Dare to cook

Chapter 3 Job Application
It is impossible to hide the fact that the chef in charge of Renhe Restaurant plans to quit collectively.

The waiters, cleaners, and small workers in the entire restaurant were discussing, wondering if the restaurant would close because of this.

When Zhang Xiaohan heard that Yao Yu was here to apply for the job, he didn't dare to delay, so he hurriedly reported the matter to the front office manager.

The front office manager quickly reported to the boss again.

In the general manager's office, Tang Ying, who was wearing a delicate suit, was worrying about the chef's job-hopping.

When Tang Ying heard that there was a chef who wanted to apply for the job, Tang Ying was surprised.

She hasn't put out the recruitment advertisement yet, so why are there people applying?
But this is not important.

Since someone is coming, let’s meet him.

Two minutes later, Yao Yu met Tang Ying in the office.

Tang Ying is Tang Deren's daughter, 1.7 meters tall, tall and intellectual.

After Tang Deren, the founder and chief chef of this restaurant, passed away due to illness, Tang Ying took over the Renhe Restaurant.

Tang Ying is a food and beverage management student, and she often pays attention to the culinary industry.

In Shencheng, it is impossible for anyone who often pays attention to the culinary arts circle not to know Yao Yu.

As soon as Yao Yu entered the door, Tang Ying got up in surprise: "Hi, I'm Tang Ying, the general manager of Renhe Hall. May I ask you Yao Yu?"

Yao Yu smiled and went straight to the point: "Hello, Mr. Tang, I am Yao Yu. And, as you may think, I am here to apply for a job."

Tang Ying didn't expect Yao Yu to be so direct, and was surprised and hesitated for a while.

She was pleasantly surprised that if a famous chef like Yao Yu was willing to come to her restaurant, it would naturally be of great help to the restaurant's business.

But he hesitated... Yao Yu seemed to have lost his sense of taste, right?
No matter how powerful such a person used to be, can he still be a chef now?
Yao Yu could tell what Tang Ying was thinking at a glance.He said: "Would you like to log in to Wanghai Tower to read the news?"

Wanghai Tower is the largest exchange forum in the Chinese cooking industry.

Generally, if there is anything new in the culinary world, it will be posted on Wanghai Tower as soon as possible.

Tang Ying immediately logged into her Wanghailou account.

Then, she saw an eye-catching red post on the top of Wanghailou’s homepage:

"Shock!Kuangtu Yu has recovered his sense of taste and has signed up to participate in the celebrity contest! 』

In less than an hour after this post was posted, there were already more than 15 comments and replies.This shows how influential Yao Yu is in the culinary world.

Tang Ying quickly clicked on the post, and found that there were many pictures and texts in it.

The picture in the post is the scene of Yao Yu's registration in the hall of the Kitchen Association.

Tang Ying is a very smart woman.

After reading this post, she was shocked, and thought that Yao Yu might not have returned to the kitchen for three years, so she guessed Yao Yu's purpose.

"Do you want to work in our back kitchen to get back to the previous state of cooking?"

"Yes." Yao Yu smiled appreciatively, "Then what do you think?"

Tang Ying hesitated for two seconds and said:
"To be honest, the chefs here will leave collectively tomorrow. You used to be number one on the Jade Food List. If you can come, of course I welcome you."

"I'm afraid that even if you come, there will still be no one available in the back kitchen tomorrow."

Renhe Restaurant is a restaurant with a good business.

If only Yao Yu was in charge, it would not be able to satisfy all the guests' requests.

Yao Yu also understood this point.

Yao Yu thought for a while and said, "It's easy. I can find you two chefs right away. Then you can recruit other people as soon as possible."

"Really? If that's the case, that would be great!" Tang Ying's eyes lit up, her beautiful eyes filled with surprise.

However, Tang Ying quickly said:
"Then why don't you go to the back kitchen to see our working environment here?"

"Now?" Yao Yu asked with a smile.

"Well, it's best now." Tang Ying nodded, as if a little embarrassed.

Don't get me wrong, there's nothing shy about being embarrassed here.

Yao Yu understood that Tang Ying wanted to use her name to frighten the troublemakers in the back kitchen.

Maybe when some people saw him coming, they no longer wanted to change jobs.

After all, being able to work with Yao Yu is not an opportunity for everyone.

For a famous chef of Yao Yu's level, a few casual pointers are enough for a young chef to improve by leaps and bounds.

Furthermore, when Yao Yu entered the kitchen, he had to show his hands to scare the people below.

As long as Yao Yu cooks, Tang Ying can immediately know whether he has the ability to become the new chef of Renhe Restaurant.

Seeing through Tang Ying's little thoughts, Yao Yu didn't care.

It is the right thing for a new chef to show off to his boss before he joins the job.

Only when you show your strength, you will have the right to speak in the back kitchen in the future.

Yao Yu followed Tang Ying to the back kitchen, which was already a bustling scene.

Several chopping chefs were chopping the ingredients quickly, and two big and round cooks were stirring the soup with spoons half a person's height.

The work at the water table, the pastry room, and the kitchen assistant responsible for the fruit platter are all performing their duties in an orderly manner.

Yao Yu glanced over and found that the back kitchen was busy and not chaotic, so he nodded secretly.

Tang Ying looked at the kitchen team in front of her, feeling a little complicated.

The chefs here are almost all brought out by his father.

But by tomorrow, at least half of these people will leave.

Tang Ying wanted to keep them, but couldn't.

Competitors poach people with three times the price, and it is impossible for her to retain people with a salary that is also three times higher than the market price.

Otherwise, in the future, everyone will ask for resignation, and her restaurant will be out of control.

Tang Ying calmed down, clapped her hands and raised her voice, "Everyone stop work for a while, and now I will introduce a new colleague to you."

As soon as Tang Ying spoke, the cooks in the back kitchen were startled.

New colleague?
Did the boss find a replacement so quickly?

Several cooks who planned to quit were puzzled.

Then, when they saw Yao Yu standing beside Tang Ying, they exclaimed.

"It's Yao Manzi!"

"Why did Yao Yu come to Renhe Pavilion? Are you kidding me?"

"Damn it, you're really Yu's fanatic!"

"Could it be that Yao Manzi is going to succeed Master Lin as the new head chef?"

Tang Ying wanted to laugh when she saw everyone's expressions of seeing the devil.

She really didn't expect that Yao Yu would "scare" these people simply by showing his face.

Tang Ying couldn't help but glanced sideways at Yao Yu, seeing this guy's calm and calm face, her heart beat two minutes faster for no reason.

What is there to say?

In the world of looking at faces, Shuaibi who can pretend to beep is attractive.

At this time, among the cooks, a man who was over forty years old walked over with short inches.

His name is Lin Shuping, he is currently the executive chef of Renhe Restaurant, and he is also the chef who will take the lead in changing jobs.

Lin Shuping's face was so fleshy that he was not easy to get along with.

He looked at Yao Yu and said, "I didn't expect to meet the famous Yao Yu here. I heard that something is wrong with your sense of taste? Has it been cured?"

As the old saying goes, peers are enemies.

A person like Yao Yu, who shows his intentions to take over the position, will of course not be welcomed by the former head chef.

But it's really rare for Lin Shuping to have such a bad attitude and expose people's scars when he comes up.

Yao Yu was not angry, so he casually threw a [Cooking Skill Scout] at Lin Shuping and found that this guy's cooking skill level was lv6 (16387).

Well, compared to Yao Yu's, it has double the experience points.

A cook in his 40s, whose culinary skill level has not broken through lv7, is a scumbag in Yao Yu's eyes.

Facing Lin Shuping's provocation, Yao Yu just smiled lightly and said:

"Are you the Chef Lin that Mr. Tang mentioned? Are you interested in competing with me? It's up to you to choose the dishes for the competition."

(End of this chapter)