Shenhao UP Lord
Chapter 139 Touring Victoria
Chapter 139 Touring Victoria
"Try the Pu'er here." Xiaoya stood up and gave Ding Xuman a tea ceremony: "They are all tea cakes that have been preserved for more than 50 years. There is a special quiet room on the third floor. They are all high-quality goods."
Ding Xu took a sip, and didn't know how delicious it was, but the 128 tea money per person was also drunk.
Today, the weekly snack system that was popular in Guangzhou in the last century is still retained. The dim sum list changes every Monday, and some dim sum will appear according to different seasons.
So some dim sum missed this week, and it may take a month or a season to reappear.
I can’t even eat it if I want to!
The toothpicks and chopsticks on the table are also wrapped in special paper bags, and the address and phone number are printed on the envelope, which is equivalent to a business card in disguise?
I heard that many foreign guests have collected it?
"It's delicious!" Xiao Ying picked up a piece of powdered fruit and put it in her mouth, and said, "It's delicious, boss, try it."
Zhurun siu mai, crab roe cotton chicken, egg yolk and sesame buns, ginger sprout fire duck pie, Daliang apple leaf cake, fried noodles with soup, fried chicken balls...
Shishi saw twenty or thirty dishes of dim sum on a big table, knowing that the boss is not short of money, Xiaoya is ruthless enough to make all the features look good in front of the camera.
Ding Xu took a bite of each dish, and said a few words to the camera, such as what kind of sparrow meat salsa, the name is a bit weird, and the fillings are mainly pork, chicken and onions, wrapped in puff pastry and baked.
Ginger sprout fire duck is ham, duck and ginger wrapped in puff pastry.
Due to the seasonal nature of the raw material Ping Po leaves, Daliang Ping Ye Kueh is only available in these two months for a limited time?
Fish maw, shrimp gelatin, and chicken are stacked from bottom to top, steamed in a drawer for 10 minutes, after the chicken and shrimp gelatin are steamed, topped with crab roe juice, steamed for another [-] seconds and out of the pot, one of the signature dim sum?
Finally, the classic and not mediocre meringue tart?
These things can make diehard Cai Lan madly post likes on Weibo for a month in a row?
can not understand!
"Does it feel a little mediocre?" Xiaoya saw Ding Xu's thoughts, and smiled, "Many people come here for fame and find that it's actually just like that, not as amazing as imagined."
"According to Mr. Cai's original words: Lu Yu's dishes are rare because of the four words of mediocrity!"
"Forever simple and authentic, maintaining standards, authentic materials, and unchanged for a hundred years, it can be called a classic."
Ding Xu: "..."
I believe you a ghost!
But facing the camera, he pretended for a long time, so he could only bite the bullet and say: "Nowadays, our living conditions are getting better and better, and our food choices are getting more and more abundant. You can taste food from all over the world, right?"
"But Lu Yu Teahouse, which has always been waiting in Central, where every inch of land is precious, and has witnessed the historical companionship that has gone through more than 90 years of ups and downs, remains unchanged. Do you think it is easy for brothers?"
"This kind of inheritance is not only reflected in the furniture and decorations that have been used since the store opened, but also includes the employees who have been here for half their lives, the classic traditional handmade dim sum, and the tea drinkers who have been drinking tea for decades..."
"There is only this kind of invariability, and perhaps it is also a precious gift for modern people!"
Turn off the camera, wipe off the sweat, Mr. Cai, I really tried my best!
Leave the tea room, arrange hotel check-in, do activities in the afternoon, and book a cruise to see the night view of Victoria Harbor in the evening.
When the lights came on in the evening, everyone came to Victoria Harbor and saw the legendary Cheung Po Tsai. Good guy, it turned out to be a dragon-patterned galleon?
"Zhang Baozai was the most famous pirate in the last century. It's a big gimmick." Xiaoya introduced: "Look up and look at the top. The biggest symbol is the traditional red mast. Every nail and wood on the boat is made by hand with ancient Chinese shipbuilding techniques. .”
"Probably the last hand-built sailboat on Hong Kong Island!"
Pretentious enough, Ding Xu waved his hand and boarded the boat!
The ship is very large, with two floors. Everyone goes to the upper floor, where all high-end open seating is available. There are wide sofas on the left and right rows that can be used for half-lying, so that you can enjoy a drink while enjoying the sea breeze.
After nightfall, the lights on both sides of the strait are turned on, and tens of thousands of neon lights shine on the harbor.Ding Xu sat in a comfortable design chair and tasted the special cocktail made with the ocean. He couldn't help being intoxicated by it, and he didn't have the slightest urge to make a video?
Have a rest today and enjoy it!
Let the dead fat man record!
Bright rays of light and sparkling waves rippling on the most beautiful harbor in the world.You can't help being intoxicated by the gorgeous and romantic sky, especially from dusk to night, the special scene of light and shadow intertwined at night, feeling the visual and spiritual shock of thousands of neon skyscrapers on both sides of Victoria Harbour.
"Look over there are the Central Building, Ferris Wheel, International Finance Center, Central Plaza, Convention and Exhibition Center, Sky 100..."
"That's Tsim Sha Tsui over there. Anyone who has seen Chen Haonan knows..."
"This is Wanchai..."
Xiaoya's introduction sounded in my ear, and it was the first time I saw these beautiful buildings up close, the dazzling lights, relaxing and enjoying the tranquility and beauty of the moment.
Seeing that the boss hadn't moved, the four vases also relaxed, and each looked for a place to watch the night view.Facing the sea breeze, Gou Tuanzi opened his arms and shouted, "It's so beautiful!"
"Can you be more LOW!" Sinan next to him was a little speechless, and no one would be ashamed to throw it in Victoria Harbor.
"It's called romance!" Gou Tuanzi didn't pay attention to it at all, and said with a rare relaxation: "It's hard to come here and shout twice?"
Si Nan shook his head, leaned on the railing, and looked at the night scene leisurely.Although it was my first time here, I was already full of imagination about this city.
Now on the cruise ship on the sea, you can see the skyscrapers on both sides of the river from a distance. The phantoms of the night are reflected in the sea water, and they complement each other. It is really beautiful.
Suddenly, the lights in the distance were brightly lit, and I saw colorful lights shining between the Bank of China and the Jardine Building. Is this the legendary eight-point light show?
"Wow, so beautiful!"
"Boss, come quickly!"
"The light show has begun!"
Hearing Sakura's chirping, Ding Xu had no choice but to step forward, looking at colorful not far away.
Naturally, Xiaoya has seen this kind of scene a lot, and said softly beside her: "Actually, there is another angle to appreciate it, which is to climb to the top of Victoria Peak, where you can overlook all the beauty."
"Even if there are thousands of words about this city, I can only keep those words in my heart silently and enjoy its beauty and prosperity quietly."
"Although I have been here many times, there will be some new surprises every time, which makes people know this place again."
Shi Shi secretly jotted it down beside her, looking at Miss Xiaoya, this is the romance of a cultured person.
No, go back and memorize more poems and songs, and delete the rubbish on Douyin Kuaishou, it's a waste of my limited and precious life!
That's right, if you want to be a vase by the boss's side, you will die sooner or later, you must be able to go to the hall and go to the kitchen, beat a pervert who has beaten three fights, and be proficient in all eighteen martial arts!
Suddenly Shishi feels so tired, why are there so many things she doesn't understand?
Who can save me!
(End of this chapter)
"Try the Pu'er here." Xiaoya stood up and gave Ding Xuman a tea ceremony: "They are all tea cakes that have been preserved for more than 50 years. There is a special quiet room on the third floor. They are all high-quality goods."
Ding Xu took a sip, and didn't know how delicious it was, but the 128 tea money per person was also drunk.
Today, the weekly snack system that was popular in Guangzhou in the last century is still retained. The dim sum list changes every Monday, and some dim sum will appear according to different seasons.
So some dim sum missed this week, and it may take a month or a season to reappear.
I can’t even eat it if I want to!
The toothpicks and chopsticks on the table are also wrapped in special paper bags, and the address and phone number are printed on the envelope, which is equivalent to a business card in disguise?
I heard that many foreign guests have collected it?
"It's delicious!" Xiao Ying picked up a piece of powdered fruit and put it in her mouth, and said, "It's delicious, boss, try it."
Zhurun siu mai, crab roe cotton chicken, egg yolk and sesame buns, ginger sprout fire duck pie, Daliang apple leaf cake, fried noodles with soup, fried chicken balls...
Shishi saw twenty or thirty dishes of dim sum on a big table, knowing that the boss is not short of money, Xiaoya is ruthless enough to make all the features look good in front of the camera.
Ding Xu took a bite of each dish, and said a few words to the camera, such as what kind of sparrow meat salsa, the name is a bit weird, and the fillings are mainly pork, chicken and onions, wrapped in puff pastry and baked.
Ginger sprout fire duck is ham, duck and ginger wrapped in puff pastry.
Due to the seasonal nature of the raw material Ping Po leaves, Daliang Ping Ye Kueh is only available in these two months for a limited time?
Fish maw, shrimp gelatin, and chicken are stacked from bottom to top, steamed in a drawer for 10 minutes, after the chicken and shrimp gelatin are steamed, topped with crab roe juice, steamed for another [-] seconds and out of the pot, one of the signature dim sum?
Finally, the classic and not mediocre meringue tart?
These things can make diehard Cai Lan madly post likes on Weibo for a month in a row?
can not understand!
"Does it feel a little mediocre?" Xiaoya saw Ding Xu's thoughts, and smiled, "Many people come here for fame and find that it's actually just like that, not as amazing as imagined."
"According to Mr. Cai's original words: Lu Yu's dishes are rare because of the four words of mediocrity!"
"Forever simple and authentic, maintaining standards, authentic materials, and unchanged for a hundred years, it can be called a classic."
Ding Xu: "..."
I believe you a ghost!
But facing the camera, he pretended for a long time, so he could only bite the bullet and say: "Nowadays, our living conditions are getting better and better, and our food choices are getting more and more abundant. You can taste food from all over the world, right?"
"But Lu Yu Teahouse, which has always been waiting in Central, where every inch of land is precious, and has witnessed the historical companionship that has gone through more than 90 years of ups and downs, remains unchanged. Do you think it is easy for brothers?"
"This kind of inheritance is not only reflected in the furniture and decorations that have been used since the store opened, but also includes the employees who have been here for half their lives, the classic traditional handmade dim sum, and the tea drinkers who have been drinking tea for decades..."
"There is only this kind of invariability, and perhaps it is also a precious gift for modern people!"
Turn off the camera, wipe off the sweat, Mr. Cai, I really tried my best!
Leave the tea room, arrange hotel check-in, do activities in the afternoon, and book a cruise to see the night view of Victoria Harbor in the evening.
When the lights came on in the evening, everyone came to Victoria Harbor and saw the legendary Cheung Po Tsai. Good guy, it turned out to be a dragon-patterned galleon?
"Zhang Baozai was the most famous pirate in the last century. It's a big gimmick." Xiaoya introduced: "Look up and look at the top. The biggest symbol is the traditional red mast. Every nail and wood on the boat is made by hand with ancient Chinese shipbuilding techniques. .”
"Probably the last hand-built sailboat on Hong Kong Island!"
Pretentious enough, Ding Xu waved his hand and boarded the boat!
The ship is very large, with two floors. Everyone goes to the upper floor, where all high-end open seating is available. There are wide sofas on the left and right rows that can be used for half-lying, so that you can enjoy a drink while enjoying the sea breeze.
After nightfall, the lights on both sides of the strait are turned on, and tens of thousands of neon lights shine on the harbor.Ding Xu sat in a comfortable design chair and tasted the special cocktail made with the ocean. He couldn't help being intoxicated by it, and he didn't have the slightest urge to make a video?
Have a rest today and enjoy it!
Let the dead fat man record!
Bright rays of light and sparkling waves rippling on the most beautiful harbor in the world.You can't help being intoxicated by the gorgeous and romantic sky, especially from dusk to night, the special scene of light and shadow intertwined at night, feeling the visual and spiritual shock of thousands of neon skyscrapers on both sides of Victoria Harbour.
"Look over there are the Central Building, Ferris Wheel, International Finance Center, Central Plaza, Convention and Exhibition Center, Sky 100..."
"That's Tsim Sha Tsui over there. Anyone who has seen Chen Haonan knows..."
"This is Wanchai..."
Xiaoya's introduction sounded in my ear, and it was the first time I saw these beautiful buildings up close, the dazzling lights, relaxing and enjoying the tranquility and beauty of the moment.
Seeing that the boss hadn't moved, the four vases also relaxed, and each looked for a place to watch the night view.Facing the sea breeze, Gou Tuanzi opened his arms and shouted, "It's so beautiful!"
"Can you be more LOW!" Sinan next to him was a little speechless, and no one would be ashamed to throw it in Victoria Harbor.
"It's called romance!" Gou Tuanzi didn't pay attention to it at all, and said with a rare relaxation: "It's hard to come here and shout twice?"
Si Nan shook his head, leaned on the railing, and looked at the night scene leisurely.Although it was my first time here, I was already full of imagination about this city.
Now on the cruise ship on the sea, you can see the skyscrapers on both sides of the river from a distance. The phantoms of the night are reflected in the sea water, and they complement each other. It is really beautiful.
Suddenly, the lights in the distance were brightly lit, and I saw colorful lights shining between the Bank of China and the Jardine Building. Is this the legendary eight-point light show?
"Wow, so beautiful!"
"Boss, come quickly!"
"The light show has begun!"
Hearing Sakura's chirping, Ding Xu had no choice but to step forward, looking at colorful not far away.
Naturally, Xiaoya has seen this kind of scene a lot, and said softly beside her: "Actually, there is another angle to appreciate it, which is to climb to the top of Victoria Peak, where you can overlook all the beauty."
"Even if there are thousands of words about this city, I can only keep those words in my heart silently and enjoy its beauty and prosperity quietly."
"Although I have been here many times, there will be some new surprises every time, which makes people know this place again."
Shi Shi secretly jotted it down beside her, looking at Miss Xiaoya, this is the romance of a cultured person.
No, go back and memorize more poems and songs, and delete the rubbish on Douyin Kuaishou, it's a waste of my limited and precious life!
That's right, if you want to be a vase by the boss's side, you will die sooner or later, you must be able to go to the hall and go to the kitchen, beat a pervert who has beaten three fights, and be proficient in all eighteen martial arts!
Suddenly Shishi feels so tired, why are there so many things she doesn't understand?
Who can save me!
(End of this chapter)
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