delicious master

Chapter 284 Grumpy Eater
In the early hours of the morning, Tang Xiaokang prevented the fire of the charcoal stove from going out, and specially got up to add a wave of football. After doing all this, Tang Xiaokang's whole mind was in a daze.

Who am I and where am I?What is it that smells so good?

A series of doubts surfaced in Tang Xiaokang's mind. When he just added a football field to the Buddha Jumping Wall, he felt that his whole body was sleeping in the fragrance of broth, and his stomach growled from hunger.

That night, Tang Xiaokang dreamed that he ate the delicious roast chicken all night, and when he woke up in the morning, his pillow had already been gnawed with teeth marks.

The fragrance in the air is really too strong. With the windows closed in winter, the fragrance cannot spread. The Buddha Jumping Wall, which has been simmering all night, emits a strong fragrance that is trapped in the Dongju.

Finally, once again, Tang Xiaokang was not urged to get up by his sense of urgency, but ran into the bathroom to wash up, drooling.

Looking at the time, at 06:30, winter has not completely passed. At this moment, the sky outside is still gray, and a ray of light seems to want to pass through the thick clouds and break into the land of this world.

This time, the Buddha Jumping Over the Wall needs to be simmered for 24 hours. Up to now, it has only been [-] hours, at least it needs to wait until the afternoon before it can be done.

After finishing everything, Tang Xiaokang first went to the kitchen to add enough bamboo charcoal to the charcoal stove to prevent the Buddha Jumping Wall from being heated unevenly and cooling down.

In the current weather, if the heat is not enough, it may really make the temperature of the Buddha Jumping Wall inside not enough, and the effect of stewing will not be good.

After adding the bamboo charcoal, Tang Xiaokang opened the windows for ventilation, opened all the windows and doors in the hall, and then began to prepare today's ingredients.

The aroma in the air is so overbearing that there is no room left at all. Preparing the ingredients in such an environment will destroy the original aroma of the ingredients, which will easily affect the taste when the time comes.

After a night of simmering, the fragrance of Buddha Jumping Wall is terrifying. If there is no ventilation and a change of air, it is estimated that the whole Dongju will be soaked in the smell.

Of course, the direct consequence of doing this is that when Tang Xiaokang was preparing the ingredients at this moment, he had already been frozen into a dog.

Shaking his body, he looked at the three-dog team of Hua Brown Bear who seemed very comfortable beside him, and the wax gourd sleeping comfortably on the three of them.

Well, Tang Xiaokang felt that he might be as cold as a dog...

Not long after, Xiao Yuanyuan, who was about to go to school, got up. At this moment, Tang Xiaokang had closed the windows and doors that were originally open. After opening them for a while, he might really have to give his little life to the kitchen .

Put the already wrapped wontons into the pot, shrimp skin, diced mustard, tear off two sheets of seaweed, pour in the wontons, add seasoning and soup, a bowl of fragrant fresh meat wontons is ready, put it on A small spoonful of bright red secret chili oil, bright red, especially appetizing.

In particular, the seaweed and shrimp skin add to the umami taste of the fresh meat wontons, which are full of freshness after eating, and the taste of small wontons is even more exciting.

After eating a bowl of warm wontons, Tang Xiaokang sent Xiao Yuanyuan to school, and before leaving, he specially opened the ventilation window in the back kitchen.

He doesn't want to come back later, the whole hall and the back kitchen will be filled with a strong smell, when the breakfast time comes, the business is still going on, everyone is sitting in their seats and smelling the smell...

Of course, to prevent accidents, Tang Xiaokang also led the three guys, Hua Brown Bear, out.

Just now he thought of a question, since the time to walk the dogs at night is not long enough, why didn't he take them out for a walk in the morning? ?

Anyway, they have to pick up and drop Xiaoyuanyuan to and from school, so it doesn't seem to delay things...

Leading three dogs, carrying Xiao Yuanyuan's schoolbag on one shoulder, and walking leisurely on the road, let alone Xiao Yuanyuan's schoolbag is a bit heavy, it is not easy for children to study these days.

Unconsciously, Tang Xiaokang remembered his experience in junior high school when his schoolbag exploded due to too many books. He thought about how miserable he had been in the past.

Taking the brown bear with them, they slipped around outside. Tang Xiaokang returned to Dongju again, and smelled it carefully. The fragrance in the air had faded a lot.

Although if you pay close attention, you can still clearly smell the strong aroma, but if you just eat a meal and don't pay much attention, you should not notice this kind of thing at all.

Sure enough, with the arrival of the breakfast time, the people in a hurry didn't seem to notice the faint fragrance that had been permeating the air. Only two or three customers noticed it and asked Tang Xiaokang if there was any New dishes are coming out, and they taste so delicious.

But Tang Xiaokang dismissed them all with a smile.

New dishes, there must be new dishes. If the level of Buddha Jumping Wall is not called new dishes, Tang Xiaokang will not be able to research other Dongju new dishes, but this matter is not enough to make the Dongju people Know.

Based on the speed at which one of them hears the news and a hundred people get the news in an instant, Tang Xiaokang feels that if he reveals a little bit of news that he made Buddha Jumping Wall in Dongjuli, dozens of people will block it within half an hour. Waiting for new dishes at the gate of Dongju.

Those animals are really here to eat now and can do anything.

Last time, Hong Tao held the wax gourd and held his chopsticks and told himself that if he didn't give him a taste of Wensi tofu, he would die in Dongju together with the winter melon today.

Of course, this matter is nothing to Tang Xiaokang. If the winter melon is cold, you can use the waste to make a Cantonese-style dragon and tiger stew. Anyway, it is already so fat, and the stewed dishes will definitely taste good.

On the contrary, Donggua, who was picked up by Hong Tao, was full of confusion. Looking at Hong Tao who was waving chopsticks in front of him, three question marks appeared on his face.

???

Then, with an expression of not being an old man, he rewarded Hong Tao with a paw easily and freely, causing that guy to still have blood-red scratches on his face when he ate Tang Xiaokang's Wensi Tofu.

As for the seiyuu couple, it was even more extreme. The man, Cheng Yutang, came directly to Dongju's door with the quilt in his arms.

He said that he was kicked out of the house by his wife. If he couldn't order delicious salt-baked chicken today, he could only sleep on the floor at the entrance of Dongju, and linger on.

Fortunately, Tang Xiaokang himself was witty, and after directly tricking this guy into Dongju, he closed the door and released the dogs, finally scaring the guy away.

Since then, Tang Xiaokang has clearly recognized the faces of these animals. Life is precious, and face is more expensive. If it is food, both of them can be thrown away...

(End of this chapter)