fishing system
Chapter 144 Continue to mess around. . .
Chapter 144 Continue to mess around. . .
The setting sun is setting, not far from Endepei Airport, there is an unremarkable three-story white building.
In addition to the hotel signboard hanging outside, there is also a relatively clean environment, which is not much different from the nearby residences.
The owner of this hotel is a Ugandan native. He is a rare intellectual here. He opened this hotel mainly to serve foreign tourists, so he has done a good job in hygiene and facilities.
Yang Zi and the others chose this place based on word of mouth on the Internet, and after living there for a few days, they were quite satisfied.
The boss is very attentive to his hotel, not to mention the basic sanitation work, including the living room and the room, there are some very unique local decorations everywhere, which perfectly match the atmosphere and style.
What is even more creative is the rooftop of the hotel, where he placed a balcony, as well as matching barbecue equipment and dining tables.
When you meet a tourist group who comes to stay here, you can easily rent a venue to hold a barbecue party.
When they first arrived in Africa, Yang Zi and Qiaoqiao had been thinking about this balcony all the time, but the continuous rain for several days and the intense shooting work prevented them from realizing their wish.
A few days ago, after Yang Zi and Qiaoqiao picked up a lot of snails and came back, a food party was officially decided by everyone.
It was already the fourth day after catching snails. At that time, Yang Zi and Qiaoqiao rushed back to catch dozens of snails and planned to cook them the next day, but they happened to be seen by the hotel owner.
After the other party learned of the plan of several guests, he didn't stop them, but just explained some scruples about eating this kind of snail.
The most important point is that these snails must be kept in captivity for several days before eating, so that they can excrete the stolen goods from their bodies and wash them with clean water on time.
The snails processed in this way not only taste better, but also greatly reduce the chances of those potential safety hazards.
Now that you have the delicious food, how many days will it take before you can eat it?This is a kind of torture for foodies who are full of expectations.
However, for the sake of safety, Yang Zi didn't rush for a while, but kept on doing nothing, and directly organized a gourmet party.
In the next few days, they used the opportunity of fishing on the lake during the day to accumulate a lot of delicious fish, and then purchased a lot of fresh ingredients and vegetables locally, preparing for a gluttonous feast for foodies.
In addition to Yang Zi and others, those who participated in this party also brought in the hotel owner's family. Seven or eight adults and four children worked lively on the roof of the hotel for half an afternoon, doing things together. Get ready.
Following the example of the barbecue restaurant he went to for the first time, Tan Zi called Ah Ling, Ah Feng, and the owner named Jita. They cut all kinds of raw meat into cubes and skewered them with cauliflower, sweet pepper and other vegetables. Make simple BBQ ingredients and cook them on the grill.
Hot charcoal fire, the meat skewers are grilled oily, and then sprinkled with seasonings and sauces, the aroma will soon overflow, full of food temptations.
Beside him, Yang Zi had already cooked a large pot of hot pot bottom, vegetables, fish fillets, and meat rolls. The rich ingredients filled the long table to the brim.
As for another delicacy that everyone had been waiting for for several days, the giant African snail was divided into two portions.
One of them, which has been shelled and gutted, is soaking in water, waiting for further processing.
The other portion, after being processed, was stuffed back into the snail shell. They were already filled with sauce and condiments, and they would be grilled on the grill later to make a charcoal-grilled snail.
These snail meats have been washed and boiled several times. Yang Zi paid attention to the heat when handling them. On the premise that the meat quality is not aged, the threat of germs is also minimized. So that everyone can eat with confidence.
At this time, he was holding a sharp knife, processing the snail meat in clear water one by one, changing the knife into thin slices, and planned to bring it to the hot pot later.
"Hey! Brother Yang Zi, try it. I grilled this meat skewer myself just now. How does it taste?"
With two skewers of barbecue in her hands, Qiaoqiao was not afraid of burning her mouth, she kept chewing, and she didn't forget to feed Yang Zi a few mouthfuls.
"Yeah! The taste is just right and delicious! In fact, as long as it's made by you, I like it!"
Thanks to the abundance of ingredients and sauces, although Qiaoqiao’s grilled meat skewers are a bit old, the skin is crispy and the gravy is very rich. Yang Zi eats it with nods.
"Hee hee! I tasted it and thought it was very good. It was the first time I made barbecue so delicious!
Here!You eat more, and I'll grill some more skewers.
By the way, Tan Zi asked me to ask you, how to bake those snails!Everyone has been greedy for a long time, you tell me, we will do it ourselves! "
Qiaoqiao was very happy to be praised by her lover, and even felt a lot better about her cooking skills.
She happily handed the meat skewers to Yang Zi, glanced at the snails that had been cooked beside her, and there was a lot of anticipation in her eyes.
"Haha! Did Tan Zi want to ask? Why didn't he just ask? I think you are anxious to eat it yourself!
Don't worry, I just poured the sauce on it to make it more delicious, and it will be delicious when it is baked.
hey-hey!Don't be like Gita and his family, they eat so much at the beginning and wait until the delicious food comes later to see how they can hold it. "
After handling the last piece of snail meat, Yang Zi wiped off the water droplets on his hands, then ate the meat skewers grilled by his lover, and wiped his lover's nose with his fingers.
"I'm not as stupid as them. I'm obsessed with just a few skewers of barbecue. It will occupy the charcoal fire and we won't be able to move it away.
whee!I really want to see what their expressions will be. "
Pushing away her lover's erratic fingers, Qiao Qiao stuck out her sweet tongue, her pretty face full of gloating.
At this time, Yang Zi had already cut the snail meat. Seeing that it was packed properly, the two of them each carried the processed food and started to go to the balcony to say hello to everyone.
"Brother Yang, are you done with your work?
hey-hey!Thanks for your hard work!That aside, let's have a drink first!
Although this task has not progressed, we can't let us down.
Come come come!Let's have a toast together! "
Seeing Yang Zi come out, Tan Ziqing put down the meat skewers in her hand, then handed over a bottle of beer, and began to greet her companions present.
Remembering that Gita's family couldn't understand Noon, he even greeted them in English.
This big black man was leading his wife and children, and was sweating profusely at the barbecue stall beside him. He was actually grilling ten skewers of barbecue meat at the same time, and his wife was still helping to skewer them.
Looking at this posture, if Tan Ziqing didn't call him, the other party would have been eating there until he was full.
Seeing this group of guests from the East greeting her, Gita reluctantly put the barbecue aside, then picked up the beer and walked over.
It was the first time for him to taste Chinese spices, together with the sauce prepared by Yang Zi, the simple barbecue had already conquered his family.
"Come on! Cheers to everyone!
Let's toast to food first with this glass of wine tonight! "
"Dry!"
"Respect the food!"
Seeing that everyone was present, Tan Ziqing raised the beer in her hand and called everyone to clink glasses together.
After drinking the wine, Gita went back to the charcoal stove to continue his barbecue. Yang Zi and the others sat at the dining table and began to put vegetables into the hot pot, enjoying the meal while talking and laughing. Great dinner.
I found myself getting more and more confused (-^〇^-). . .
No, you have to put pressure on me~
(End of this chapter)
The setting sun is setting, not far from Endepei Airport, there is an unremarkable three-story white building.
In addition to the hotel signboard hanging outside, there is also a relatively clean environment, which is not much different from the nearby residences.
The owner of this hotel is a Ugandan native. He is a rare intellectual here. He opened this hotel mainly to serve foreign tourists, so he has done a good job in hygiene and facilities.
Yang Zi and the others chose this place based on word of mouth on the Internet, and after living there for a few days, they were quite satisfied.
The boss is very attentive to his hotel, not to mention the basic sanitation work, including the living room and the room, there are some very unique local decorations everywhere, which perfectly match the atmosphere and style.
What is even more creative is the rooftop of the hotel, where he placed a balcony, as well as matching barbecue equipment and dining tables.
When you meet a tourist group who comes to stay here, you can easily rent a venue to hold a barbecue party.
When they first arrived in Africa, Yang Zi and Qiaoqiao had been thinking about this balcony all the time, but the continuous rain for several days and the intense shooting work prevented them from realizing their wish.
A few days ago, after Yang Zi and Qiaoqiao picked up a lot of snails and came back, a food party was officially decided by everyone.
It was already the fourth day after catching snails. At that time, Yang Zi and Qiaoqiao rushed back to catch dozens of snails and planned to cook them the next day, but they happened to be seen by the hotel owner.
After the other party learned of the plan of several guests, he didn't stop them, but just explained some scruples about eating this kind of snail.
The most important point is that these snails must be kept in captivity for several days before eating, so that they can excrete the stolen goods from their bodies and wash them with clean water on time.
The snails processed in this way not only taste better, but also greatly reduce the chances of those potential safety hazards.
Now that you have the delicious food, how many days will it take before you can eat it?This is a kind of torture for foodies who are full of expectations.
However, for the sake of safety, Yang Zi didn't rush for a while, but kept on doing nothing, and directly organized a gourmet party.
In the next few days, they used the opportunity of fishing on the lake during the day to accumulate a lot of delicious fish, and then purchased a lot of fresh ingredients and vegetables locally, preparing for a gluttonous feast for foodies.
In addition to Yang Zi and others, those who participated in this party also brought in the hotel owner's family. Seven or eight adults and four children worked lively on the roof of the hotel for half an afternoon, doing things together. Get ready.
Following the example of the barbecue restaurant he went to for the first time, Tan Zi called Ah Ling, Ah Feng, and the owner named Jita. They cut all kinds of raw meat into cubes and skewered them with cauliflower, sweet pepper and other vegetables. Make simple BBQ ingredients and cook them on the grill.
Hot charcoal fire, the meat skewers are grilled oily, and then sprinkled with seasonings and sauces, the aroma will soon overflow, full of food temptations.
Beside him, Yang Zi had already cooked a large pot of hot pot bottom, vegetables, fish fillets, and meat rolls. The rich ingredients filled the long table to the brim.
As for another delicacy that everyone had been waiting for for several days, the giant African snail was divided into two portions.
One of them, which has been shelled and gutted, is soaking in water, waiting for further processing.
The other portion, after being processed, was stuffed back into the snail shell. They were already filled with sauce and condiments, and they would be grilled on the grill later to make a charcoal-grilled snail.
These snail meats have been washed and boiled several times. Yang Zi paid attention to the heat when handling them. On the premise that the meat quality is not aged, the threat of germs is also minimized. So that everyone can eat with confidence.
At this time, he was holding a sharp knife, processing the snail meat in clear water one by one, changing the knife into thin slices, and planned to bring it to the hot pot later.
"Hey! Brother Yang Zi, try it. I grilled this meat skewer myself just now. How does it taste?"
With two skewers of barbecue in her hands, Qiaoqiao was not afraid of burning her mouth, she kept chewing, and she didn't forget to feed Yang Zi a few mouthfuls.
"Yeah! The taste is just right and delicious! In fact, as long as it's made by you, I like it!"
Thanks to the abundance of ingredients and sauces, although Qiaoqiao’s grilled meat skewers are a bit old, the skin is crispy and the gravy is very rich. Yang Zi eats it with nods.
"Hee hee! I tasted it and thought it was very good. It was the first time I made barbecue so delicious!
Here!You eat more, and I'll grill some more skewers.
By the way, Tan Zi asked me to ask you, how to bake those snails!Everyone has been greedy for a long time, you tell me, we will do it ourselves! "
Qiaoqiao was very happy to be praised by her lover, and even felt a lot better about her cooking skills.
She happily handed the meat skewers to Yang Zi, glanced at the snails that had been cooked beside her, and there was a lot of anticipation in her eyes.
"Haha! Did Tan Zi want to ask? Why didn't he just ask? I think you are anxious to eat it yourself!
Don't worry, I just poured the sauce on it to make it more delicious, and it will be delicious when it is baked.
hey-hey!Don't be like Gita and his family, they eat so much at the beginning and wait until the delicious food comes later to see how they can hold it. "
After handling the last piece of snail meat, Yang Zi wiped off the water droplets on his hands, then ate the meat skewers grilled by his lover, and wiped his lover's nose with his fingers.
"I'm not as stupid as them. I'm obsessed with just a few skewers of barbecue. It will occupy the charcoal fire and we won't be able to move it away.
whee!I really want to see what their expressions will be. "
Pushing away her lover's erratic fingers, Qiao Qiao stuck out her sweet tongue, her pretty face full of gloating.
At this time, Yang Zi had already cut the snail meat. Seeing that it was packed properly, the two of them each carried the processed food and started to go to the balcony to say hello to everyone.
"Brother Yang, are you done with your work?
hey-hey!Thanks for your hard work!That aside, let's have a drink first!
Although this task has not progressed, we can't let us down.
Come come come!Let's have a toast together! "
Seeing Yang Zi come out, Tan Ziqing put down the meat skewers in her hand, then handed over a bottle of beer, and began to greet her companions present.
Remembering that Gita's family couldn't understand Noon, he even greeted them in English.
This big black man was leading his wife and children, and was sweating profusely at the barbecue stall beside him. He was actually grilling ten skewers of barbecue meat at the same time, and his wife was still helping to skewer them.
Looking at this posture, if Tan Ziqing didn't call him, the other party would have been eating there until he was full.
Seeing this group of guests from the East greeting her, Gita reluctantly put the barbecue aside, then picked up the beer and walked over.
It was the first time for him to taste Chinese spices, together with the sauce prepared by Yang Zi, the simple barbecue had already conquered his family.
"Come on! Cheers to everyone!
Let's toast to food first with this glass of wine tonight! "
"Dry!"
"Respect the food!"
Seeing that everyone was present, Tan Ziqing raised the beer in her hand and called everyone to clink glasses together.
After drinking the wine, Gita went back to the charcoal stove to continue his barbecue. Yang Zi and the others sat at the dining table and began to put vegetables into the hot pot, enjoying the meal while talking and laughing. Great dinner.
I found myself getting more and more confused (-^〇^-). . .
No, you have to put pressure on me~
(End of this chapter)
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