Wang Tu Baye

Chapter 327 Tasting Life
On Verus's farm, he raises chickens, ducks, fish, vegetables, fruits, and various grains, birds and animals. It is very troublesome to apply for US ID cards and breeding and sales licenses for many exotic species.

However, in the eyes of gourmet lovers, no matter how troublesome it is, there is no trouble of not being able to eat delicious food. In order to eat, the people of China are all over the world, and they are absolutely willing to spend time, energy, and financial resources to toss.

In the ranking of global gourmet cuisine, French cuisine, pasta, pizza and island cuisine are generally placed first. European and American diners and gourmet lovers think that a snail and foie gras steak is very exciting, and some red wine and white wine are OK. , The meals in the island country also look exquisite.

In fact, throw these picky eaters into the corner of Shenzhou and let them eat underground dark cuisine in Shenzhou. After three months, I guarantee that they will not want to go back to China, and they probably won’t leave even if they break their legs. Shenzhou With a splendid and long history of 5000 years, in fact, it is the most practical to eat in the end.

From the Land of Abundance to the southeast plateau, and then from the coast of the East China Sea to the Saishang Grassland, there are countless delicacies in the land of China. There are only things that cannot be eaten, and there is nothing that the people of China cannot eat.

Let’s talk about crabmeat dumplings. It is reasonable to say that hairy crabs are not available all year round. Even if you count from June Yellow to around New Year’s Day, there will be half a year. Generally speaking, it is difficult to eat fresh crabmeat dumplings in half a year. buns.

In order to solve this problem, Verus specially filled the lake and built walls and roofs on the farm. No matter what the month is, the four seasons aquariums with just the right temperature, humidity and oxygen content are specially used to breed various aquatic products, mainly for Serve the delicate hairy crabs.

In order to ensure that there are fresh ingredients every day, 365 days a year, Verus has spent a lot of thought, and the same sentence, in the eyes of those who love to eat, tossing and tossing in order to eat is absolutely necessary, and there is no delicious food. It is the most painful thing in the world.

All over the world, there are at least tens of thousands and hundreds of thousands of shops that make crab meat steamed buns, but those who have spent a lot of time thinking about how to make them more delicious are basically no more than this Nanxiang steamed bun restaurant in the basement of the Oracle Arena.

Only those ingredients are used to make such delicious and stunning steamed buns. It is impossible for Verus to explore the untold secrets of others, but Verus has tried his best to provide ingredients, and the ones delivered to the store are the ones that meet the requirements. The June yellow boy crabs are about two or two, and only male crabs are used.

The weight of an adult female crab can reach half a catty, and the male can grow to six or seven taels or larger. The crab roe and crab paste and crab meat taken out in this way are not at the same level at all, but Verus still strictly follows the According to the request of Mr. Huang Lao, the legendary old mage of Shenhai Xiaolong, only the youngest pink and tender male crabs are provided.

Friends who have eaten June Yellow crab naturally know that no matter how hard and full the old crab legs blown by the northwest wind are, in terms of freshness and fragrance, there is no such thing as June Yellow crab, and every bite is supremely delicious.

Verus is actually a little puzzled. The juvenile crab is delicious, and the crab roe is also top-quality, and it is extremely tender, but there is a problem. The problem is big, except for a few gourmets, most people must not be used to such a fishy taste.

If you make hairy crab rice cakes like ordinary June yellow crabs, there will be no problem. Sprinkle all kinds of heavy seasonings, and then stir-fry them with high heat. .

Verus has never understood how Mr. Huang would deal with this problem, but he knew that this was his unique skill, and if he dared to open a shop and do business, he must have his own second brush, otherwise how could he be famous in Xiangjiang.

Verus doesn’t have a big appetite, one cage of steamed stuffed buns is enough, and 8 identical cages are delicate and lovely. This kind of handwork can’t be done without more than ten years of hard work, and it must be taught by an old mage. There are tens of thousands and hundreds of thousands of stores, and it is very difficult to find another one.

There are eight small cages with four inside and four outside. Four of them are small crab meat cages, and four are ordinary small cages. If you eat too much crab meat, you will feel tired. You must have one crab meat. You will pick it up first. Whether it is with crab or without crab, the sense of anticipation is the best.

Why does Verus only eat one cage of such delicious food? Naturally, there are too many delicacies. He has to save his stomach to eat other good things. Naturally, a cage of small cages must cooperate. Verus ordered another A bowl of vermicelli double soup.

Shen Hai's old diners are naturally savvy, two venetian buns, two gluten-stuffed meat, a bowl of vermicelli soup, sprinkled with coriander, Verus also likes to add some secret mustard shreds, served with a small cage of crab powder Cage, life has no regrets.

Verus is the underground food inspector of the Oracle Arena. Whenever he is free, he will come to wander around the underground, eat here and there to taste the taste. The boss came out to talk about things, no door fees, rent reductions, and various fees can be negotiated, but smashing the signboard of the Oracle Underground Diablo Food Festival is a big deal.

People in China don't pay much attention to signboards. It can be said that there are only a handful of signboards in China that have lasted for hundreds of years or thousands of years since ancient times.

Regarding this point, Verus has to say that the islanders know how to protect their own culture and history. They have various small shops and workshops, even if two or three thousand have passed, they will be passed on from generation to generation, from grandfather to son and then to grandson and great-grandson , Always hand down the craftsmanship and origin from generation to generation.

China has suffered many hardships since ancient times, thousands of years of civilization changes, and countless foreign invasions. It is really difficult to keep something, but in fact this is not a reason to give up. The scriptures and documents can be handed down for thousands of years. Why is food It's not good with handicraft.

Let’s not talk about the past, Verus’s face is too easy to be remembered, so he often asks a friend or even a passerby to help, pay them to buy food, and then he shows his real body to taste, So as not to let the store deliberately prepare to lie and cheat.

After the steamed stuffed bun, there are naturally three yellow chickens, a quarter of the white-cut chicken, which is thinner, a plate of dipping sauce, and a bowl of chicken porridge. When Verus went to Xiao Shaoxin next door, he found a passerby A helped, and ordered the food first.

After thanking extra actor A for his help, Verus handed over a lovely picture of Franklin, who greeted happily and ran away, but declined the invitation to stay and have dinner together. After all, many Yankees don't like this kind of bloody oriental food.

Verus sighed. If the boiled chicken is overcooked, too old to chew, or like bean curd residue, then there is nothing delicious. Just go through the relevant business license certificate and various related procedures, Verus Si entrusted countless layers of relationships and management, obviously all of this is worth it.

(End of this chapter)