Gao Xiao Leng
Chapter 138 [Cooking Competition] 4
Chapter 138 [Cooking Competition] Four
Moreover, Mr. Wang was also surprised to discover a fact, that is, judging from the smoothness around these carrot puddings, Boss Gao's knife skills have surpassed his own, which is simply impossible.
Wang Laoguai has more than 40 years of knife skills. Even in his current semi-reclusive state, his knife skills have not fallen. He uses carrots and other lumps of food to practice knife skills every day.
But here lies the problem. He, Wang Laoguai, was a national first-class chef when he was young, and he is the 19th generation descendant of Su Sanxiao, a famous chef in the palace. Never being lazy, he practiced knife skills so crazy that he lost to a boy in his 20s in his favorite knife skills.
Old Monster Wang couldn't figure it out. This boss was a young man in his 20s. Even if he started practicing knife skills as soon as he was born, he still wouldn't be able to surpass his own knife skills.
But judging from the smoothness of the carrot pudding, Gao Xiaoleng's knife skills have indeed surpassed his own. This old monster Wang has an urge to die.
At this time, Wang Laoguai could only comfort himself with the old saying "There is a sky outside the sky, and there are people outside the people". He glanced at the gate of the small building with some reluctance, and shook his head again. No distracting thoughts, do this half of the potato salad with your heart.
Of course, no matter how hard Wang Laoguai puts his heart into making potato salad, Li Hai and Wang Dapang won't even glance at him. Completely follow his brother-in-law's eyes and everything.
Gao Xiaoleng sliced the carrots provided by the system into potato pudding in one go, and for the sake of fairness in the competition, Gao Xiaoleng also gave half of the chopped carrot pudding to Wang Laoguai.
In fact, Gao Xiaoleng was demonstrating to Wang Laoguai, although he had never seen Wang Laoguai's knife skills, but he was very confident in his knife skills.
After all, according to the cow ratio system, there is a sixty years of knife skills, and this one year is 60 years!
And unless that old monster Wang started to practice knife skills as soon as he was born, his knife skills must be worse than his own.
Gao Xiaoleng just wanted Old Monster Wang to retreat when he saw the difficulties, otherwise he would really take advantage of the two old guys.
In fact, Gao Xiaoleng is a bit petty, but the main reason is that he doesn't know the status of these two old guys in the food industry.
Not to mention anything else, the live broadcast footage on the elevator outside the gate is enough to make Gao Xiaoleng a lot of money.
If Gao Xiaoleng can defeat Wang Laoguai, this emperor's farmhouse will surely turn out to become a dazzling star in the gourmet world.
Although Shanghai City TV Station is only a local TV station, the proportion of foodies in Shanghai City is enough to be ranked in the top ten in China.
Ranked first is the Xiangjiang people, whose box lunches and barbecue late-night snacks are featured in a large number of Xiangjiang movies. Even a passerby will grab a skewer or duck leg and eat them.
The second place is the Cantonese. The foodies there eat everything, including snakes, bugs, and civet cats. There is nothing old Cantonese dare not eat.
But if we say that those who eat the most exquisite food are those from Shanghai, the local restaurants here are famous throughout the country for their small plates and light portions.
It was already sensational enough that a TV station in an international metropolis where foodies gathered was broadcasting a live broadcast of two god-level chefs competing in their cooking skills at the Emperor Farmhouse.
However, if someone knows the details of these two old guys, Qian Bushi and Sun Buyu, then no matter how popular the Emperor's Farmhouse cooking competition is, they won't be shocked anymore.
These two old guys are not well-known in the eyes of ordinary people, and they are not from the food column group that often appears on the tip of the tongue of Shanghai TV Station.
These two old guys came back to Shanghai with a mission, that is, they were going to visit all the eight imperial chefs in China, mix their culinary secrets, and then cook a dish for a mysterious person.
That dish is the famous dish [Fengshuangxueye] prepared by the royal chef of the Qing Dynasty for the Empress Dowager Cixi.
However, these two giants in the food world were once contacted by a mysterious figure. At that time, the mysterious figure asked them to help the successors of the eight imperial chefs pass on the unique skills of Chinese cuisine.
But Qian Bushi and Sun Buyu didn't know that mysterious person, so it was impossible for them to obey his orders.
So the mysterious figure took out the ingredients from the basket on his back, and made a Fengshuangxueye for them on the spot, which they admired after eating.
At that time, they were over 60 years old, and they knelt down on their knees like children, and wept bitterly to worship that mysterious figure as their teacher.
However, the cold snort of that mysterious person deeply stimulated those two gourmet experts, but they also knew that the cooking skills of that mysterious person were far superior to theirs, so they couldn't accept it.
In the end, the mysterious person said that after 20 years, as long as they can get a piece of Fengshuangxueye dish with such taste, they can be accepted as apprentices.
These two old fellows then traveled all over the north and south of China, constantly tasting famous delicacies from all over the country, and looking for the traces of the descendants of the eight imperial chefs.
They have also gone from a strong old man in his 60s to a waning old man now, but God rewards hard work, and it took them 18 years to finally find the eight successors of the imperial chef.
Among them, Wang Xinsheng is one of the successors of Su Cai, one of the eight great royal chefs, and they also discovered Wang Xinsheng's traces by studying Su Sanxiao, a famous court chef.
In fact, they found the eight imperial chefs and discovered that each of the eight imperial chefs represented one of the eight major cuisines of China.
This Wang Xinsheng is the inheritor of Su Cuisine from the Eight Major Cuisines. Unfortunately, this old man is too eccentric. He was only in his 40s at the time, and he was supercilious and refused to accept Qian Bushi and Sun Buyu's visits at all.
They once lowered their status to cook a meal for Wang Xinsheng to prove their strength in the gourmet world, but it's a pity that Wang Laoguai didn't give them this opportunity at all.
This happened more than ten years ago, and the two old guys who had no choice but to leave Wang Xinsheng temporarily.
They only left temporarily and did not give up. While they were looking for other successors of the royal chef, they occasionally visited some small food column groups as guests.
After accumulating fame for more than ten years, he was finally invited as a special guest by the food column team of Hucheng TV Station's Bite of Tongue, but Mr. Wang still didn't buy it.
If he hadn't had a cooking competition with this young man today, the two old fellows still wouldn't have had the slightest chance to get close to Old Monster Wang.
(End of this chapter)
Moreover, Mr. Wang was also surprised to discover a fact, that is, judging from the smoothness around these carrot puddings, Boss Gao's knife skills have surpassed his own, which is simply impossible.
Wang Laoguai has more than 40 years of knife skills. Even in his current semi-reclusive state, his knife skills have not fallen. He uses carrots and other lumps of food to practice knife skills every day.
But here lies the problem. He, Wang Laoguai, was a national first-class chef when he was young, and he is the 19th generation descendant of Su Sanxiao, a famous chef in the palace. Never being lazy, he practiced knife skills so crazy that he lost to a boy in his 20s in his favorite knife skills.
Old Monster Wang couldn't figure it out. This boss was a young man in his 20s. Even if he started practicing knife skills as soon as he was born, he still wouldn't be able to surpass his own knife skills.
But judging from the smoothness of the carrot pudding, Gao Xiaoleng's knife skills have indeed surpassed his own. This old monster Wang has an urge to die.
At this time, Wang Laoguai could only comfort himself with the old saying "There is a sky outside the sky, and there are people outside the people". He glanced at the gate of the small building with some reluctance, and shook his head again. No distracting thoughts, do this half of the potato salad with your heart.
Of course, no matter how hard Wang Laoguai puts his heart into making potato salad, Li Hai and Wang Dapang won't even glance at him. Completely follow his brother-in-law's eyes and everything.
Gao Xiaoleng sliced the carrots provided by the system into potato pudding in one go, and for the sake of fairness in the competition, Gao Xiaoleng also gave half of the chopped carrot pudding to Wang Laoguai.
In fact, Gao Xiaoleng was demonstrating to Wang Laoguai, although he had never seen Wang Laoguai's knife skills, but he was very confident in his knife skills.
After all, according to the cow ratio system, there is a sixty years of knife skills, and this one year is 60 years!
And unless that old monster Wang started to practice knife skills as soon as he was born, his knife skills must be worse than his own.
Gao Xiaoleng just wanted Old Monster Wang to retreat when he saw the difficulties, otherwise he would really take advantage of the two old guys.
In fact, Gao Xiaoleng is a bit petty, but the main reason is that he doesn't know the status of these two old guys in the food industry.
Not to mention anything else, the live broadcast footage on the elevator outside the gate is enough to make Gao Xiaoleng a lot of money.
If Gao Xiaoleng can defeat Wang Laoguai, this emperor's farmhouse will surely turn out to become a dazzling star in the gourmet world.
Although Shanghai City TV Station is only a local TV station, the proportion of foodies in Shanghai City is enough to be ranked in the top ten in China.
Ranked first is the Xiangjiang people, whose box lunches and barbecue late-night snacks are featured in a large number of Xiangjiang movies. Even a passerby will grab a skewer or duck leg and eat them.
The second place is the Cantonese. The foodies there eat everything, including snakes, bugs, and civet cats. There is nothing old Cantonese dare not eat.
But if we say that those who eat the most exquisite food are those from Shanghai, the local restaurants here are famous throughout the country for their small plates and light portions.
It was already sensational enough that a TV station in an international metropolis where foodies gathered was broadcasting a live broadcast of two god-level chefs competing in their cooking skills at the Emperor Farmhouse.
However, if someone knows the details of these two old guys, Qian Bushi and Sun Buyu, then no matter how popular the Emperor's Farmhouse cooking competition is, they won't be shocked anymore.
These two old guys are not well-known in the eyes of ordinary people, and they are not from the food column group that often appears on the tip of the tongue of Shanghai TV Station.
These two old guys came back to Shanghai with a mission, that is, they were going to visit all the eight imperial chefs in China, mix their culinary secrets, and then cook a dish for a mysterious person.
That dish is the famous dish [Fengshuangxueye] prepared by the royal chef of the Qing Dynasty for the Empress Dowager Cixi.
However, these two giants in the food world were once contacted by a mysterious figure. At that time, the mysterious figure asked them to help the successors of the eight imperial chefs pass on the unique skills of Chinese cuisine.
But Qian Bushi and Sun Buyu didn't know that mysterious person, so it was impossible for them to obey his orders.
So the mysterious figure took out the ingredients from the basket on his back, and made a Fengshuangxueye for them on the spot, which they admired after eating.
At that time, they were over 60 years old, and they knelt down on their knees like children, and wept bitterly to worship that mysterious figure as their teacher.
However, the cold snort of that mysterious person deeply stimulated those two gourmet experts, but they also knew that the cooking skills of that mysterious person were far superior to theirs, so they couldn't accept it.
In the end, the mysterious person said that after 20 years, as long as they can get a piece of Fengshuangxueye dish with such taste, they can be accepted as apprentices.
These two old fellows then traveled all over the north and south of China, constantly tasting famous delicacies from all over the country, and looking for the traces of the descendants of the eight imperial chefs.
They have also gone from a strong old man in his 60s to a waning old man now, but God rewards hard work, and it took them 18 years to finally find the eight successors of the imperial chef.
Among them, Wang Xinsheng is one of the successors of Su Cai, one of the eight great royal chefs, and they also discovered Wang Xinsheng's traces by studying Su Sanxiao, a famous court chef.
In fact, they found the eight imperial chefs and discovered that each of the eight imperial chefs represented one of the eight major cuisines of China.
This Wang Xinsheng is the inheritor of Su Cuisine from the Eight Major Cuisines. Unfortunately, this old man is too eccentric. He was only in his 40s at the time, and he was supercilious and refused to accept Qian Bushi and Sun Buyu's visits at all.
They once lowered their status to cook a meal for Wang Xinsheng to prove their strength in the gourmet world, but it's a pity that Wang Laoguai didn't give them this opportunity at all.
This happened more than ten years ago, and the two old guys who had no choice but to leave Wang Xinsheng temporarily.
They only left temporarily and did not give up. While they were looking for other successors of the royal chef, they occasionally visited some small food column groups as guests.
After accumulating fame for more than ten years, he was finally invited as a special guest by the food column team of Hucheng TV Station's Bite of Tongue, but Mr. Wang still didn't buy it.
If he hadn't had a cooking competition with this young man today, the two old fellows still wouldn't have had the slightest chance to get close to Old Monster Wang.
(End of this chapter)
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