After getting Shidi at the start

Chapter 131 The idol is open today

Chapter 131 The idol is open today

"Today's video is mainly to share my kitchen experience..." Li Mingji's face suddenly darkened after he finished speaking, and he looked helplessly at Aya who was covering her mouth and giggling: "What's so funny about this? Don't shake your camera, can you?"

Although Aya was not asked to put on makeup, in order to avoid being picked on by some pure passers-by after the broadcast, Li Mingji deliberately put on a hat, a mask, and an apron to prevent hair from falling or saliva splashing. The Leeuwenhoeks on the Internet found out.

Although as Aya said, as long as he is willing to operate, fans will buy it no matter what content is in the VLOG.

But these days, it's not just the fans who have access to the Internet, those sunspot trolls and the so-called Lizhongke and Chunlu people will also pay attention to his activities from time to time.

There are still countless self-media and marketing accounts waiting to suck blood and traffic from him, so posting VLOGs does not mean simply posting whatever comes to mind.

It doesn't matter if the content is boring, but the problems that can be avoided must be avoided as much as possible. Otherwise, he was just doing business in his spare time, but in the end he was scolded by others.

"Forget it, let me do it..." Xiao Guang couldn't stand it any longer, and walked over to snatch the camera away.

Aya pursed her mouth and said, "Then what should I do?"

She also knew that what she did just now was not good, but she really couldn't help it.

Li Mingji's style has never been seen before, especially when he wears an apron with fans and lace, and he uses a hat to wrap up his slightly long hair, and after wearing a mask, only a pair of eyes are exposed. , making it difficult to distinguish his gender for a while.

The delicacy of the facial features is difficult to detect when looking at the whole face, either by comparing it with other people, or by taking it out alone.

Li Mingji's facial features cannot be said to be very delicate, or it should be said that his appearance is more of a coordinated combination. It is good to take it out alone, but it is not so good.

But his eyes are really good-looking, with a peach blossom feeling, his pupil color is dark brown, and his eyelashes are still very long. When he looks alone like this, those advantages are more prominent, making him seem a bit "androgynous". stand up.

No wonder some people always say that true beauty does not distinguish between men and women. This statement is definitely not so absolute, but it is very suitable for Li Mingji at this time.

And the main reason why Aya couldn't help laughing was precisely because of this, because she felt that Li Mingji looked a little like a "maid" at this time.

But she also knew that Li Mingji would definitely not like such words, so she would only hide them in her heart.

Li Mingji ignored her directly, and was concentrating on washing vegetables, but Xiaoguang waved to her and said, "Just go and be an assistant. If you see what he wants, you can hand it to him. Be careful to stand by the side and don't be an assistant." Follow his way."

Aya nodded to show her understanding, and then walked over.

Li Mingji looked up at her, and then asked Xiao Guang, "Are you ready?"

"Okay, it's time to start." After speaking, Xiaoguang made an "OK" gesture.

Li Mingji nodded, put the meat he liked just now and the lettuce that was peeled and washed by the enthusiastic stall owner on the cutting board, then picked up the kitchen knife and said: "First of all, let's make the first A dish. Let's take the simple one first...

"Everyone can guess what I'm going to do when you see these two items in my hand. That's right, fried pork slices with lettuce..."

Speaking of this, Li Mingji noticed that the camera seemed to be too high up, and immediately said: "Be careful to point the camera at my hands, not at my face. I'm chopping vegetables with my hands, shouldn't I use my face?"

Xiaoguang smiled and said, "But I think everyone should want to see your face more than your hands."

Li Mingji rolled his eyes and said, "My head is lowered, and there are hats and masks covering it. What can I tell?"

Xiao Guang said: "It's the same as the old driver who can see the cavalry but can be unafraid. True fans can recognize you no matter how many things you wear."

Li Mingji simply didn't bother to tell him any more, and it would be pure bullshit if he continued, so he should concentrate on cooking his own dishes.

And Xiaoguang was refreshed after lifting the bar, and he didn't mess around anymore. The camera followed down and shone on the chopping board, and then zoomed in.

"Wow, Brother Mingji, your sword skills are very good."

"Really?" Li Mingji answered casually, but he didn't get distracted or look away.

He knew his weight well, so he didn't dare to try "blind cutting" rashly. He raised his head after all the vegetables were cut, looked at the camera and said, "Then the next step is to stir-fry..."

The kitchen at home is bar-style, that is, a part is separated from the corner of the living room, and a table is set up on which you can cook and stir-fry.

But because they don't use it most of the time, from Li Mingji to Brother Wang to the two hungry people in front of them, they don't enter the kitchen, so this place is actually just a decoration.

But when they are not at home, the aunt who comes to clean will come over every few days and stay here for a day and a half, so there will be bought vegetables in the refrigerator. The kitchen bar is also very clean and the kitchen utensils are used It has been cleaned and cleaned, and it can be used after a little cleaning.

"First add some oil, then turn on the heat and heat the pan, then pour the cut meat into it, fry until it is raw, add salt... monosodium glutamate... soy sauce... cooking wine... then add the sliced ​​lettuce, keep Stir fry until cooked."

"Actually, in terms of seasoning, my opinion depends on personal taste. For example, oil, salt, soy sauce and vinegar are basically added, but adding more or less depends on whether your taste is heavy or heavier..."

"Pfft!" Aya was amused again for some reason. Fortunately, she is not holding the camera now, and this is not filming a TV series. There is no need for radio, and a little laughter has no effect.

Li Mingji pretended he didn't hear it, and continued: "After the frying is done, pour in a little water starch prepared in advance to collect the juice, such a simple home-cooked dish: Stir-fried pork slices with lettuce will be ready!"

"Wow!" Aya smelled the aroma and immediately came closer. She had no confidence in Li Mingji's cooking skills at first, but she had seen it on the spot and witnessed it with her own eyes, and now she smelled the aroma of the dishes. Reach out and taste it.

As a result, as soon as she stretched out her hand, she was slapped lightly by Li Mingji, "Did you wash your hands, and use chopsticks, don't touch it directly, it's unhygienic."

"Brother Mingji, you look like my mother." Aya complained a bit, and obediently went to wash her hands and chopsticks.

Li Mingji ignored her to taste it, and continued to fry the next one.

"The next thing is tomato scrambled eggs. Tomatoes may also be called tomatoes, anyway, they are all the same thing. First, take out three tomatoes, five eggs, and a handful of green onions...

"Anyway, the materials are nothing more than these types, but the methods are really diverse. There are several ways to cut tomatoes. Personally, I prefer to cut them directly. Into pieces.

"Like this, cut it in half with one knife, then cut it in half again, and then subdivide it into eight pieces. After cutting them all, crack the eggs into a bowl and mix them evenly with chopsticks. Then chop the green onion, sprinkle it into the beaten egg mixture, and stir it again..."

(End of this chapter)

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