Dare to cook

Chapter 118 Salted fish Gu Qingzhou (fourth more, please subscribe)
You say life is like a dream, I say life is like a show.

What's the difference? Aren't they all the same hazy...

Walking on the dimly lit street, holding a cup of fruit tea in his hand, Yao Yu felt an unreal feeling as he and Lu Chenyu walked on the road together.

When was the last time you got along so easily with a girl?
It was about five years ago.

I remember that since that man insisted on going abroad, he seemed to have never walked on the streets with other girls.

For so many years, Lu Chenyu was actually the first girl to walk with Yao Yu.

After strolling along Century Avenue with Lu Chenyu for a while, Yao Yu saw that it was getting late, so he prepared to take her home by taxi.

While waiting for the bus with Lu Chenyu, Yao Yu said:

"Send me a WeChat message when you get back."

"By the way, help me ask Uncle Lu and Grandpa Lu to see when they are free. I want to treat them to a meal. You will come too at that time."

"That's great, why did you think of treating guests to dinner?" Lu Chenyu said unexpectedly.

Yao Yu smiled and said:

"Recently, I learned how to make a whole crab feast according to the recipe left by my grandfather, but I may not have mastered the cooking method yet. I would like to ask Uncle Lu and Grandpa Lu for guidance."

"Also, I also want to thank your family for taking care of me during this time."

"On the day of the final, if you and Uncle Lu didn't support me in defending my rights, I'm afraid the competition committee would not have investigated the matter so quickly."

Lu Chenyu said:

"These are minor matters. You were treated unfairly in the game and we support your complaint as it should be."

"You said that the competition committee has investigated the matter clearly? What's the result? Did you find out who was doing the trick?"

"Found it." Yao Yu nodded, and then briefly talked about his meeting with Wang Yuanbo today.

Lu Chenyu pondered for a moment after listening, and said:
"I have no objection that you want to continue investigating this matter, but you must be careful when you meet Zhou Tai, and don't be provoked by others."

"Otherwise, the news that you hit someone impulsively may affect your subsequent eligibility for the competition."

Yao Yu listened to the music and said with a smile:

"Don't worry, am I the kind of impulsive and irritable person? The car is coming, get in the car quickly. Remember to micro me when you get back."

After seeing off Lu Chenyu, Yao Yu also took a taxi to pick up Yao Chan from school.

After picking up Yao Chan and returning home, Yao Yu received a WeChat message from Lu Chenyu.

According to WeChat, Lu Tao and Lu Huaiwei are willing to accept the invitation to have a whole crab feast.As for the specific day to eat, let Yao Yu arrange it by himself, just let him know one day in advance.

When Yao Yu saw that Lu Huaiwei and his son were willing to attend the banquet, he wanted to prepare a full crab feast as soon as possible.

That dragged on the A-level mission for too long.

It's time to fix it too.

The next morning, after Yao Yu had breakfast and went to work, he ordered the purchasing personnel in the back kitchen of Renhe Restaurant to prepare a table of ingredients for a whole crab feast as soon as possible.

After issuing a new purchase order to the back kitchen, Yao Yu called Bai Yuanchu again.

The phone rang for a few seconds before being connected.

Bai Yuanchu said in a surprised voice, "Is there something wrong?"

Yao Yu said: "Help me ask Mr. Liu when he is free. I would like to treat Mr. Liu to dinner."

"Bring my master to dinner? What do you want to do?"

"What don't you want to do?" Yao Yu said in a relaxed tone, "Just tell Mr. Liu that I have learned my grandfather's whole crab feast and want to invite him to taste it."

"Okay. I'll pass it on. Anything else?"

"It's gone." As soon as Yao Yu finished speaking, Bai Yuanchu quickly hung up.

Looking at it like that, it seemed that in Bai Yuanchu's view, talking to Yao Yu was a very unbearable thing.

Yao Yu's face darkened, he put away his phone and said, "Damn Laobai, hang up on me, don't let me meet you in the National League...

After inviting Liu Zicheng, Yao Yu thought about it and called Wang Yuanbo again.

After all, Wang Yuanbo did a great job in helping him investigate that matter this time.

Although it is also Wang Yuanbo's responsibility to investigate this matter.But aside from this matter, Wang Yuanbo took good care of him in the past.

This time, Lu Tao and Liu Zi were invited to have a whole crab feast. If Wang Yuanbo was not invited, it would be unreasonable.

After talking on the phone with Wang Yuanbo, Yao Yu received another call from the staff of the Kitchen Association.

The staff told Yao Yu that Gu Qingzhou was free this afternoon and tomorrow afternoon, and asked Yao Yu which day he wanted to learn cooking from Gu Qingzhou.

Learning to cook with the chefs of the Kirin List is a benefit only for the top three in each regional competition.

Yao Yu didn't expect that the Kitchen Association would help him make an appointment so quickly.

He thought for a while and decided to go find Gu Qingzhou this afternoon.

Yao Yu has long been fascinated by the cooking skills of the porridge king, and wants to experience it.

……

noon.

After the meal rush was over, Yao Yu asked Tang Ying for another half-day leave.

Tang Ying was numb to Yao Yu's frequent leave of absence.

After recruiting such a careless and unmanageable subordinate, Tang Ying couldn't think of any way to cure him other than despair.

"Go, go, I'll give you half a day off." In the general manager's office, Tang Ying shooed Yao Yu away like a fly, "Really, he seems busier than the President of the United States."

After Yao Yu got the approval, he hurriedly got out and went to find Gu Qingzhou according to the address given by the Kitchen Association.

As the youngest chef on the Kirin List, Gu Qingzhou is not as busy as other famous chefs on the Kirin List.

In fact, he's one of the saltiest chefs of all time.

Although Gu Qingzhou has excellent cooking skills, he never thought of making his own restaurant bigger.

Usually, when there are invitations to events in the culinary world, Gu Qingzhou can push them as soon as he can, and is rarely willing to show up in public.

Especially since he taught two good apprentices, Gu Qingzhou seems to have entered a semi-retired state, and sometimes he may not return to his restaurant for more than a month.

The place where Yao Yu and Gu Qingzhou met today was in a resort near Sheshan Forest Park.

When Yao Yu drove to the destination, it was almost three o'clock in the afternoon.

Yao Yu parked the car and called Gu Qingzhou: "Senior Gu, I have arrived and am now in the resort parking lot."

Hearing this, Gu Qingzhou said with a smile, "wait a moment, I'll send someone to pick you up."

About three or four minutes later, a man driving a golf cart came to the parking lot.

He looked around and said to Yao Yu, "Are you Yao Yu? I was sent by Mr. Gu to pick you up. Please get in the car."

"Okay, I'm sorry." Yao Yu carried the kitchen bag and got into the car as promised.

Sitting in a golf cart and detouring around the resort for a while, Yao Yu finally met Gu Qingzhou.

At this moment, Gu Qingzhou's attitude is very leisurely.

He was wearing a big straw hat, sitting on a small horse, and was fishing quietly by a lotus root pond.

And beside Gu Qingzhou, there is a big table.

On the table is not only a set of exquisite purple clay teapots, but also a lot of seasonal fruits and crisp pastries.

Yao Yu looked at Gu Qingzhou acting like this and couldn't help but sigh: "The life of King Zhou is really simple and leisurely."

(End of this chapter)