Entertainment starts from self-media

Chapter 171
"Brother Chi, I'm the head of the logistics department now. You can be regarded as a temporary helper. Don't worry, the benefits of our logistics department are still good, and we can learn something." Li Zhe laughed.

"Haha." Chen Chichi gave Li Zhe a look to let him understand.

With Chen Chichi's help, Li Zhe worked even faster. In just over an hour, two fish cages were ready, one bottle-shaped and the other cuboid.

"Haha, quite decent." Chen Chichi said happily.

This is a work he participated in. He smiled happily, like a child weighing ninety kilograms.

Chen Chichi took the fish cage and went to show off to He Fei and the two of them. This behavior was really a bit like a child, but who would have thought that he is a 30-year-old man.

A man's 30 years old is the second 15 years old?
Men are always boys.

"Come on, Li Zhe, let's get out of the cage." Chen Chichi returned to the tool room and said to Li Zhe.

"Let me clean it up, it's quite a mess," Li Zhe said.

He has the habit of finishing things, just like cleaning up the kitchen after cooking. It can't be regarded as obsessive-compulsive disorder, it can only be said to be a personal habit.

"Okay, I'll help you, so hurry up." Chen Chichi immediately joined the ranks of tidying up.

"Brother Chi, your personality is definitely going to collapse." Li Zhe said with a smile.

Chen Chichi "..."

After cleaning up, the two of them took a fish cage and walked to the beach with a flashlight.

The position of the cage is very important. Of course there are more in the sea, but the sea does not necessarily mean that there is no harvest. It all depends on luck.

The two came to the seaside, and there was a road along the coast, and the sea dam was next to it. The location of the village was relatively remote, and there were no cars at ordinary times. The two found a place and threw the fish cage with a rope into the sea. There is also an underwater camera placed in the cage, so that we can see if there is any seafood.

"Okay, let's collect the fish cage tomorrow and have a look, haha." Chen Chichi said happily.

He seemed to have seen a slow and steady catch of fish tomorrow.

Li Zhe didn't have such big expectations, it would be nice to have one fish in one cage.

The head of the logistics department returned to the stone hut with the temporary workers.

It's actually still early, it's only before nine o'clock. Everyone is usually a night owl, and they don't have the habit of going to bed so early, so they gather in the living room to chat.

While chatting, a phone call came in suddenly. Li Zhe was the youngest of the four, and such work as running errands was obligatory, and there was no such thing as Kong Rong giving pears.

So he picked up the phone again.

Opposite is the voice of a female duck, which has been processed, but the gender of the other party can still be heard from the tone.

"We will come two people, remember, two people, order a beggar's chicken, and order a beauty and beauty soup."

Li Zhe wrote down these two dishes, and wanted to say something else, and then the other party hung up the phone.

"Ms. Huang, it seems that two girls are coming tomorrow, and I ordered beggar's chicken and beauty and beauty soup." Li Zhehui reported.

"No problem. I'll prepare tomorrow. It's rare for two girls to come. We must treat them well." Huang Sen said.

"Well, just let Chichi and Xiaozhe go to the cornfield again tomorrow, haha." He Fei said with a smile.

Chen Chichi immediately made a grimace and protested, "Protest, protest, this is too girl-friendly. Why should I work when I come, and girls don't have to work when I come? We agreed that men and women should be equal." .”

"Protesting is useless. Being compassionate and cherishing jade is a must-have quality for boys." He Fei laughed.

The first day of the stone hut was spent by four big men, so there was nothing wrong with it. Although there were not many people, everything was full, talking and laughing, suffering and joy.

The four of them went to Datongbu together when they went to bed, and Li Zhe got up very early the next day, mainly because he was used to it. It was most comfortable to embrace the sun in the morning.

After Li Zhe finished washing, he stretched his muscles and bones, and then entered the kitchen. At this moment, there were actually people on duty in the monitoring room. When Li Zhe was in the kitchen, a cameraman came in with a camera on his shoulder.

"Good morning, thank you for your hard work." Li Zhe greeted the photographer.

It's hard work to meet each other, it must be Jianghu.

The photographer responded with a smile, people are disciplined and don't disturb artists easily unless they can't help it.

Li Zhe was just planning to make breakfast for everyone, and the photographer came in to take a close-up.

Looking at the refrigerator, there are still some lean meat and vegetables, and some eggs, and there is an overnight meal, so it will be easy to handle, just order fried rice with eggs, or scrambled eggs with rice.

It is said that the simpler the dish, the more the chef's cooking skills will be tested. Li Zhe will definitely not be able to make egg fried rice that shines, but there is absolutely no problem with delicious egg fried rice.

It is said that the highest state of egg fried rice is that every grain of rice is evenly coated with eggs.

Egg fried rice is the easiest and the most difficult. Although almost everyone can do it, it is not all about luck if you want to make it delicious~
Li Zhe loosened the overnight rice, used an oily pan, then poured in the rice and quickly stir-fried, the pan gas rose, and the aroma of the rice came out.

"Okay, welcome to Li Xiaozhe's food time. Hello everyone, I'm Li Xiaozhe, and now I'm here to teach you how to make fried rice with eggs." Li Zhe suddenly entered the food teaching mode. I admire the sense of variety.

Master Xing said in "The God of Cookery" that fried rice with eggs must be left overnight, because the water in the overnight rice will dry and become harder and will not stick together.But note that before putting the rice in the refrigerator for refrigeration, it must be sealed with plastic wrap to avoid water loss and dryness after frying.Sprinkle a little water on the overnight rice before putting it into the pot, and loosen it with your hands, so that the rice grains are not easy to agglomerate when frying, and it is easier to stir fry evenly.

"Actually, the most important word in the way of cooking is the word 'heart'."

Li Zhe explained while operating.

The movements are not gorgeous, but they are definitely skilled enough.

From time to time, Huoxiu appeared, and Li Zhe looked indifferent and serious.

You really have to put your heart into cooking. For recipes, most people think they'll know it when they see it, and it's useless as soon as it's done.

The fried rice with eggs was cooked out of the pan, and the grains were really distinct. Every grain of rice was coated with eggs. It looked good and smelled very good.

"Want a bowl?" Li Zhe asked the photographer.

The photographer swallowed, then shook his head, looking at the egg fried rice again.

Li Zhe smiled, then served a bowl of rice to the photographer. Then the photographer's Bluetooth headset seemed to have received the instruction, took the egg fried rice, thanked him, left the kitchen, and entered the monitoring room.

Li Zhe started to eat by himself first. He didn't like to do things like disturbing people's dreams. Although he would miss the best time to eat fried rice with eggs, he already ate fried rice with eggs. Who cares about it?
(End of this chapter)