super fusion

Chapter 350 The most common dish

Chapter 350 The most common dish

People were all speculating on what dish Su Boyang would make with a potato, but in the end no one came up with a name that convinced everyone.

"Stop discussing, the answer will be revealed soon, look, Su Baiyang started to move the knife, huh? Didn't this guy carve potatoes? He started cutting potato chips? Girl, is he going to make fried potato chips? No way?" A person named Dian Deng Dian Xing in the chef's base camp asked curiously.

In fact, not only was he more curious, but everyone who saw Su Boyang's actions was very curious, because Su Boyang cut the potatoes in his hand into potato chips with a kitchen knife, but it was his cutting of potatoes that made everyone wonder. Surprised.

I saw Su Baiyang pressing the potatoes with one hand, and the kitchen knife in the other hand was like a white curtain, almost emitting a silvery light, and then everyone heard a sound like torrential rain hitting a banana leaf. It was only a split second, Su Baiyang stopped.

Everyone looked at a potato that was round just now, but now it has become a potato slice with extremely uniform thickness.

"I see, this product is really made of fried potato chips, haha, I guessed it right...fuck, are you still cutting it?" A man at the scene thought he had guessed Su Baiyang's idea correctly, and was Satisfied, it turned out that after Su Baiyang cut the potato slices, he just paused his hand, and then the kitchen knife in his hand moved again.

It's still one word, fast, if you use three words to describe it, it is very fast.

A cold light flashed, and the potato slices that had been cut just now had all turned into potato shreds of uniform thickness. These potato shreds looked as uniform as if they were made with specific tools.

After cutting the potatoes into shredded potatoes, Su Baiyang put the knife aside, soaked the shredded potatoes in clean water, and then began to cut peppers and other side dishes.

In just a blink of an eye, all the side dishes were prepared, and then Su Boyang opened the pot and poured oil into it...
Seeing this scene, the corners of many people's mouths began to twitch uncontrollably.

"This... Nima, this procedure is so familiar."

"Chili? Potato shreds? Damn, this bastard...Impossible, in such a national competition, it's impossible for him to make that dish for the finale, right?"

"I'm a little messy, who can help me, this bastard doesn't take the competition too seriously, does he? How dare he make hot and sour potato shreds in such a competition? I'll go, I really convinced him."

"God, God is extraordinary in what he does. You see, everyone else is cooking extremely exquisite and special dishes. Who dares to make spicy and sour potato shreds here at this time?"

"Hehe, what else can I say? Hehe."

"How much self-confidence do you have to dare to make hot and sour potato shreds at this time? You really don't care about other chefs."

"Young people are still young after all. No matter how good their skills are, their personalities are still very arrogant."

"Yeah, not low-key at all, but I'm curious how he can make hot and sour potato shreds."

"No matter how he makes it, as long as his plate of spicy and sour potato shreds can get into the top three, I will live broadcast the food."

"Go away, don't say dirty things at the food scene... By the way, do you keep your word?"

...........
As Su Boyang's movements increased, people became more aware of what Su Boyang was going to do, because all his movements proved that what he wanted to cook was hot and sour potato shreds.

Several judges, as experts in the food industry, had already guessed the answer when Su Boyang shredded the potatoes, but they were desperately unwilling to believe it was true.

"Hot and sour potato shreds, Wo Ri, this guy is really brave." A judge scratched his forehead and said dumbfounded.

Another judge kept shaking his head: "No matter how the hot and sour potato shreds are made, the main flavors are sour and spicy, but these two flavors are really too common, and no matter how this dish is made, it seems It’s all the same, there can’t be any innovation.”

Zhu Pan spoke at this time, and he smiled and said: "Everyone, you can't say that. When Su Boyang picked up the radish in the first game, did you ever think that he would use a radish to carve a resurrected creature?" Phoenix? No? So this is what makes Su Boyang different. He has a pair of hands that can turn decay into magic. He also has cooking skills that can turn decay into magic. I don’t know what the final result will be, but I I know that the plate of spicy and sour potato shreds he made is definitely not what ordinary people make. If you don’t believe me, I can bet you.”

Hou Junxing also nodded, and said: "Since you are all experts in the food industry, I believe you should also understand the chef assessment. If a chef wants to get a chef certificate, what he cooks is actually the simplest dishes. That's all, and the hot and sour potato shreds and fish-flavored pork shreds are definitely something that no one who takes the chef certification test will want to encounter, because these two dishes look easy, but it is really too difficult to do well, especially It’s because one’s knife skills are very strict, I have nothing to say about Su Boyang’s knife skills, since he also cooks this dish, there must be something different, let’s wait and see.”

Everyone thought about it and agreed with Hou Junxing's words. After all, this is a fact. To test a chef's cooking skills, the simpler the dishes, the more effective they will be.

This is just like Goldbach's conjecture, which is the problem that one plus one equals two. It can be said that anyone who has studied mathematics knows this problem, but if you can thoroughly study this principle, then you will become a world-famous mathematician. Home, that’s what Mr. Chen Jingrun is like.

That's why the truth comes out of simplicity, and complicated things come out of things that are too difficult, which many people can't accept.

In fact, Su Boyang really just wanted to make a dish of spicy and sour potato shreds. This was what he had considered when he came here. As a master with cooking skills blessed by the god-level fusion system, no one has as much knowledge of cooking as he does. understanding more thoroughly.

Simple but not simple, cooking is like this.

So he wants to make a hot and sour potato shreds, which is a dish that everyone knows, and it is also a dish that many people like to eat, but people who like to eat vegetables may not necessarily know how to cook, and those who are good at cooking are definitely a Food connoisseur.

Who dares to say that Su Boyang is not a gourmet connoisseur?Just for the first few games, no one dared to underestimate Su Baiyang.

So no matter what Su Boyang cooks, even if he just boils a pot of boiling water, many people who firmly support him will believe that this pot of boiling water is not easy.

Now that they know that Su Boyang is going to make spicy and sour potato shreds, people are just surprised at first. After Su Boyang's smooth movements are done, all people are left with is full of admiration and excitement.

I admire Su Boyang's courage and self-confidence.

Excitement is excitement about what kind of hot and sour potato shreds Su Boyang will make.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like