God of Cookery Live Room
Chapter 357 I will be embarrassed
Chapter 357 I will be embarrassed
This kind of strange taste with warmth in the cold and fragrance in the warmth is really fascinating.
He Zhikai finished the entire glass of wine before sighing, "I don't know what kind of wine this wine is, but it can have such a strange taste."
After hearing He Zhikai's emotion, Bao Dongliang thought in his heart, is this wine really so delicious?
So he also took a sip from the wine glass, and after taking a sip, he couldn't help but let out a sigh, "Good wine!"
But after he expressed his emotion, he immediately realized that this was a wine brewed by a competitor, and he couldn't boast casually, so he quietly drank the glass of wine, and then chose to shut up.
But other people were not as strong as Bao Dongliang. After everyone finished drinking, they felt that they were not enjoying themselves enough. There was only one glass, how could it be enough?
So the banquet hall was noisy for a while.
Of course Zhao Chengping secretly laughed.
He Zhikai said to Bao Dongliang, "We lost."
Although Bao Dongliang felt that the glass of wine just now was really good, he still had great confidence in He Zhikai.Or he doesn't want to lose.
"Look at you, you are building up the ambitions of others and destroying your own prestige."
He Zhikai took a look at Bao Dongliang, Bao Dongliang was obviously a little guilty.
As expected by He Zhikai, everyone still prefers Zhao Chengping's wine.
Bao Dongliang was very angry and got angry at He Zhikai on the spot.
"You're a shitty disciple of a master! You can't do such a small thing well, even an amateur! What else can you say!"
After speaking, he left angrily.
Zhao Chengping quickly stopped him, "Why are you leaving so soon? The banquet has just begun!"
Bao Dongliang glanced at Zhao Chengping, and suddenly felt that Zhao Chengping was very ignorant.
"I'm full, go back and rest!"
After speaking, he turned and walked away quickly.
Zhao Chengping was secretly happy.
"It's worth it! All the hard work these days is worth it!"
Seeing that Bao Dongliang had left, He Zhikai hesitated to leave, but he couldn't help but turned around and came back after he had just walked a few steps, and asked Zhao Chengping, "What kind of wine was that just now?"
Just like a studious student who is modestly asking the teacher questions.
Zhao Chengping looked at Chen Er and couldn't help but shudder.
He smiled, "The wine just now was cold spring wine."
He Zhikai was obviously very surprised when he heard this name.
"Cold spring wine?!"
This cold spring wine is a famous wine that has only heard its name but does not know its taste.Even the existence of Hanquan liquor is a controversial topic in the winemaking industry.
Because the records about Hanquan wine are completely zero, there is no relevant record about Hanquan wine in all the books about wine.
The records of Hanquan wine only appeared in the poems and songs of some great writers.
Therefore, some wine-making masters believe that this cold spring wine is just written by poets or poets who deliberately changed the name of a certain famous wine in order to rhyme.
But He Zhikai doesn't think so. If the name of Hanquan Liquor appeared in the works of only one or two literati, then the above explanation can barely make sense.The problem is that there are more than one or two literati who have mentioned Hanquan wine.
Therefore, the above statement is doubtful.
And He Zhikai has always believed that cold spring wine exists.
Cold springs were relatively common in ancient times, and cold spring water is a high-quality water source, so it is very normal to use it for wine making.
He Zhikai also tried brewing cold spring wine, but none of them tasted as good as today.
First of all, cold springs are rare.
The second is that high-quality cold spring water is even more rare. Now that the environment is seriously polluted, drinking untreated water is still a relatively dangerous thing.
What's more, He Zhikai thinks that his level is limited, and he really can't make cold spring wine.
And He Zhikai knew that even if he tasted this glass of cold spring wine at this moment, he might not be able to rely on this taste to make exactly the same cold spring wine.
Therefore, He Zhikai admired Zhao Chengping very much.
Perhaps Zhao Chengping also admired He Zhikai's ability, so being praised by a real master, Zhao Chengping suddenly felt a little flustered.
So he quickly turned around and looked at Chen Er who was at the side.
"Actually, the method of brewing cold spring wine was given to me by Master Chen!"
Moreover, without Chen Er's constant supervision, Zhao Chengping has every reason to believe that even if he is given another month, he may not be able to brew the cold spring wine.Not to mention brewing it so successfully.
"Master Chen?"
He Zhikai cast his eyes on Chen Er in surprise, and then his eyes froze for a moment.
I saw that Chen Er was eating the stir-fried rabbit meat on the plate. Because it was a specially caught hare, the meat was very fresh and tender, with a faint earthy aroma and hot chili, which was fragrant and spicy. Simply can not stop.
Hearing that Zhao Chengping suddenly turned the topic to him, Chen Er subconsciously raised his head and looked at Zhao Chengping and He Zhikai.
There is still a piece of hot rabbit meat in his mouth, and there are a lot of oil stains on his mouth.
He Zhikai looked at Chen Er seriously, as if worried that he had misjudged the person.
The man in front of him who eats a lot of oil, looks casual and uninhibited, doesn't look like a master brewer, and he looks a little bit more like a wine maker when he comes to eat and drink.
Moreover, He Zhikai was deeply impressed by Chen Er.
Because in He Zhikai's eyes, Chen Er is that "boring person" who scrutinized him for a long time.
"Uh... hello" He Zhikai hesitated for a while, and finally stretched out his hand to shake hands with Chen Er.
Chen Er chewed the rabbit meat in his mouth and swallowed it, then stretched out his free hand, and was about to shake hands with He Zhikai, when he suddenly found that his hand was full of It's full of oil stains.
So he quickly withdrew that hand and switched to the other, only to find that both hands were in the same condition.
"I'm really sorry, I just ate some roast suckling pig."
Then he took the napkin handed over by the waiter and wiped his hands clean before successfully shaking hands with He Zhikai.
After shaking hands, He Zhikai sniffed his palm silently, there was a faint aroma of roast suckling pig.
He Zhikai was a little speechless.
I thought, this master is really unique and has personality...
But yes, he has researched the brewing method of Hanquan wine by himself. In this regard, it is still very powerful.
He Zhikai said humbly, "Currently, there is no one who can make this kind of cold spring wine. You should be regarded as No. 1 in China."
"It's amazing."
Chen Er waved his hand, "Where is it, I will be embarrassed if you praise me like this... Actually, I am just more talented in wine making."
Zhao Chengping thought from the side, Chen Er was smiling when he said this, and there was no sign of embarrassment at all.
(End of this chapter)
This kind of strange taste with warmth in the cold and fragrance in the warmth is really fascinating.
He Zhikai finished the entire glass of wine before sighing, "I don't know what kind of wine this wine is, but it can have such a strange taste."
After hearing He Zhikai's emotion, Bao Dongliang thought in his heart, is this wine really so delicious?
So he also took a sip from the wine glass, and after taking a sip, he couldn't help but let out a sigh, "Good wine!"
But after he expressed his emotion, he immediately realized that this was a wine brewed by a competitor, and he couldn't boast casually, so he quietly drank the glass of wine, and then chose to shut up.
But other people were not as strong as Bao Dongliang. After everyone finished drinking, they felt that they were not enjoying themselves enough. There was only one glass, how could it be enough?
So the banquet hall was noisy for a while.
Of course Zhao Chengping secretly laughed.
He Zhikai said to Bao Dongliang, "We lost."
Although Bao Dongliang felt that the glass of wine just now was really good, he still had great confidence in He Zhikai.Or he doesn't want to lose.
"Look at you, you are building up the ambitions of others and destroying your own prestige."
He Zhikai took a look at Bao Dongliang, Bao Dongliang was obviously a little guilty.
As expected by He Zhikai, everyone still prefers Zhao Chengping's wine.
Bao Dongliang was very angry and got angry at He Zhikai on the spot.
"You're a shitty disciple of a master! You can't do such a small thing well, even an amateur! What else can you say!"
After speaking, he left angrily.
Zhao Chengping quickly stopped him, "Why are you leaving so soon? The banquet has just begun!"
Bao Dongliang glanced at Zhao Chengping, and suddenly felt that Zhao Chengping was very ignorant.
"I'm full, go back and rest!"
After speaking, he turned and walked away quickly.
Zhao Chengping was secretly happy.
"It's worth it! All the hard work these days is worth it!"
Seeing that Bao Dongliang had left, He Zhikai hesitated to leave, but he couldn't help but turned around and came back after he had just walked a few steps, and asked Zhao Chengping, "What kind of wine was that just now?"
Just like a studious student who is modestly asking the teacher questions.
Zhao Chengping looked at Chen Er and couldn't help but shudder.
He smiled, "The wine just now was cold spring wine."
He Zhikai was obviously very surprised when he heard this name.
"Cold spring wine?!"
This cold spring wine is a famous wine that has only heard its name but does not know its taste.Even the existence of Hanquan liquor is a controversial topic in the winemaking industry.
Because the records about Hanquan wine are completely zero, there is no relevant record about Hanquan wine in all the books about wine.
The records of Hanquan wine only appeared in the poems and songs of some great writers.
Therefore, some wine-making masters believe that this cold spring wine is just written by poets or poets who deliberately changed the name of a certain famous wine in order to rhyme.
But He Zhikai doesn't think so. If the name of Hanquan Liquor appeared in the works of only one or two literati, then the above explanation can barely make sense.The problem is that there are more than one or two literati who have mentioned Hanquan wine.
Therefore, the above statement is doubtful.
And He Zhikai has always believed that cold spring wine exists.
Cold springs were relatively common in ancient times, and cold spring water is a high-quality water source, so it is very normal to use it for wine making.
He Zhikai also tried brewing cold spring wine, but none of them tasted as good as today.
First of all, cold springs are rare.
The second is that high-quality cold spring water is even more rare. Now that the environment is seriously polluted, drinking untreated water is still a relatively dangerous thing.
What's more, He Zhikai thinks that his level is limited, and he really can't make cold spring wine.
And He Zhikai knew that even if he tasted this glass of cold spring wine at this moment, he might not be able to rely on this taste to make exactly the same cold spring wine.
Therefore, He Zhikai admired Zhao Chengping very much.
Perhaps Zhao Chengping also admired He Zhikai's ability, so being praised by a real master, Zhao Chengping suddenly felt a little flustered.
So he quickly turned around and looked at Chen Er who was at the side.
"Actually, the method of brewing cold spring wine was given to me by Master Chen!"
Moreover, without Chen Er's constant supervision, Zhao Chengping has every reason to believe that even if he is given another month, he may not be able to brew the cold spring wine.Not to mention brewing it so successfully.
"Master Chen?"
He Zhikai cast his eyes on Chen Er in surprise, and then his eyes froze for a moment.
I saw that Chen Er was eating the stir-fried rabbit meat on the plate. Because it was a specially caught hare, the meat was very fresh and tender, with a faint earthy aroma and hot chili, which was fragrant and spicy. Simply can not stop.
Hearing that Zhao Chengping suddenly turned the topic to him, Chen Er subconsciously raised his head and looked at Zhao Chengping and He Zhikai.
There is still a piece of hot rabbit meat in his mouth, and there are a lot of oil stains on his mouth.
He Zhikai looked at Chen Er seriously, as if worried that he had misjudged the person.
The man in front of him who eats a lot of oil, looks casual and uninhibited, doesn't look like a master brewer, and he looks a little bit more like a wine maker when he comes to eat and drink.
Moreover, He Zhikai was deeply impressed by Chen Er.
Because in He Zhikai's eyes, Chen Er is that "boring person" who scrutinized him for a long time.
"Uh... hello" He Zhikai hesitated for a while, and finally stretched out his hand to shake hands with Chen Er.
Chen Er chewed the rabbit meat in his mouth and swallowed it, then stretched out his free hand, and was about to shake hands with He Zhikai, when he suddenly found that his hand was full of It's full of oil stains.
So he quickly withdrew that hand and switched to the other, only to find that both hands were in the same condition.
"I'm really sorry, I just ate some roast suckling pig."
Then he took the napkin handed over by the waiter and wiped his hands clean before successfully shaking hands with He Zhikai.
After shaking hands, He Zhikai sniffed his palm silently, there was a faint aroma of roast suckling pig.
He Zhikai was a little speechless.
I thought, this master is really unique and has personality...
But yes, he has researched the brewing method of Hanquan wine by himself. In this regard, it is still very powerful.
He Zhikai said humbly, "Currently, there is no one who can make this kind of cold spring wine. You should be regarded as No. 1 in China."
"It's amazing."
Chen Er waved his hand, "Where is it, I will be embarrassed if you praise me like this... Actually, I am just more talented in wine making."
Zhao Chengping thought from the side, Chen Er was smiling when he said this, and there was no sign of embarrassment at all.
(End of this chapter)
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