Shenhao UP Lord

Chapter 195 Exploring the Ninja Village?

"Brothers, this is the legendary finale dish eel!"

A close-up shot of the exquisite gourmet box, which is said to be precious Wajima lacquerware.I saw the eel soaked in sauce grilled, showing an elegant bright red color.

Ding Xu picked up the chopsticks, did not touch the golden yellow and oily eel, but picked up a piece of rice underneath and said: "Brother Xu made a video before, do you remember the [-]-jin royal tribute rice?"

"Don't underestimate this piece of rice, it is also the royal tribute of the island country."

"Koshihikari, known as the king of rice, monopolizes all high-end restaurants!"

"I heard that this kind of rice grows in the mountains where the sun shines in the daytime and suddenly turns cold at night. Good for sushi."

"The god of sushi only uses this rice!"

"It's not just rice." Xiaoya laughed beside him, "Even the charcoal used to grill eels is Kishu Bincho charcoal, also known as the king of charcoal."

"That's right, Brother Xu, pretend to be a force for your friends, and spread some cooking secrets, okay?"

"If you want rice to cook deliciously, good rice is only one part of it. The most important thing is to absorb water before cooking."

"The washed rice must be kept in a moisturizing state for a certain period of time, 20 minutes in summer and 30 minutes in winter. If you don't believe me, go back and try."

"Heat, boil, steam, braise, and burn five programs!"

"The heat and time of all sushi restaurants vary from person to person. Steady fire heating, strong fire cooking, medium fire steaming, high fire smoked, closed fire stewing..."

"While the fire is stabilizing, listen carefully. When you hear the sound of fluttering in the cauldron, immediately turn up the fire to the maximum. It's called strong fire cooking, and let the rice grains stand up. Believe it or not?"

Everyone: "..."

Even Xiaoya was shocked!

"Don't believe me?" Ding Xu stared, and said nonsense in a serious manner: "The temperature in the cauldron rises sharply under the fire, and soon reaches the boiling point. At this time, the rice will jump around and disperse, changing from the original lying state to an upright state. , why can't everyone stand up?"

"The real master secretly pours a cup of special sake before turning off the fire, and then simmers for 15 minutes after turning off the fire, so that the rice grains absorb the alcohol and fully expand."

"After cooling for 20 minutes, put the rice upside down in shallow cypress barrels. It must be cypress wood, because wood can absorb water, and metal and plastic barrels are definitely not acceptable."

"It is required that every grain of rice must stand upright to be considered qualified!"

"Wow, Boss is so amazing!" The four vases looked at each other, put down their chopsticks and applauded vigorously. Although it was a bit pretentious, Ding Xu felt that the quality was okay.

Seemingly a simple bowl of rice, with so much painstaking effort, hard work and sweat, I suddenly thought of a poem and couldn't help sighing:

When the hoe was on the day of the day, Khan dripped down the soil.

Who knows dishes on the menu, A Journey.

A simple bowl of rice, the aroma of eel fat, sublimated under the urging of charcoal burning, and served with fragrant glutinous rice, it makes people feel that the real feeling is only plain.

It is a tradition of eel restaurants to have a mouthful of eel liver soup and use the remaining eel liver to make soup.The soup is heavily seasoned with bonito, giving it a strong smoky flavor; the eel liver is very large, and yuzu peel is added to enhance the flavor, making it a sample-level eel liver soup.

One bite of rice, one bite of soup.

perfect!

After feasting, the meal is declared over as the tea is served on the table.Before the meal is matcha, after the meal is sencha.Start with tea, end with tea, return to silence like the cycle of life.

"Hey, it's a pity that the kitchen can't be filmed." Lao Zhang said with some regret: "It would be exciting if we could film the eel god killing the fish with his own hands."

Ding Xu shook his head, there was no other way, if he could get the clicks, at least hundreds of thousands more, what a pity.

Compared with Ono and Saotome, I am more optimistic about Kanemoto. Any craft must be passed on. Don't think that sushi and tempura are more famous. Let's see in ten years?

Who can laugh at the end?
Learn from Guo Degang's words: One hundred cross talk actors scold the street, and the one who survives to the end is the artist!
Before leaving, I took a bag of homemade snacks. On the packaging was Kanemoto Kanejiro's cartoon image, a very cute old man.

Take a walk if you are full of wine and food. I heard that it is very close to Tokyo Tower, and it takes up to 15 minutes to walk.Looking at the big iron tower getting closer, does it feel more and more like big pants?
"It is said that there is a beautiful legend here." Shishi felt that her SHOW TIME had finally arrived, and the temperament of a literary and artistic young woman was shining, so no one should stop my old lady.

"It turns red every night. Every Christmas, many people come to propose marriage. The tower lights up and couples hold hands."

"As long as lovers hold hands with their loved ones at midnight, before the lights of Tokyo Tower go out, and watch the moment when the lights go out, the two will be friends for a hundred years and will never be separated."

"really?"

"It's so romantic!"

"Look, sure enough, many couples are holding hands!"

Seeing the excited appearance of the four vases, Ding Xu curled his lips, wondering why he found that the island country likes white and red very much?
It is said that the top of the tower was shaken by an earthquake, which is a bit ridiculous from a distance. Is it cosplaying the Leaning Tower of Pisa?

"Boss, I found out that there is a ninja village near Tokyo." Simon came to his side and said, "I heard it's quite fun."

"Oh?" Ding Xu's eyes lit up and said, "Naruto?"

"It should not be a cosplay, but a real ninja village." Sinan explained: "It seems that there are ninjutsu performances in it, a bit like Hengdian."

"Interesting." Ding Xu nodded and said, "Go and see tomorrow."

"At that time, you can see if there is a place to rent ninja uniforms, so that your friends can experience the murderous aura of female ninjas."

Xiaoya took a sneak peek at Si Nan's chest. Well, he was really murderous!
"Akihabara, my holy place!"

"Love love love love!"

"Why do I hate brother Xu!"

"When can I go?"

"Upstairs is very fast, you only need to imagine if you put on a quilt!"

"Hahahahaha!"

"This is the legendary hypnotic method?"

"Well, it makes sense, I'll try!"

Looking at the overwhelming barrage, the video has easily surpassed one million hits in the past few days, and today I will upload the empty gashapon video, which is a small hit.

Stretching, standing on the terrace, watching the lights of Wanjia not far away.Different from the capital city, the lighting here is very uniform and simple, almost all the yellow and white lights inside the buildings come out from the windows.

Looking out from here, the landmark Tokyo Tower exudes a warm orange color, while the urban upstart Sky Tree shines with a bright cool color light. The lights of the row upon row of high-rise buildings and the lights of the streets and alleys that run through the city gather together at night in Tokyo. , like a sky full of stars.

Perhaps because of the unique architectural design codes, the outer rings of many high-rise buildings are fire exits, and the lights must be kept on. Various factors create a brightly lit night scene all night.

In addition, there are no other colorful neon lights, which makes the night view of the city look strangely transparent.This is probably the difference in aesthetics between different cultural backgrounds. China likes bright and rich colors of red, green and blue, while island countries tend to be simple and low-key.

Unconsciously, I have been in Tokyo for seven or eight days, and I am busy and fulfilled every day. Only by being there can I experience the difference and wonder of a foreign country.

(End of this chapter)