Entertainment: Start with a gold medal supporting role

Chapter 76: Thin as a Cicada's Wing!

The first phase of Longing for Life started at Sunset B&B. Although it is the first phase, it does not affect the audience's love for Longing for Life in the slightest.

He Hao and others ate snacks around the dining table, talking about some happy things, time passed by little by little.

In a blink of an eye, the viewers watching the live broadcast suddenly saw that the live broadcast screen changed, and it was not in the courtyard, but appeared in a back kitchen.

It was Zhu Long and some busy chefs who appeared in the camera.

Seeing this scene, the barrage scrolled rapidly.

"Haha, is it coming! Chef King Fights for Hegemony."

"What a King of Chefs, it's obviously a reality show, but it has turned into a King of Chefs."

"What's the situation? Could it be that I read it wrong? Isn't what I read longing for life?"

"It seems that there are many new brothers."

"Let me tell you briefly, the man in front of me is Zhu Long, a famous chef, and he is going to have a cooking dinner with Zhao Yun today, yes! You read it right, it is Zhao Yun, the actor and singer collection Zhao Yun in one body!"

"Damn it! No way, my Brother Yun can still cook?"

"This span is a bit big, why did he switch to the chef world."

"Haha, don't worry about anything else, just watch their performance next."

When the barrage rolled, the audience saw Zhu Long skillfully picked up a grass carp on the screen.

Grass carp is placed on the sticky board, and the knife is raised and lowered by hand, and the fish skin and fishbone coefficient are taken out.

A knife fell, and a piece of fish was peeled off from the fish.

Moreover, Zhu Long's speed was extremely fast. After he finished filling up a whole fish, every piece of fish was trembling slightly.

"Hey, it's no wonder you're a famous chef."

"I've only seen this knife work in movies."

"Look, the pieces of fish are still shaking."

"Just looking at this terrifying sword skill, it's not hard to see how powerful this Zhu Long is."

"That's right. Knife skills are the most effective test of a chef's skills. Although the Zhu Long in front of us seems very simple, if he doesn't have a solid foundation, he can't achieve it at all."

"Nimma, it's so simple to see what others do, it's all about having hands."

"Haha, a typical one will be scrapped as soon as you see it."

"It is estimated that Zhao Yunxuan is dead this time."

"Zhao Yunxuan is inevitable. After all, he dared to compete with a chef. Isn't this a big knife in front of Guan Gong?"

"If you insist on using your hobbies to challenge other people's majors, it's not courting death."

"An actor does the cooking"

"Let me see what Brother Yun is doing right now."

"Did he panic in the face of such a chef?"

As the barrage rolled, Zhu Long manipulated the fish skillfully.

For the scrolling barrage, the director, who yearns for life, obviously noticed it. When the split screen was about to be broadcast live, Zhao Yun was on one side and Zhu Long on the other.

"Zhao Yun has come out!"

"But what is he doing?"

"That piece of beef offended him? Why did you keep beating it?"

"I don't understand. Could it be that he is planning to make steak?"

"No way, a Chinese food competition, do you want the whole Western food?"

Just when the audience was wondering, Zhao Yun started work.

The audience saw that Zhao Yun was beating a piece of beef tendon with a small wooden hammer.

After beating for a few minutes, he took the knife in his right hand and aimed at the beef slices.

The knife fell neatly and neatly, without the slightest sloppy.

A thin slice of beef stuck to the surface of the knife. Zhao Yun carefully removed the slice of beef and sliced ​​the beef again.

"Hiss! I'm not mistaken!"

"Could this be the legendary AI face change?"

"Am I dazzled? Can anyone tell me if this is real?"

"This knife is amazing! A piece of beef is so thin that you can see the surface of the knife, how thin is it?"

"As thin as a cicada's wing! It's really as thin as a cicada's wing."

"And the most exaggerated thing is that this is still a piece of fresh beef, not frozen beef. This is a more severe test of knife skills."

"No, is this really Zhao Yun?"

"Come to a professional to answer."

"The 20-year-old chef said a few words, Zhao Yun's knife skills are really good, even I can't do it, if I'm not wrong, he just beat the cucumber strips (beef tendon meat) to make the beef fiber better Disperse, so as to achieve a better marinating effect, because Zhao Yun's beef is too thin, if it is marinated directly, it will definitely make the beef smashed, and in this way, the small technique of beating can be used to marinate better. But at the same time, the dispersion of beef fiber will also make the beef itself more difficult to cut and more likely to rot. If there is a ranking, frozen beef is the most cut, followed by normal fresh beef. The most difficult is the beef that has been beaten right now. , the most exaggerated thing is that Zhao Yun did not use cutting, but filming, which is undoubtedly not an improvement on the most difficult basis."

"666! This answer is too detailed."

"Although I didn't understand it very well, I seem to understand that it is very difficult!"

"No way! Could it be that Zhao Yun really worked as a chef before?"

"If Zhao Yun has worked as a chef, he must have at least ten years of experience, otherwise he would never be able to reach this level."

"But I've never heard of Zhao Yun being in contact with a chef before."

"He couldn't have graduated from New Oriental!"

"Thinking about it like this, it seems really possible!"

"Brother Yun really graduated from New Oriental?"

In an instant, the bullet screen was overwhelming, and it was just a piece of beef, but it shocked all the netizens.

"Xiaoyun is not easy!"

Huang Lei in the courtyard agreed to notice Zhao Yun's superb sword skills in the barrage, and gave a sigh of admiration.

"As the saying goes, laymen watch the excitement, and experts watch the way. Although it seems very easy, it is really difficult to achieve his level."

After Huang Lei finished speaking, Zhang Zifeng suddenly looked at Huang Lei curiously: "Then can Teacher Huang Lei do it?"

Huang Lei shook his head with a smile when he heard the words: "No ordinary people can do this sword skill."

Everyone was shocked again when they heard Huang Lei's words. No one knew Huang Lei's ability in the field of cooking, but now he was full of praise for Zhao Yun's sword skills. It can be seen how powerful Zhao Yun's sword skills are.

"However, this is just a competition of knife skills."

"If I'm not mistaken, Zhu Long should be making peony fish fillets."

"Peony Fish Slices!" Peng Peng exclaimed, "I've heard that Peony Fish Slices are one of the Eight Great Sichuan Imperial Cuisines and are named after Boiled Cabbage. They are well-known, but they are also very difficult to make."

Huang Lei nodded slightly: "Yes, if you can make peony fish fillets, Zhu Long has already won."

Hearing this, Peng Peng asked again: "Then Mr. Huang, what is Zhao Yun going to do?"

Huang Lei took another look at Zhao Yun, who was slicing beef, and shook his head immediately.

"I can't see it either."

"However, in terms of sword skills alone, Zhao Yun is indeed good."

"But I don't think his dishes can surpass peony fish fillets!"

(End of this chapter)