fishing system

Chapter 136

Africa, Uganda, Lake Victoria, Enderpei Airport.

Accompanied by harsh roars and braking sounds, a flight landed steadily on the tarmac after braking briefly on the runway.

After the docking of the aisle car was completed, the passengers, under the guidance of the stewardess, began to file out of the cabin door, looking at the scenery around the airport with expressions of nostalgia, novelty, or strangeness.

"Haha! It's so warm!
It feels like returning to our south. "

"I'll just say it! Let's go to Africa first, how nice it looks.

The warm sun is basking, light short sleeves, sunshine, beach, beauty!
This is what I want to live? "

"Hehe! Tanzi, come here and move things!

Let's talk about those fantasies of yours after we get settled in the hotel! "

………………

Carrying large and small bags, Yang Zi and his party walked through the airport.

Suddenly from Siberia, which is nearly [-] degrees below zero, to Central Africa, where the climate is warm, everyone seems to have returned to the south of China.

The temperature is more than 20 degrees all year round, and the natural and pollution-free environment makes people who have been wrapped in coats for a long time start cheering as soon as they get off the plane.

This is already a week after Yang Zi and the others experienced the Lake Baikal earthquake.The [-] magnitude earthquake didn't seem to have much impact on the tough fighting nation.

In Port of Turta, people should eat what they should eat and sleep what they should, and the aura of hanging on the sky opened Yang Zi and his group's horizons.

But admiration is all admiration, if they really want them to stay there, everyone has completely lost their minds.

Because after they went back that day, a new round of snowfall began in the sky, the temperature dropped sharply, and the road was blocked by heavy snow.

The group stayed in the hotel for four or five days, until the snow stopped and the traffic initially returned to normal, they couldn't wait to leave, and went directly to the new destination, the birthplace of the Nile River in Africa, Uganda on the shore of Lake Victoria.

The reason why we did not continue westward in Russia is that this year the northern part of Eurasia was very commonly hit by a cold wave.

The temperature of the several destinations they planned to go to dropped to minus degrees Celsius. After doing some research, the TV station rescheduled the itinerary to Africa without much hesitation.

As the birthplace of the world's longest river, the Nile, and one of the world's largest freshwater fishing grounds, Lake Victoria has become the preferred destination for everyone.

It's early November in Uganda, and it's still at the end of the rainy season here. Fortunately, Yang Zi and the others are lucky, and God's face is not too bad today.

The group settled their luggage in a nearby hotel, changed into light clothes, and faced the long-lost sun, they began to find food on this beautiful lake shoreline.

I look for delicious food as soon as I leave home. I can’t blame them for being so delicious.

No matter who it is, after staying in a small hotel for four or five days, the daily meals are potatoes and canned meat, without fresh vegetables, it will look like this after moving to a new place.

As the central government of Uganda, the streets of Ender are very lively.All kinds of street snacks, grilled burgers, scones, grilled fish, kebabs, these foods all look very delicious.

As it was close to noon, it was lunch time, and Yang Zi and the others also experienced a Chinese-style "soliciting" service.

The bustling Ugandans, either speaking English or Bantu, shouted loudly on the street, and for a while, it changed Yang Zi's and his mind's impression of Africa's sparse population.

However, although there are a lot of delicious food on the street, after shopping around, everyone has no desire to buy, because the food hygiene work here is really disgusting.

Everyone who had strict requirements for food, looked at the pancake baked with black hands, and the meat skewers that were also not very clean, all of them unanimously declined the promotion of the locals.

"Brother Yang, where should we go for dinner?

I have been hungry for a long time, but the food on the street is really hard to swallow! "

After wandering around for a while, Ah Ling, who was beating drums in his belly, began to ask about Yang Zi.

"Haha! I'm hungry too!

Qiaoqiao, didn't you talk about a barbecue restaurant earlier?Have you found it online?

Let's hurry up and find a place with good sanitary conditions, let's settle the lunch first!
We have other things to do in the afternoon! "

Hearing what his companion said, Yang Zi suddenly felt empty in his stomach.Because he has no appetite, he eats very little every day recently.

"Hmm! I'm looking for it!

It should be not far ahead, everyone, please walk faster!

whee!The barbecue here is the best in Uganda!You have to taste it. "

While fiddling with her mobile phone, Qiaoqiao didn't forget to look for the more famous food places here while live broadcasting. With the help of netizens, she soon found a target.

A group of people walked not far on the street, and soon stopped in front of a wooden house.

This is a one-story wooden house. The house is not big. The outside is painted with dark red paint and the roof is black. In the surrounding environment that seems very messy, it reveals a trace of neatness and refinement.

"Here! It should be here, come in with me!"

After looking at the signboard outside, Qiaoqiao smelled the aroma of meat coming from the door of the store. After making sure that he was in the right place, he started to greet his companions.

When you walk into the restaurant, a stronger aroma of barbecue hits your nostrils. There are several long wooden tables with a lot of meat and vegetables on them.

The bright red barbecue, with green cauliflower and green peppers, looks very appetizing.

Most importantly, although the entire restaurant is dominated by barbecue, it does not give people that very greasy feeling.

The rectangular wooden tables, stools and chairs for dining are also clean and refreshing, showing the owner's emphasis on hygiene.

But the strange thing is that it is lunch time now, and there are not many diners coming here to eat.

Only a few white tourists sat at a dining table, savoring the food with relish.

But this problem, after Yang Zi asked about the price of the meal, the big guys quickly understood.

Nothing else, mainly because it is expensive!
For many people, the impression of Africa is that of poor and backward primitive tribes with extremely low consumption levels.

But in reality, this is only half true.

Aside from the well-known gathering places for wealthy people in Saudi Arabia and the United Arab Emirates, there are actually many high-consumption places in Africa, especially near tourist attractions.

Just like this barbecue restaurant, the per capita consumption level is as high as nearly [-]. Does it feel incredible in such a backward place?

Of course, this is just an example. The prices of most other restaurants are relatively normal. It can only be said that the owner of this barbecue restaurant is more confident!

Fresh and tender chicken pieces, plump bell peppers, cut into squares and strung together, topped with lemon juice and a layer of cheese, and sprinkled with the unique spices here.

Roasting on the fire, a strong smell of meat and cheese, mixed with spices, is enough to arouse anyone's desire for food.

In addition to chicken, there are also fragrant roast beef, old beef liver, grilled fish, unique lamb skewers and meat platters.

If you like vegetarian food, vegetarian BBQ and Indian-style vegetarian cheese platter can also satisfy your appetite and requirements.

All in all, the food at this barbecue restaurant was the only delicious food that Yang Zi and the others had eaten after being abroad for so long.

In addition to the delicious taste, the restaurant's service is also surprisingly good. When you encounter a large piece of beef, the waiter will even take a knife and cut it for you at the table.

All in all, no matter the atmosphere, environment, service or taste, this group of diners from China are completely satisfied.

During the few days in Siberia, everyone who was hungry and bitter, finally found a satisfactory restaurant, and they all opened their bellies and ate wantonly.

　Well!Write here today!

　　I’m learning how to make drinks at the water bar~ Those who are close to me can come to my shop and have a cup of coffee in the future╰(*?︶`*)╯

　　
　
(End of this chapter)