Dashi Shenhao
Chapter 4 The first choice for anti-theft
Chapter 4 The first choice for anti-theft
After eating the cucumbers, Qin Shuai returned to the front hall, and his father, Qin Youming, glared at him again.
Then with his back to the guest, Guang moved his mouth without making a sound.
Qin Shuai looked at the shape of his mouth, and his father should say something like 'see how I deal with you later'.
At this moment, the short-haired girl suddenly shouted.
"Boss, check out!"
The character brother who was threatened immediately walked to them.
Looking down, the plates of the three girls were clean, as if they had been licked by a dog.
This should be placed in a restaurant that is not so particular. It is estimated that it will be used by the next customer after rinsing in the water.
And the roasted eggplant that Tian Xiaopei ordered was almost intact.
Not right, the plate moved, and there was a half-bitten eggplant with teeth marks clearly visible.
"What a waste." Qin Shuai muttered a few words in his heart.
In line with the core concept that adding more meat will definitely cost more, and not adding meat will definitely not be cheap.
He quickly calculated the cost of the meal, "76."
Tian Xiaopei wanted to pay, Zhang Mengmeng said, "AA."
"No, let me come, I'm already very embarrassed to let you eat this." Tian Xiaopei said as if you don't move and let me come.
Zhang Mengmeng didn't buy him at all.
After looking at the price on the menu on the wall, I got up and scanned the QR code to pay the bill.
Both girls also paid their bills.
Not being courteous, Tian Xiaopei glared at Qin Shuai and paid his own debt.
After they left, Qin Youming immediately said with a cold face: "Come here."
"What's the matter, Dad?" Qin Shuai put on a playful smile.
"There is something wrong with your cooking today. Look at that boy, he only ate two or three mouthfuls."
"Haven't the other three plates been eaten?"
"That's right, I didn't expect those three girls to eat so much..."
"Yes, think about it. For female customers of this age, it's not bad if they can eat half a plate."
"That's right, some eat a few bites and then..."
The topic got twisted as expected...
Originally, Qin Youming wanted to educate Shuai Qin, but as he talked, he dismissed the idea himself.
Everyone's children are playing around at an age, but my son has helped me manage this small restaurant early on.
Speaking of it, I am sorry for my son.
So even though he later realized that Qin Shuai had intentionally misleading the topic, he didn't correct the topic again.
After all, if the young man hadn't spoken so harshly just now, my son wouldn't have intentionally made the roasted eggplant into this picture of a bird.
Whose family's children are not all babies, and it's not a big problem to be self-willed occasionally.
"Dad, I was thinking just now, those three girls said our food is delicious, but you know, my cooking method is obviously different from the normal cooking method you taught me.
This time it was a blind cat and a dead mouse, but I suddenly thought, can we change the menu? "
"Change dishes? In our place, we can only go as far as we can."
"No, let's make some small single pages, and add some flavor choices under each dish, so that customers can choose by themselves, won't it make the dishes more palatable?"
"It's useless, isn't it?" Qin Youming immediately thought of the ordering page of a hot pot restaurant.
Set the spiciness level to one, two, three or four.
However, when actually using it, it often happens that even though it is slightly spicy, it tastes extremely spicy.
"It's useful, we don't make such rough things, I think I will describe the taste in detail."
As Qin Shuai said, he went to the recycling counter to take back the menu and a pen, and said while writing:
"For example, the home-made potato shreds we make can be divided into three levels of spiciness, and then it is nothing more than grading the side dishes according to the level of spiciness, and let customers try it.
As for the sweetness, it can be described in detail, such as a slightly sweet taste, a sweet and salty taste, or a sweet taste that overwhelms the salty taste.
and also……"
Qin Shuaiyue said that Qin Youming's eyes became brighter.
He is too familiar with this experience. It is also Kung Pao Chicken. His wife likes the one with a strong sesame flavor, and he and his son like the one with a strong lychee flavor.
The guests choose the taste themselves, even if it is unpalatable, it is not the fault of the chef, they can only think that they have chosen the wrong one.
In the same way, sometimes when Qin Youming bought clothes and found them ugly, he would bite the bullet and say that they were okay and handsome.
The truth is similar.
Son's method, in fact, only needs a small investment to get a better reputation.
Yes, word of mouth.
This word was learned when the manager of Liangtuan.com tricked him into advertising.
"Okay, let's do it. I'll take a look after I finish it. I think this method is feasible."
Qin Youming generously delegated power, paused and added:
"Just take the money for printing the menu from the drawer, and just report it to your mother later."
"No hurry, I'll get it out first, you can take a look first, and we'll talk about money later."
Immediately afterwards, Qin Shuai showed a very mysterious look, and whispered:
"Dad, our family..."
Before Qin Shuai could finish speaking, Qin Youming blurted out four words: "Your mother is in charge!"
Looking at the situation, these four words are the principles of thought and behavior engraved in my heart.
"No, I mean, our faucet seems weird."
"Broken? I'll go and have a look." Qin Youming stood up after speaking, and entered the back kitchen.
After trying for a long time, the water came out normally, the water temperature was normal, and the water color was normal. He looked at his son doubtfully and asked, "Isn't this good?"
Qin Shuai didn't answer Dad's question, but washed two cucumbers with two faucets and handed them over, "Try it."
Qin Youming took the cucumber, tried both, and said in surprise, "This is really evil!"
Looking at the two cucumbers in his hand, he suddenly had a flash of inspiration, walked to the faucet next to the stove, and washed the not-so-good cucumber again.
Take a sip,
oops~
good seven~
Compared with the feeling of the first bite, this is definitely not the same cucumber!
Subconsciously, Qin Youming thought of keeping it secret.
"Don't tell anyone about this, discuss it with your mother at night."
Then, I realized another problem, "Old Qin's Home Cooking" was about to become popular.Not to mention anything else, just take a picture of the cucumber dish, and it will definitely beat the surrounding restaurants by 10 blocks.
In order to confirm that the faucet beside the stove had an effect not only on cucumbers, Qin Youming simply washed the vegetables and meat that had been cut before.
Open fire!
try dishes!
The best old fourth and one of the spies who broke into the inside...
After a short time, five dishes came out of the pan.
The old four are sliced pork with mushrooms, shredded pork with garlic sprouts, shredded pork with green peppers and scrambled eggs with tomatoes.
Forcibly squeezed into the four legendary dishes, the one who wants to form a "five-dish legendary combination" is cucumber scrambled eggs.
Qin Shuai actually didn't want to eat it...
Because they had just finished their meal in less than two hours, plus the heat,
I don't feel hungry at all now.
But my dad ordered-to eat with me.
Then just accompany.
Two people were holding bowls, but neither of them moved their chopsticks.
Qin Shuai is because he is not hungry, while Qin Youming is because he is nervous.
"Come on." Gritting his teeth, Qin Youming finally picked up a chopstick of cucumber scrambled eggs.
good to eat!
Expected.
Nervously, he picked up another slice of mushroom meat with chopsticks;
Then shredded pork with green pepper;
After……
Can't stop eating.
Qin Youming, who is very talented in cooking, never imagined that one day he would be able to cook such delicious dishes.
Qin Shuai also hesitantly picked up a chopstick and scrambled eggs with tomatoes.
The taste is good, the taste of each dish is actually good, but he really can't eat much.
Qin Youming was amazed at the magic of this faucet.
Qin Shuai thought, "It seems that the taste problem has been solved, and it's really going to be hot. I hope I don't encounter too many customers who chew slowly."
This is not to say that chewing slowly is bad, but this type of people really affects the table turnover rate.
What is the turnover rate?
It's money!
Of course, for restaurants that are under-served, you can't wait to see everything you eat slowly.
In this way, there is no need to hire someone to go to the store as a trustee.
The five dishes were all eaten quickly with Qin Youming's efforts.
After eating, he wiped his mouth, pointed to the plate, and said to Qin Shuai, "You clean up, I'll go out."
The tone cannot be questioned.
"Dad, what are you going to do?"
"Building materials city, add a security door to our kitchen!"
.
(°△°|||),...
(End of this chapter)
After eating the cucumbers, Qin Shuai returned to the front hall, and his father, Qin Youming, glared at him again.
Then with his back to the guest, Guang moved his mouth without making a sound.
Qin Shuai looked at the shape of his mouth, and his father should say something like 'see how I deal with you later'.
At this moment, the short-haired girl suddenly shouted.
"Boss, check out!"
The character brother who was threatened immediately walked to them.
Looking down, the plates of the three girls were clean, as if they had been licked by a dog.
This should be placed in a restaurant that is not so particular. It is estimated that it will be used by the next customer after rinsing in the water.
And the roasted eggplant that Tian Xiaopei ordered was almost intact.
Not right, the plate moved, and there was a half-bitten eggplant with teeth marks clearly visible.
"What a waste." Qin Shuai muttered a few words in his heart.
In line with the core concept that adding more meat will definitely cost more, and not adding meat will definitely not be cheap.
He quickly calculated the cost of the meal, "76."
Tian Xiaopei wanted to pay, Zhang Mengmeng said, "AA."
"No, let me come, I'm already very embarrassed to let you eat this." Tian Xiaopei said as if you don't move and let me come.
Zhang Mengmeng didn't buy him at all.
After looking at the price on the menu on the wall, I got up and scanned the QR code to pay the bill.
Both girls also paid their bills.
Not being courteous, Tian Xiaopei glared at Qin Shuai and paid his own debt.
After they left, Qin Youming immediately said with a cold face: "Come here."
"What's the matter, Dad?" Qin Shuai put on a playful smile.
"There is something wrong with your cooking today. Look at that boy, he only ate two or three mouthfuls."
"Haven't the other three plates been eaten?"
"That's right, I didn't expect those three girls to eat so much..."
"Yes, think about it. For female customers of this age, it's not bad if they can eat half a plate."
"That's right, some eat a few bites and then..."
The topic got twisted as expected...
Originally, Qin Youming wanted to educate Shuai Qin, but as he talked, he dismissed the idea himself.
Everyone's children are playing around at an age, but my son has helped me manage this small restaurant early on.
Speaking of it, I am sorry for my son.
So even though he later realized that Qin Shuai had intentionally misleading the topic, he didn't correct the topic again.
After all, if the young man hadn't spoken so harshly just now, my son wouldn't have intentionally made the roasted eggplant into this picture of a bird.
Whose family's children are not all babies, and it's not a big problem to be self-willed occasionally.
"Dad, I was thinking just now, those three girls said our food is delicious, but you know, my cooking method is obviously different from the normal cooking method you taught me.
This time it was a blind cat and a dead mouse, but I suddenly thought, can we change the menu? "
"Change dishes? In our place, we can only go as far as we can."
"No, let's make some small single pages, and add some flavor choices under each dish, so that customers can choose by themselves, won't it make the dishes more palatable?"
"It's useless, isn't it?" Qin Youming immediately thought of the ordering page of a hot pot restaurant.
Set the spiciness level to one, two, three or four.
However, when actually using it, it often happens that even though it is slightly spicy, it tastes extremely spicy.
"It's useful, we don't make such rough things, I think I will describe the taste in detail."
As Qin Shuai said, he went to the recycling counter to take back the menu and a pen, and said while writing:
"For example, the home-made potato shreds we make can be divided into three levels of spiciness, and then it is nothing more than grading the side dishes according to the level of spiciness, and let customers try it.
As for the sweetness, it can be described in detail, such as a slightly sweet taste, a sweet and salty taste, or a sweet taste that overwhelms the salty taste.
and also……"
Qin Shuaiyue said that Qin Youming's eyes became brighter.
He is too familiar with this experience. It is also Kung Pao Chicken. His wife likes the one with a strong sesame flavor, and he and his son like the one with a strong lychee flavor.
The guests choose the taste themselves, even if it is unpalatable, it is not the fault of the chef, they can only think that they have chosen the wrong one.
In the same way, sometimes when Qin Youming bought clothes and found them ugly, he would bite the bullet and say that they were okay and handsome.
The truth is similar.
Son's method, in fact, only needs a small investment to get a better reputation.
Yes, word of mouth.
This word was learned when the manager of Liangtuan.com tricked him into advertising.
"Okay, let's do it. I'll take a look after I finish it. I think this method is feasible."
Qin Youming generously delegated power, paused and added:
"Just take the money for printing the menu from the drawer, and just report it to your mother later."
"No hurry, I'll get it out first, you can take a look first, and we'll talk about money later."
Immediately afterwards, Qin Shuai showed a very mysterious look, and whispered:
"Dad, our family..."
Before Qin Shuai could finish speaking, Qin Youming blurted out four words: "Your mother is in charge!"
Looking at the situation, these four words are the principles of thought and behavior engraved in my heart.
"No, I mean, our faucet seems weird."
"Broken? I'll go and have a look." Qin Youming stood up after speaking, and entered the back kitchen.
After trying for a long time, the water came out normally, the water temperature was normal, and the water color was normal. He looked at his son doubtfully and asked, "Isn't this good?"
Qin Shuai didn't answer Dad's question, but washed two cucumbers with two faucets and handed them over, "Try it."
Qin Youming took the cucumber, tried both, and said in surprise, "This is really evil!"
Looking at the two cucumbers in his hand, he suddenly had a flash of inspiration, walked to the faucet next to the stove, and washed the not-so-good cucumber again.
Take a sip,
oops~
good seven~
Compared with the feeling of the first bite, this is definitely not the same cucumber!
Subconsciously, Qin Youming thought of keeping it secret.
"Don't tell anyone about this, discuss it with your mother at night."
Then, I realized another problem, "Old Qin's Home Cooking" was about to become popular.Not to mention anything else, just take a picture of the cucumber dish, and it will definitely beat the surrounding restaurants by 10 blocks.
In order to confirm that the faucet beside the stove had an effect not only on cucumbers, Qin Youming simply washed the vegetables and meat that had been cut before.
Open fire!
try dishes!
The best old fourth and one of the spies who broke into the inside...
After a short time, five dishes came out of the pan.
The old four are sliced pork with mushrooms, shredded pork with garlic sprouts, shredded pork with green peppers and scrambled eggs with tomatoes.
Forcibly squeezed into the four legendary dishes, the one who wants to form a "five-dish legendary combination" is cucumber scrambled eggs.
Qin Shuai actually didn't want to eat it...
Because they had just finished their meal in less than two hours, plus the heat,
I don't feel hungry at all now.
But my dad ordered-to eat with me.
Then just accompany.
Two people were holding bowls, but neither of them moved their chopsticks.
Qin Shuai is because he is not hungry, while Qin Youming is because he is nervous.
"Come on." Gritting his teeth, Qin Youming finally picked up a chopstick of cucumber scrambled eggs.
good to eat!
Expected.
Nervously, he picked up another slice of mushroom meat with chopsticks;
Then shredded pork with green pepper;
After……
Can't stop eating.
Qin Youming, who is very talented in cooking, never imagined that one day he would be able to cook such delicious dishes.
Qin Shuai also hesitantly picked up a chopstick and scrambled eggs with tomatoes.
The taste is good, the taste of each dish is actually good, but he really can't eat much.
Qin Youming was amazed at the magic of this faucet.
Qin Shuai thought, "It seems that the taste problem has been solved, and it's really going to be hot. I hope I don't encounter too many customers who chew slowly."
This is not to say that chewing slowly is bad, but this type of people really affects the table turnover rate.
What is the turnover rate?
It's money!
Of course, for restaurants that are under-served, you can't wait to see everything you eat slowly.
In this way, there is no need to hire someone to go to the store as a trustee.
The five dishes were all eaten quickly with Qin Youming's efforts.
After eating, he wiped his mouth, pointed to the plate, and said to Qin Shuai, "You clean up, I'll go out."
The tone cannot be questioned.
"Dad, what are you going to do?"
"Building materials city, add a security door to our kitchen!"
.
(°△°|||),...
(End of this chapter)
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