was very dry and inedible.

The next three in a row are long grass vines.

She has already dug four small holes, and the chance of digging out fresh tubers here is indeed very small.

"Could this be boletus? It's a big clump, and you're very lucky." Taoke 1's voice attracted a wave of melon eaters.

Luo Liangliang also walked over, and it really was a boletus, and it was also a white boletus with the highest nutritional value.

"Did you come out? This fungus is very good when you take it home to make soup. My husband has always disliked my poor craftsmanship recently. If I use this porcini mushroom and mutated chicken to make a pot of chicken soup, I think it will taste great!" 2 walked up and said truthfully.

In addition to her, there are several shoppers including Luo Liangliang who also expressed their willingness to buy.

"Sure, let's take one elementary prism one by one. There are about 300 yuan here, and I will sell them all. How about you share them equally and each buy some?" the host said kindly.

So the five people who wanted to buy it shared equally, and each got 53 boletus.

Luo Liangliang originally planned to return disappointed because he had dug up several tree roots, grass and vines, but he did not expect such an unexpected harvest.

These porcini mushrooms reminded her of the chicken mushroom soup that her neighbor Abo made for her when she was in Garbage Star.

I can still recall the aroma, the tender and crispy taste of mushrooms seems to linger on the tip of my nose.

She is going to slice half of these porcini mushrooms to make chicken mushroom soup, and half of them are wrapped in egg white and bread crumbs, fried, and made into small snacks.

"Ah, it's mushrooming again!"

　Liang Bao came back with a full load, and her little dustpan was full of dry goods.

　　These little mushrooms are very fresh and can be made into many delicious dishes.

　　------

　　Thank you for catching insects, please recommend tickets, da da da.

　　


(End of this chapter)