I fall in love with a super AI
Chapter 327 Heavy Chapter Honoring Eight Immortals
Chapter 327 Returning to Honor the Eight Immortals
It is said that Yu Ba Xian is the most distinctive Hong Kong-style tea restaurant in M city. Not to mention the Chinese decoration style, the dishes with various meanings are enough to make people salivate.
This is the best place to invite foreign friends to dinner.
As soon as the group reached the door of the restaurant, Yue Xiaoyue was already waiting at the door.
"Brother, oh, brother!" Yue Xiaoyue called Xiao Te when he saw him from afar, and he didn't know that he had a bad look, but he looked much older than Xiao Te, but he called him brother instead? "Since you left last time, I've been looking forward to the stars and the moon and looking forward to my brother's visit again!"
As he spoke, he put his hands on Short's arm, like two brothers who had been reunited after a long absence.
Xiaote couldn't stand this for a while. Isn't this too enthusiastic?
Shirley looked at this and that, and found it a bit unbelievable. These two people obviously look different, how could they be brothers?
"We have a distinguished guest today, let me introduce you," Short said. "This is Shirley, a famous director who has won the World Professional Documentary Award and runs a column in BB@C."
"Oh! It's an honor. Brother Xiao's friend is my friend."
"Yue Xiaoyue, because he looks like a star, so he is also called Xiao Yueyue, and he is the executive chef here."
"Oh, nice to meet you."
Yue Xiaoyue deliberately made himself shake the hand handed over by Shirley in a very gentlemanly manner. His posture was like that of a knight in an old castle in the middle world, which made people laugh a little.
Immediately, everyone fell in love with this lovable chef.
On the way to the private room area, Yue Xiaoyue said to Short: "Brother, this time it will be arranged in the Qilin Hall. I have already arranged the dishes. I have agreed on a [-]% discount. The boss will give me this authority and I will move." No, but..." As he spoke, Yue Xiaoyue secretly whispered to Short.
After listening to Xiao Te, Yue Xiaoyue meant that he specially arranged the best ingredients, which is up to him.
When it comes to the three elements of gourmet food, the first is the ingredients, followed by the heat and cooking method.
Yue Xiaoyue has communicated with Short on this point. Take the abalone in the abalone dam as an example, they are all top-quality abalones, but the top-quality abalones are not the same as the top-quality abalones. There is research.
Don't underestimate this slight difference, which determines the top taste bud experience among gourmet gourmets, that is the indescribable taste.
"Let brother worry about it," Short said politely.
"Look at what you said, who are we with whom? I don't like to hear what you say, and I don't even bother. Brother, come, I should have some snacks!" Yue Xiaoyue pretended to be angry, and stamped his feet after speaking, haha Smiling, like talking about cross talk, really makes people feel good.
There is no need to repeat the dishes of the Eight Immortals. They are mainly court dishes, and the dishes are well arranged and pleasing to the eye...
Although it is an ocean horse, Shirley is of Chinese descent after all, and she knows something about the history of Huaxia Kingdom. Looking at this formation, she knows that this palace dish has a lot of background. She has to ask questions about every dish. One or two.
Fortunately, the waiter girl arranged by Yue Xiaoyue was smart and skilled in business, so she was not troubled by this distinguished guest.
For example, when eating this palace white-chopped chicken and the special clear soup with tiger pills, the girl has fully developed her knowledge of literature and history. The star-studded description she gave her is full of humanism. Moreover, since there are foreign guests present, she also takes the opportunity to promote the main theme. He is simply too well-trained!
The girl said: "It is said that the Empress Dowager Cixi liked two dishes, one chicken and one tiger, and destroyed the Qing Dynasty. But now is a new era, and we ordinary people can eat these two dishes, which shows that our life is reliable. Yes, the porcelain is solid, it is these two dishes. But don’t worry, tigers are protected animals and of course they cannot be hunted. Our chef, Master Yue, has developed a substitute, soaked in chicken soup and simmered slowly, and then Peel off the film, soak it with seasoning, and then use a blade to make a paper-like sheet, wrap it with a spring roll skin made from a mixture of onion, ginger, garlic, and vinegar. The spring roll skin alone has three colors, namely red bean flour stuffed The red skin stuffed with millet flour, the yellow skin stuffed with millet flour, and the green skin stuffed with mung bean flour are made into a platter. Do you think it looks like a blossoming peony? Not only is it beautiful, but it can also remove the smell of smell, and has a great tonic effect on people. "
Everyone stretched out their chopsticks to pick up a piece very carefully, and dipped it in the seasoning plate. Looking at this "sacred object" wrapped in spring roll skins like rice cakes, they couldn't bear to eat it for a while.
The girl smiled slightly and urged: "Be sure to eat it while it's hot. Not only does it taste good, but it's also effective for both men and women. Men eat it to be strong and women eat it to be beautiful."
Everyone stopped hesitating and swallowed it in one gulp.
It is indeed delicious.
Short couldn't help asking: "It's delicious, but what is the meat that replaces the tiger here?"
Seeing that everyone had already swallowed it, the girl said with a smile: "This tiger pill was originally supposed to be the testicles of a tiger. Our Master Yue used Wagyu testicles from Shimamaru country to replace them. It is also a rare ingredient with great efficacy. Equally significant."
When all the beauties heard this, what they ate just now turned out to be... testicles!They made unbelievable retching...
Seeing this, Xiao Te felt a sense of mischievous pleasure, and couldn't help but applaud Yue Xiaoyue in his heart. What a good brother!
"Let's talk about this chicken again, the palace white chicken..." The girl was not surprised, and continued to introduce professionally: "This white chicken is not steamed first, and second, it is not boiled, but cooked. It needs to be boiled. Put a wooden stick on the iron pan, then hang the raw chicken on the wooden stick, and then pour boiling water on the raw chicken one after another. It takes two hours. The boiled chicken that is poured in this way tastes as good as It tastes two to three times better than steamed boiled chicken. According to the records of the Qing court, boiled boiled chicken has a special mysterious aroma that is different from steamed chicken."
"Master Yue in your family is really good, he knows so many tricks." Short praised Yue Xiaoyue in front of his sister.
"Yes, Master Yue said, there are distinguished guests here today, and he specially selected the hands that he had prepared!"
Everyone ate it happily. With these two dishes to support the scene, there is no need to repeat the rest of the dishes. In short, the documentary team of BB@C was very happy with the meal, and they expressed that they had the opportunity to shoot a The version of Miss Shirley's version of delicious food on the tip of the tongue.
After eating the dishes, Yue Xiaoyue took an apprentice and pushed a cart into the private room.
"How do you feel about the taste?"
Everyone gave thumbs up!
Yue Xiaoyue was very happy, and ordered his younger brother and younger sister to bring the delicacies from the car to the table. It turned out to be a unique abalone rice.
"My abalone fish rice, you eat it and don't think about anything else, so you have to serve it later, everyone eat it while it's hot, every abalone is the best of the best, and it's the essence of the abalone dam..."
Xiao Te looked at Yue Xiaoyue, his heart was full of joy, and thought to himself: "It is said that being friends with the cook is good, and it is true. One after another, it makes up for me. Is it because I have a lot of girls or something?"
There was an inexplicable little tail at the end of the previous chapter, which was caused by Xiaomu’s negligence and forgot to delete or add a "PS".I hope it doesn't affect the reading and the number of words charged, let's forgive the stupid Xiao Mu. . .
(End of this chapter)
It is said that Yu Ba Xian is the most distinctive Hong Kong-style tea restaurant in M city. Not to mention the Chinese decoration style, the dishes with various meanings are enough to make people salivate.
This is the best place to invite foreign friends to dinner.
As soon as the group reached the door of the restaurant, Yue Xiaoyue was already waiting at the door.
"Brother, oh, brother!" Yue Xiaoyue called Xiao Te when he saw him from afar, and he didn't know that he had a bad look, but he looked much older than Xiao Te, but he called him brother instead? "Since you left last time, I've been looking forward to the stars and the moon and looking forward to my brother's visit again!"
As he spoke, he put his hands on Short's arm, like two brothers who had been reunited after a long absence.
Xiaote couldn't stand this for a while. Isn't this too enthusiastic?
Shirley looked at this and that, and found it a bit unbelievable. These two people obviously look different, how could they be brothers?
"We have a distinguished guest today, let me introduce you," Short said. "This is Shirley, a famous director who has won the World Professional Documentary Award and runs a column in BB@C."
"Oh! It's an honor. Brother Xiao's friend is my friend."
"Yue Xiaoyue, because he looks like a star, so he is also called Xiao Yueyue, and he is the executive chef here."
"Oh, nice to meet you."
Yue Xiaoyue deliberately made himself shake the hand handed over by Shirley in a very gentlemanly manner. His posture was like that of a knight in an old castle in the middle world, which made people laugh a little.
Immediately, everyone fell in love with this lovable chef.
On the way to the private room area, Yue Xiaoyue said to Short: "Brother, this time it will be arranged in the Qilin Hall. I have already arranged the dishes. I have agreed on a [-]% discount. The boss will give me this authority and I will move." No, but..." As he spoke, Yue Xiaoyue secretly whispered to Short.
After listening to Xiao Te, Yue Xiaoyue meant that he specially arranged the best ingredients, which is up to him.
When it comes to the three elements of gourmet food, the first is the ingredients, followed by the heat and cooking method.
Yue Xiaoyue has communicated with Short on this point. Take the abalone in the abalone dam as an example, they are all top-quality abalones, but the top-quality abalones are not the same as the top-quality abalones. There is research.
Don't underestimate this slight difference, which determines the top taste bud experience among gourmet gourmets, that is the indescribable taste.
"Let brother worry about it," Short said politely.
"Look at what you said, who are we with whom? I don't like to hear what you say, and I don't even bother. Brother, come, I should have some snacks!" Yue Xiaoyue pretended to be angry, and stamped his feet after speaking, haha Smiling, like talking about cross talk, really makes people feel good.
There is no need to repeat the dishes of the Eight Immortals. They are mainly court dishes, and the dishes are well arranged and pleasing to the eye...
Although it is an ocean horse, Shirley is of Chinese descent after all, and she knows something about the history of Huaxia Kingdom. Looking at this formation, she knows that this palace dish has a lot of background. She has to ask questions about every dish. One or two.
Fortunately, the waiter girl arranged by Yue Xiaoyue was smart and skilled in business, so she was not troubled by this distinguished guest.
For example, when eating this palace white-chopped chicken and the special clear soup with tiger pills, the girl has fully developed her knowledge of literature and history. The star-studded description she gave her is full of humanism. Moreover, since there are foreign guests present, she also takes the opportunity to promote the main theme. He is simply too well-trained!
The girl said: "It is said that the Empress Dowager Cixi liked two dishes, one chicken and one tiger, and destroyed the Qing Dynasty. But now is a new era, and we ordinary people can eat these two dishes, which shows that our life is reliable. Yes, the porcelain is solid, it is these two dishes. But don’t worry, tigers are protected animals and of course they cannot be hunted. Our chef, Master Yue, has developed a substitute, soaked in chicken soup and simmered slowly, and then Peel off the film, soak it with seasoning, and then use a blade to make a paper-like sheet, wrap it with a spring roll skin made from a mixture of onion, ginger, garlic, and vinegar. The spring roll skin alone has three colors, namely red bean flour stuffed The red skin stuffed with millet flour, the yellow skin stuffed with millet flour, and the green skin stuffed with mung bean flour are made into a platter. Do you think it looks like a blossoming peony? Not only is it beautiful, but it can also remove the smell of smell, and has a great tonic effect on people. "
Everyone stretched out their chopsticks to pick up a piece very carefully, and dipped it in the seasoning plate. Looking at this "sacred object" wrapped in spring roll skins like rice cakes, they couldn't bear to eat it for a while.
The girl smiled slightly and urged: "Be sure to eat it while it's hot. Not only does it taste good, but it's also effective for both men and women. Men eat it to be strong and women eat it to be beautiful."
Everyone stopped hesitating and swallowed it in one gulp.
It is indeed delicious.
Short couldn't help asking: "It's delicious, but what is the meat that replaces the tiger here?"
Seeing that everyone had already swallowed it, the girl said with a smile: "This tiger pill was originally supposed to be the testicles of a tiger. Our Master Yue used Wagyu testicles from Shimamaru country to replace them. It is also a rare ingredient with great efficacy. Equally significant."
When all the beauties heard this, what they ate just now turned out to be... testicles!They made unbelievable retching...
Seeing this, Xiao Te felt a sense of mischievous pleasure, and couldn't help but applaud Yue Xiaoyue in his heart. What a good brother!
"Let's talk about this chicken again, the palace white chicken..." The girl was not surprised, and continued to introduce professionally: "This white chicken is not steamed first, and second, it is not boiled, but cooked. It needs to be boiled. Put a wooden stick on the iron pan, then hang the raw chicken on the wooden stick, and then pour boiling water on the raw chicken one after another. It takes two hours. The boiled chicken that is poured in this way tastes as good as It tastes two to three times better than steamed boiled chicken. According to the records of the Qing court, boiled boiled chicken has a special mysterious aroma that is different from steamed chicken."
"Master Yue in your family is really good, he knows so many tricks." Short praised Yue Xiaoyue in front of his sister.
"Yes, Master Yue said, there are distinguished guests here today, and he specially selected the hands that he had prepared!"
Everyone ate it happily. With these two dishes to support the scene, there is no need to repeat the rest of the dishes. In short, the documentary team of BB@C was very happy with the meal, and they expressed that they had the opportunity to shoot a The version of Miss Shirley's version of delicious food on the tip of the tongue.
After eating the dishes, Yue Xiaoyue took an apprentice and pushed a cart into the private room.
"How do you feel about the taste?"
Everyone gave thumbs up!
Yue Xiaoyue was very happy, and ordered his younger brother and younger sister to bring the delicacies from the car to the table. It turned out to be a unique abalone rice.
"My abalone fish rice, you eat it and don't think about anything else, so you have to serve it later, everyone eat it while it's hot, every abalone is the best of the best, and it's the essence of the abalone dam..."
Xiao Te looked at Yue Xiaoyue, his heart was full of joy, and thought to himself: "It is said that being friends with the cook is good, and it is true. One after another, it makes up for me. Is it because I have a lot of girls or something?"
There was an inexplicable little tail at the end of the previous chapter, which was caused by Xiaomu’s negligence and forgot to delete or add a "PS".I hope it doesn't affect the reading and the number of words charged, let's forgive the stupid Xiao Mu. . .
(End of this chapter)
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