Super Resource Empire

Chapter 215 Su Wen's Cooking Skills

Many people gradually understood.

Lingsong has already steamed the rice, and Pao Xinghan has also started kneading the noodles, if he still can't understand this, then there is something wrong with his IQ.

Subsequently.

Lingsong started to beat eggs, one after another, and in a blink of an eye, there was a whole bowl.

Pao Xinghan kneaded the noodles faster and faster, and the dough became bigger and bigger. Finally, after his continuous beating, the noodles were finally alive.

But this is just preparation.

The two of them started chopping vegetables.

Lingsong wants to dice the carrots and put them into the egg fried rice.

Pao Xinghan directly took out a piece of prepared cooked beef and quickly cut it up.

The technique of the two of them is almost to the extreme. If you look at Lingsong, it is often the case that the carrot turns into diced after one pass with the knife.If you look at Pao Xinghan's words, the knife technique is really gorgeous, and with such a fast knife technique, some impurities and bones in the beef can still be picked out.

The cooking of the two is nothing short of amazing.

After Lingsong finished dicing the carrots, he didn't rush to scramble the eggs, but looked at Pao Xinghan: "The Pao family's knives and knives skills are really unique. Throughout the ages, no martial arts can compare to the knives and knives. one hand."

Pao Xinghan also put down the knife in his hand at this time: "Although Jie Niu Dao is powerful, there is another sword in the world that is not weaker than Xie Niu Dao, and that is Shura Dao. I have observed you for a long time, and your absolute It is the Shura sword technique that has long been lost."

Unraveling the Crazy Sword Technique, Shura Sword Technique?
While Su Wen was shocked, he became even more curious about the two of them.

He didn't expect Lingsong to know some Asura sword skills, and it seemed to be very powerful.

As for the Jie Niu Dao method, is it true that the legendary Pao Ding Jie Niu is true?
Pao Xinghan is also surnamed Pao, it seems that this is not a coincidence.

The two confronted each other for half a minute, and the spirit loosened.

"Ziz!"

The oil was poured into the pot, and the aroma was overflowing, and then the eggs were poured into the small pot that had been prepared earlier.

The huge spatula waved, as if performing a set of exquisite stick techniques.

Pao Xinghan didn't hesitate when he saw this.

I cut the dough with a knife. I don't know how many knives were used. All the dough was divided into 100 yuan.

Starting with a piece of dough, Pao Xinghan quickly pulled it into strips.

Time passed, less than 10 minutes left.

Lingsong looked at the steamed rice over there. After three times of high-temperature steaming and three times of cooling, the rice was now six or seven years old.

Don't be surprised, this is the way Lingsong makes fried rice with eggs.

He uses this method to make the effect of overnight rice, that is, this kind of rice is the best when fried.

Pao Xinghan's side was almost ready, the special fresh soup was already boiling, and the noodles were quickly put into the pot.

Seeing the noodles continuously flying into the pot, everyone applauded.

"rise!"

Lingsong lifted the steamer, picked up the rice and poured it into the cauldron.

Then, he picked up the big pot with one hand, and started to stir fry with a huge spatula in the other.

Everyone has already been petrified, how heavy is that pot, plus almost two hundred catties of rice?

……

"Clap clap clap!"

A hundred plates and a hundred bowls have been set.

Lingsong picked up the big pot and hurried through it, all the plates were filled with a full plate of fried rice with eggs.

Pao Xinghan is not weak either, bowls of beef ramen come out quickly.

"Okay, that's great." One of the judges couldn't help but praised.

"Time's up!" the host yelled.

Two young beauties appeared, one of them brought two bowls of ramen, and the other brought two plates of fried rice with eggs.

Two small bowls have been placed beside the ten referees.

The ramen and egg fried rice were divided.

Ten people tasted it.

Su Wen ate Lingsong's egg fried rice first. As soon as he took his mouthful, he had the urge to scold his father.

Lingsong used to make fried rice with eggs, but the taste is far from the fried rice with eggs now.

Su Wen then tasted Pao Xinghan's ramen. He didn't expect Pao Xinghan to cook so much ramen at once, and Pao Xinghan could make an ordinary bowl of ramen so well.

It's really hard to decide who is stronger.

Su Wen thought for a long time, and gave both Lingsong and Pao Xinghan a score of 9.8.

The other nine judges also scored well.

After the score was displayed, someone quickly calculated the average score.

3 minute later.

Everyone was dumbfounded, Lingsong scored 9.6 points, and Pao Xinghan scored 9.6 points.

It turned out to be a tie.

The audience on the side whispered, who wins in this situation?
The other nine judges looked at Su Wen unconsciously.

Su Wen was a little speechless, the score was not manipulated by him, how could he know that such an embarrassing situation would happen.

"What should I do?" said a judge from the Food Association.

"If we fight again, whoever wins the title of King Chef will definitely complain." A judge sighed.

"Young Master Su, what do you think?" Some judges simply asked Su Wen.

Some of the other judges immediately understood that the money was paid by Su Wen, and now it is up to Su Wen to decide who Su Wen thinks is suitable to be the king of chefs, and they naturally agreed.

Seeing the embarrassing situation, Su Wen didn't want to leave a stain on the first King of Chefs Competition, so he had to use his brains.

Soon, he had a good idea.

Su Wen smiled. He grabbed the host and whispered a few words in his ear.

The host was startled, and his eyes lit up.

According to Su Wen's words, the host picked up the microphone and said loudly: "After discussion and decision by the jury, the King of Chefs Contest is a competition for the whole people. Whether a chef can be called the king of chefs depends on his ability. It cannot be recognized by the whole people. So below we will randomly select 98 lucky viewers. They will taste the ramen and egg fried rice of the two chefs respectively. Finally, they will vote. The chef who gets the most votes is this time The champion of the King of Chefs Contest is the King of Chefs."

The people who were just watching the excitement were now excited.

I don’t know how many people are drooling looking at the ramen and egg fried rice.

98 people are randomly selected, there is no possibility of falsification.

"Okay, let's eat!"

With an order, 98 people started to move.

A gust of wind swept through the clouds, and the bowls and plates were empty.

"The voting begins, don't whisper."

"Just vote for whichever one you think is better. There's nothing to hesitate about."

Someone murmured subconsciously: "The key is that both are good. If you were to replace us, you would know how difficult it would be to vote."

After dawdling for 10 minutes, the voting was finally completed.

"Hurry up and count the votes!"

"Paixinghan, Lingsong, Lingsong, Paixinghan..."

It took 15 minutes, and the number of votes was counted three times, and it finally came out.

It's just that no one can laugh at the moment when they see the number of votes.

Pao Xinghan had 49 votes, and Lingsong also had 49 votes.

Flat again.

The other judges looked at Su Wen unconsciously.

Su Wen smiled wryly, and then sighed: "Maybe it's God's will. If that's the case, both of them are chef kings, and the extra 1000 million rewards will be drawn from the Four Seas Group."

Two chefs.

Is this really okay?
The host didn't dare to disobey Su Wen's wishes. Since the sponsors don't mind spending an extra 1000 million, what does he care about.

Immediately, he announced the result.

The surroundings fell silent, and after a while, there was thunderous applause.

The two chef kings seem to be what everyone expects.

Lingsong and Pao Xinghan looked at each other, and smiled at each other inexplicably.

"Okay, this is the end of the first King of Chefs Competition." The host gathered his thoughts, "However, according to the habit of other food competitions, all the judges have to show their skills. Do you want to see our judges? How is the craftsmanship?"

"miss you!"

The sound reverberates, somewhat harshly.

Su Wen was taken aback, why didn't he know there was such a link.

The other nine judges didn't feel any surprise, and two of them couldn't wait.

"Host, come here." Su Wen called out.

"What's wrong, Young Master Su?" The host was confused.

"What's going on, the judges still have to cook?" Su Wen whispered.

"Young Master Su, in general food competitions, in order to prove that the judges are not blind cooks, they will let the judges do whatever they want in the end." The host sensed Su Wen's embarrassment, "You can cook whatever you want, even if it's a bowl of noodles .”

Su Wen was even more speechless when he heard this.

It's hard for him to order noodles, but there is already Xinghan's delicious ramen in front, if he ordered noodles, wouldn't it be embarrassing for him.

Several judges couldn't help laughing.

Young Master Su can cook, and sows can climb trees.

Some people even thought that Su Wen might not be able to tell the difference between salt and sugar.

When Su Wen was in trouble, Xiaotian's voice came: "Master, you have completed the side mission 1, and you have received the reward of junior cooking skills. Do you want to claim it?"

Su Wen was startled, he actually forgot about this.

Today he came to collect the missions, and he should have completed the missions by now.

I am a beginner in cooking, so I can cook a few home-cooked dishes no matter what.

Su Wen immediately received the reward. The moment he got the culinary skill level, he felt as if he had turned into a god of cook.

After careful study, he found that the junior culinary skills were much better than he thought.

"Master, elementary cooking is a kind of learning ability of cooking. As long as you have read the recipes and dishes you have seen, you can imitate them to seven or eight points. There are intermediate cooking and advanced cooking. The intermediate level of art allows you to make delicious food with any ingredients, and the advanced level of cooking allows you to make food with emotions." Xiaotian briefly explained.

Su Wen nodded, a smile appeared on his face.

The other nine judges were already in place, and Su Wen walked over confidently.

"Young Master Su, what are you going to do?" the host asked in a low voice, "How about some noodles, or fried rice with fried eggs?"

"I plan to be a Buddha jumping over the wall." Su Wen said word by word, not as if he was joking.

"Buddha jumps over the wall?" The host was stunned. He knew that this was a very difficult dish, even those famous chefs didn't think they could do it well.

"That's right, it's the Buddha jumping over the wall." Su Wen said with certainty. In the previous competition, he had watched a top ten guy do the Buddha jumping over the wall. Now it's not difficult to imitate it.

(End of this chapter)