I really don't want to rebel
Chapter 7 Cloud Building
Chapter 7 Cloud Building
The sky is getting brighter, and the pedestrians on the street are sparse and busy.The hawkers who set up the stalls have already set up their stalls, and the watchmen are yawning and walking home. Many people have already eaten and gone out to work.
Yesterday, Jiang Yunfan asked Zhang Tao to soak a sack of soybeans, which weighed about 200 kilograms.If it is made into tofu, it will weigh at least 500 kilograms.
This ratio is scary to say, 1 catty of soybeans made into tofu is probably less than 3 catties.The raw material of tofu itself is actually soybeans, and no other things are needed. This also caused tofu to be very cheap in previous lives, and every household could afford it.
After making more than 500 catties of tofu, the three of Jiang Yunfan were exhausted, and even the donkey pulling the mill was so tired that its legs were weak.
Jiang Yunfan was about to go back to the room to rest for a while, and fell asleep as soon as he touched the pillow.
The summer sun is always very enthusiastic, and it climbed up the branches in a short while.
"My lord, it's getting late, it's time to get up." Yiyi entered the room and called softly.
With Yiyi's help, Jiang Yunfan got dressed and called Zhang Tao.
"Zhang Tao, call the servants of the upper mansion to carry the wooden bucket, let's go to Yunzhonglou." Jiang Yunfan said.
Zhang Tao responded and went down to prepare.
Jiang Yunfan picked up the Liuyun fan, rode on the tall white horse and led the servants of the mansion to Yunzhonglou.
The servants were dressed in bunts, and each carried two wooden barrels filled with tofu.A wooden barrel weighs about 30 kilograms, and there are 10 barrels for 20 people.
As soon as Jiang Yunfan left the mansion, he found that there were already many young ladies waiting in front of the mansion.
Sure enough, the appearance of 95 points is not boasting, it is really handsome!
Knowing that you are going to go out, there are more than 100 young ladies waiting outside the door to walk with you. How does it feel?
Jiang Yunfan smiled and cupped his fists around.
When Jiang Yunfan came to Yunzhonglou, it could be said that Yunzhonglou was overcrowded and there was no place to stay!
There were young ladies crowded inside. They were the first ones to arrive, and many young ladies brought benches with them!
The boss of Yunzhonglou is helping the guests change seats, as if pointing Jiangshan: "Come on, girls, everyone squeeze together, be patient, Mr. Jiang will be here in a while!"
"Let's just stand by the side, we gentlemen are not afraid of being tired. Big guys, take care of me! Today, Yunzhonglou will send fragrant tea to all the folks for free to quench everyone's thirst. Xiaoer! Xiaoer! Die Go? Hurry up and serve tea!"
The boss of Yunzhonglou is very good at life.
"Master Jiang is here!" A woman exclaimed.
"Master Jiang, I've been waiting for you for a long time! I'll be here in the middle of the night!"
"Master Jiang is still so handsome, I really like it."
Jiang Yunfan smiled, cupped his fists and bowed to everyone, and said, "Everyone has been waiting for a long time."
It took Jiang Yunfan a lot of effort to get to the Yunzhonglou. The place in the Yunzhonglou is not small at all, but there are too many people!Jiang Yunfan went in sideways!
There is a stage in the lobby of Yunzhonglou, where artists usually play and sing.
Jiang Yunfan stepped onto the stage and saw that Chef Wang was already waiting for him. The two saluted and stood on both sides of the stage.
"Master Jiang, since you are here, let's start." Chef Wang crossed his arms.
Jiang Yunfan said: "Okay."
Several women came up and stood behind Jiang Yunfan. They came to help Jiang Yunfan cook.
"Zhang Tao! Bring it up!" Jiang Yunfan shouted.
Zhang Tao picked up two wooden barrels, and his scalp felt a little numb when he saw the dark heads inside.
It must be impossible to get in, so Zhang Tao had to ask the girls sitting in the seats to help, and handed them over one by one.
The boss of Yunzhonglou walked up to the stage.Said: "Okay, since the two of you are ready, then let's talk about the rules?"
"There is a time limit of two hours. Mr. Jiang and Chef Wang will each cook three dishes. The quantity should be larger, and they will be tasted by the folks. The fellow folks will rate the dishes. The one with the highest score wins one round, and two out of three rounds."
Chef Wang shouted: "I object! There are so many girls present, they must be facing Mr. Jiang!"
"This." The boss of Yunzhonglou was stunned for a moment, thinking that it was the same.The boss rolled his eyes and said: "Considering Mr. Jiang's popularity, then select 10 women and 20 men from the villagers to serve as referees. If Mr. Jiang is slightly inferior in skill, Chef Wang can also win with the votes. What do you think, son?"
Jiang Yunfan said: "Yes."
"Okay! Mr. Jiang is grand! Then I announce the start of the competition! The time limit is two hours, and the clock starts now!" the boss of Yunzhonglou said loudly.
Xiao Er lit the censer and the game began.
There are 5 women behind Jiang Yunfan, one of them is Li Shujian's sister, and the other is a woman with a fat body. Jiang Yunfan doesn't have much impression of the other three.
"Which sister is good at knife? Help me cut this thing into small pieces." Jiang Yunfan asked.
"I'll come." Li Shujian's sister replied.
"Sister, please use a spoon to stir the contents of this wooden bucket, not in a hurry. You can stop when I tell you."
"Yes, Mr. Jiang." The fat woman said.
"Three sisters, one of you will cut the shallots into small pieces, the thinner the better; the other will help you light the fire; and the other will pick some of the hottest peppers, the more the better."
The girls started to get busy. Jiang Yunfan held a book and found a chair to sit down and read.
"Why did Mr. Jiang read the book?" A girl was dumbfounded.
"That's right, Mr. Jiang, why don't you cook and read books?"
"What do you know? It's called staying calm! Mr. Jiang means to let Chef Wang wait for an hour! Otherwise, the victory will be invincible!"
"Yes, it must be giving way to Chef Wang."
Chef Wang was so angry when he heard that, do I need him?I learned cooking skills in the capital, what dish can't be cooked quickly and deliciously?When I finish, he will definitely lose!
"Sister, it's ready." Seeing that the tofu had been crushed, Jiang Yunfan yelled to stop.
The fat woman stopped when she heard the words.
"Sister, how is the shallot cutting?" Jiang Yunfan asked another woman.
"It's already been cut." The woman brought over the chopped shallots.
"Sister, add some salt and scallions to the bucket, and stir well." Jiang Yunfan ordered.
"Young Master Jiang, it's ready." Li Shujian's sister also came over.
"Master Jiang, the fire is ready."
"Young Master Jiang, we've finished picking the peppers, and they're all extra spicy."
Jiang Yunfan clapped his hands and applauded: "Okay! Please, sisters, prepare some minced meat, pepper, pepper water, and fresh beef, and prepare some oil, cut garlic into sections, and mince green onion and ginger."
After a while, the girls came back and said in unison: "Young Master Jiang, everything is ready."
"First add some salt water to boil this thing, remove it and soak it in clean water."
This step is to remove some of the beany smell.
"Heat the pan, pour the oil, put in the ground beef and stir-fry until golden brown, add ginger and chili powder."
This step is actually sautéing.
"Boil the broth, then put the cut things into it, and put in other seasonings, and add more chili."
Even this step is finished.
This dish is a Sichuan dish: Mapo Tofu.
The reason why I chose mapo tofu is because its manufacturing process can be said to be very simple!The taste is also good, the more peppers, the spicier and more refreshing!
The mapo tofu was almost stewed, so Jiang Yunfan asked someone to put it on a plate.
Another dish is tofu mixed with shallots, which is also served on a plate and drizzled with a little sesame oil.
Jiang Yunfan put down the book in his hand, stood up and said, "I'm done."
"Ah? No way, so fast!"
"I see, it can't be done!"
"A complete waste of time."
"If I had known this earlier, I might as well just admit defeat!"
Many men have already started to sneer, with a sneer on their lips, after all, there are not many such opportunities.
The women's faces were sour, and they thought Jiang Yunfan had really given up.
(End of this chapter)
The sky is getting brighter, and the pedestrians on the street are sparse and busy.The hawkers who set up the stalls have already set up their stalls, and the watchmen are yawning and walking home. Many people have already eaten and gone out to work.
Yesterday, Jiang Yunfan asked Zhang Tao to soak a sack of soybeans, which weighed about 200 kilograms.If it is made into tofu, it will weigh at least 500 kilograms.
This ratio is scary to say, 1 catty of soybeans made into tofu is probably less than 3 catties.The raw material of tofu itself is actually soybeans, and no other things are needed. This also caused tofu to be very cheap in previous lives, and every household could afford it.
After making more than 500 catties of tofu, the three of Jiang Yunfan were exhausted, and even the donkey pulling the mill was so tired that its legs were weak.
Jiang Yunfan was about to go back to the room to rest for a while, and fell asleep as soon as he touched the pillow.
The summer sun is always very enthusiastic, and it climbed up the branches in a short while.
"My lord, it's getting late, it's time to get up." Yiyi entered the room and called softly.
With Yiyi's help, Jiang Yunfan got dressed and called Zhang Tao.
"Zhang Tao, call the servants of the upper mansion to carry the wooden bucket, let's go to Yunzhonglou." Jiang Yunfan said.
Zhang Tao responded and went down to prepare.
Jiang Yunfan picked up the Liuyun fan, rode on the tall white horse and led the servants of the mansion to Yunzhonglou.
The servants were dressed in bunts, and each carried two wooden barrels filled with tofu.A wooden barrel weighs about 30 kilograms, and there are 10 barrels for 20 people.
As soon as Jiang Yunfan left the mansion, he found that there were already many young ladies waiting in front of the mansion.
Sure enough, the appearance of 95 points is not boasting, it is really handsome!
Knowing that you are going to go out, there are more than 100 young ladies waiting outside the door to walk with you. How does it feel?
Jiang Yunfan smiled and cupped his fists around.
When Jiang Yunfan came to Yunzhonglou, it could be said that Yunzhonglou was overcrowded and there was no place to stay!
There were young ladies crowded inside. They were the first ones to arrive, and many young ladies brought benches with them!
The boss of Yunzhonglou is helping the guests change seats, as if pointing Jiangshan: "Come on, girls, everyone squeeze together, be patient, Mr. Jiang will be here in a while!"
"Let's just stand by the side, we gentlemen are not afraid of being tired. Big guys, take care of me! Today, Yunzhonglou will send fragrant tea to all the folks for free to quench everyone's thirst. Xiaoer! Xiaoer! Die Go? Hurry up and serve tea!"
The boss of Yunzhonglou is very good at life.
"Master Jiang is here!" A woman exclaimed.
"Master Jiang, I've been waiting for you for a long time! I'll be here in the middle of the night!"
"Master Jiang is still so handsome, I really like it."
Jiang Yunfan smiled, cupped his fists and bowed to everyone, and said, "Everyone has been waiting for a long time."
It took Jiang Yunfan a lot of effort to get to the Yunzhonglou. The place in the Yunzhonglou is not small at all, but there are too many people!Jiang Yunfan went in sideways!
There is a stage in the lobby of Yunzhonglou, where artists usually play and sing.
Jiang Yunfan stepped onto the stage and saw that Chef Wang was already waiting for him. The two saluted and stood on both sides of the stage.
"Master Jiang, since you are here, let's start." Chef Wang crossed his arms.
Jiang Yunfan said: "Okay."
Several women came up and stood behind Jiang Yunfan. They came to help Jiang Yunfan cook.
"Zhang Tao! Bring it up!" Jiang Yunfan shouted.
Zhang Tao picked up two wooden barrels, and his scalp felt a little numb when he saw the dark heads inside.
It must be impossible to get in, so Zhang Tao had to ask the girls sitting in the seats to help, and handed them over one by one.
The boss of Yunzhonglou walked up to the stage.Said: "Okay, since the two of you are ready, then let's talk about the rules?"
"There is a time limit of two hours. Mr. Jiang and Chef Wang will each cook three dishes. The quantity should be larger, and they will be tasted by the folks. The fellow folks will rate the dishes. The one with the highest score wins one round, and two out of three rounds."
Chef Wang shouted: "I object! There are so many girls present, they must be facing Mr. Jiang!"
"This." The boss of Yunzhonglou was stunned for a moment, thinking that it was the same.The boss rolled his eyes and said: "Considering Mr. Jiang's popularity, then select 10 women and 20 men from the villagers to serve as referees. If Mr. Jiang is slightly inferior in skill, Chef Wang can also win with the votes. What do you think, son?"
Jiang Yunfan said: "Yes."
"Okay! Mr. Jiang is grand! Then I announce the start of the competition! The time limit is two hours, and the clock starts now!" the boss of Yunzhonglou said loudly.
Xiao Er lit the censer and the game began.
There are 5 women behind Jiang Yunfan, one of them is Li Shujian's sister, and the other is a woman with a fat body. Jiang Yunfan doesn't have much impression of the other three.
"Which sister is good at knife? Help me cut this thing into small pieces." Jiang Yunfan asked.
"I'll come." Li Shujian's sister replied.
"Sister, please use a spoon to stir the contents of this wooden bucket, not in a hurry. You can stop when I tell you."
"Yes, Mr. Jiang." The fat woman said.
"Three sisters, one of you will cut the shallots into small pieces, the thinner the better; the other will help you light the fire; and the other will pick some of the hottest peppers, the more the better."
The girls started to get busy. Jiang Yunfan held a book and found a chair to sit down and read.
"Why did Mr. Jiang read the book?" A girl was dumbfounded.
"That's right, Mr. Jiang, why don't you cook and read books?"
"What do you know? It's called staying calm! Mr. Jiang means to let Chef Wang wait for an hour! Otherwise, the victory will be invincible!"
"Yes, it must be giving way to Chef Wang."
Chef Wang was so angry when he heard that, do I need him?I learned cooking skills in the capital, what dish can't be cooked quickly and deliciously?When I finish, he will definitely lose!
"Sister, it's ready." Seeing that the tofu had been crushed, Jiang Yunfan yelled to stop.
The fat woman stopped when she heard the words.
"Sister, how is the shallot cutting?" Jiang Yunfan asked another woman.
"It's already been cut." The woman brought over the chopped shallots.
"Sister, add some salt and scallions to the bucket, and stir well." Jiang Yunfan ordered.
"Young Master Jiang, it's ready." Li Shujian's sister also came over.
"Master Jiang, the fire is ready."
"Young Master Jiang, we've finished picking the peppers, and they're all extra spicy."
Jiang Yunfan clapped his hands and applauded: "Okay! Please, sisters, prepare some minced meat, pepper, pepper water, and fresh beef, and prepare some oil, cut garlic into sections, and mince green onion and ginger."
After a while, the girls came back and said in unison: "Young Master Jiang, everything is ready."
"First add some salt water to boil this thing, remove it and soak it in clean water."
This step is to remove some of the beany smell.
"Heat the pan, pour the oil, put in the ground beef and stir-fry until golden brown, add ginger and chili powder."
This step is actually sautéing.
"Boil the broth, then put the cut things into it, and put in other seasonings, and add more chili."
Even this step is finished.
This dish is a Sichuan dish: Mapo Tofu.
The reason why I chose mapo tofu is because its manufacturing process can be said to be very simple!The taste is also good, the more peppers, the spicier and more refreshing!
The mapo tofu was almost stewed, so Jiang Yunfan asked someone to put it on a plate.
Another dish is tofu mixed with shallots, which is also served on a plate and drizzled with a little sesame oil.
Jiang Yunfan put down the book in his hand, stood up and said, "I'm done."
"Ah? No way, so fast!"
"I see, it can't be done!"
"A complete waste of time."
"If I had known this earlier, I might as well just admit defeat!"
Many men have already started to sneer, with a sneer on their lips, after all, there are not many such opportunities.
The women's faces were sour, and they thought Jiang Yunfan had really given up.
(End of this chapter)
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