I made a fortune in the world of beasts
Chapter 498 Fish Balls
Chapter 498 Fish Balls
After finally appeasing these little females, everyone gathered in a circle to ensure that everyone could see the movements in Su Tang's hands.
Cut off a piece of fish, put it on a chopping board and add chopped green onion, mince it together, and set it aside for later use.
I also took a few aniseed ingredients and mixed them together to make seasoning water, which was also set aside for later use.
Take out a clean ceramic basin, put all the minced fish meat into it, crack two eggs into it, add a little flour and some seasoned water, and then add an appropriate amount of salt and mix well.
Flour is the powder made by drying soft fruits and grinding them into powder. In order to facilitate storage, most of the soft fruits picked at that time were ground into powder.
After everything is ready, start the pan and heat up the oil!
The oil is all refined from the fat of the Fanged Beast. It is clear and translucent, and exudes a faint smell of meat.
When the oil was [-]% hot, Su Tang took out a ball of minced fish meat from the ceramic basin, "Come on, you guys make it with me!"
The little females also imitated Su Tang and picked up a ball of minced fish meat in their hands.
"Squeeze the minced fish meat out from between the two. Don't use too much force when squeezing. Just use a little force."
The ball of minced meat in Su Tang's hand protruded from between the index finger and thumb, a small ball that was smooth and round.
Su Tang quickly grasped the root of the meatball with quick eyes and hands, and gently put it into the oil pan. With the sound of lala, the meatball gradually took shape.
"That's all right, isn't it very simple?"
Su Tang smiled and raised her head to look at the others, and suddenly found that they squeezed out a long strip of minced meat either because they were using too much force.Or the technique was wrong, and all the minced meat leaked out from between the fingers.
Su Tang: "..."
The other little females all looked at Su Tang innocently, they really tried their best!
Well, this method doesn't work, so try another!
This time, Su Tang only took a little minced meat and put it in the middle of her palm, and then rubbed her palms together a few times, and a round fish meatball appeared in her palm.
"It will be okay this time!"
The little females excitedly squeezed the fish balls in their hands, "Look at Tangtang! I made it too!"
"I am me too!"
"Tangtang is so awesome!"
Su Tang raised his hand and signaled everyone to be quiet, "Okay, everyone is great, let's continue to make it! These meatballs are called fish meatballs. We put them in the oil pan and fry them until the surface is golden. Then pick them up. , Put it in an empty basin aside to control the oil."
The fish balls are constantly being put into the pot, the sound of clacking is endless, and a strange fragrance rises in the air!
"It smells so good, I want to eat it!"
"Tangtang, can you eat these fish balls after you fish them out?"
"It's changed color! It's so yellow it looks so good!"
Su Tang picked up the fish balls in the pot with chopsticks and shook her sore wrist. When she saw a little female couldn't stand the greed anymore and was about to stuff the fish balls into her mouth, she hurriedly stopped her!
"Be careful! Don't eat it yet!"
The little female's mouth opened wide, and she was about to bite it, but luckily Su Tang called out in time to stop.
"The temperature in the oil pan is very high. You cannot eat the food you have just taken out directly. You should put it aside to dry for a while and then eat it when it is not hot to the touch."
After hearing this, the little female resentfully put down the fish balls again.
Su Tang smiled helplessly, "Don't worry, there's still a lot of fish, just enough!"
(End of this chapter)
After finally appeasing these little females, everyone gathered in a circle to ensure that everyone could see the movements in Su Tang's hands.
Cut off a piece of fish, put it on a chopping board and add chopped green onion, mince it together, and set it aside for later use.
I also took a few aniseed ingredients and mixed them together to make seasoning water, which was also set aside for later use.
Take out a clean ceramic basin, put all the minced fish meat into it, crack two eggs into it, add a little flour and some seasoned water, and then add an appropriate amount of salt and mix well.
Flour is the powder made by drying soft fruits and grinding them into powder. In order to facilitate storage, most of the soft fruits picked at that time were ground into powder.
After everything is ready, start the pan and heat up the oil!
The oil is all refined from the fat of the Fanged Beast. It is clear and translucent, and exudes a faint smell of meat.
When the oil was [-]% hot, Su Tang took out a ball of minced fish meat from the ceramic basin, "Come on, you guys make it with me!"
The little females also imitated Su Tang and picked up a ball of minced fish meat in their hands.
"Squeeze the minced fish meat out from between the two. Don't use too much force when squeezing. Just use a little force."
The ball of minced meat in Su Tang's hand protruded from between the index finger and thumb, a small ball that was smooth and round.
Su Tang quickly grasped the root of the meatball with quick eyes and hands, and gently put it into the oil pan. With the sound of lala, the meatball gradually took shape.
"That's all right, isn't it very simple?"
Su Tang smiled and raised her head to look at the others, and suddenly found that they squeezed out a long strip of minced meat either because they were using too much force.Or the technique was wrong, and all the minced meat leaked out from between the fingers.
Su Tang: "..."
The other little females all looked at Su Tang innocently, they really tried their best!
Well, this method doesn't work, so try another!
This time, Su Tang only took a little minced meat and put it in the middle of her palm, and then rubbed her palms together a few times, and a round fish meatball appeared in her palm.
"It will be okay this time!"
The little females excitedly squeezed the fish balls in their hands, "Look at Tangtang! I made it too!"
"I am me too!"
"Tangtang is so awesome!"
Su Tang raised his hand and signaled everyone to be quiet, "Okay, everyone is great, let's continue to make it! These meatballs are called fish meatballs. We put them in the oil pan and fry them until the surface is golden. Then pick them up. , Put it in an empty basin aside to control the oil."
The fish balls are constantly being put into the pot, the sound of clacking is endless, and a strange fragrance rises in the air!
"It smells so good, I want to eat it!"
"Tangtang, can you eat these fish balls after you fish them out?"
"It's changed color! It's so yellow it looks so good!"
Su Tang picked up the fish balls in the pot with chopsticks and shook her sore wrist. When she saw a little female couldn't stand the greed anymore and was about to stuff the fish balls into her mouth, she hurriedly stopped her!
"Be careful! Don't eat it yet!"
The little female's mouth opened wide, and she was about to bite it, but luckily Su Tang called out in time to stop.
"The temperature in the oil pan is very high. You cannot eat the food you have just taken out directly. You should put it aside to dry for a while and then eat it when it is not hot to the touch."
After hearing this, the little female resentfully put down the fish balls again.
Su Tang smiled helplessly, "Don't worry, there's still a lot of fish, just enough!"
(End of this chapter)
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