When wage earners open the plug-in

Chapter 53 The most delicious dish in my hometown

Chapter 53 The most delicious dish in my hometown
It was almost ten o'clock after breakfast the next day.

After Lin Yuan drove to meet Li Shaojun, he drove towards Guangdong.

The two cars got on the highway one after the other.

Make an appointment to go into the service area to rest together.

At noon, I entered the Wantai service area for lunch.

From Yu County to Guangdong, there are dozens of service areas on the road, among which the Wantai service area is a relatively large service area.

Of course, I used to take the bus.

Driving now feels really different.

The service area is decorated in a modern style.

The parking lot was almost full of private cars.

There are very few real passenger shuttles.

Li Shaojun said with emotion: "In the previous Wantai service area, the boss only knew how to ruthlessly kill passing customers. He even charged one yuan to go to the toilet. Customers who entered the service area and did not consume would be rudely kicked out."

"Those bus drivers are connected to the service area. He pulls customers into the service area, and the boss wants to give the driver a red envelope."

Lin Yuan also had a deep understanding.

The previous roads were all secondary roads, and it took more than 20 hours to travel from Yu County to coastal cities in Guangdong.

The road was full of dust, and for Lin Yuan, who was motion sick, it was like going through hell.

Now the entire journey is on high speed, seamlessly connecting provinces.

We arrived in Guiling City at four o'clock in the afternoon.

After getting off the expressway, I arrived at Sun Jianjiang's house in the lake view villa in ten minutes.

The old man Sun Chun rarely stayed at home.

Li Shaojun introduced Lin Yuan's family to him.

"Okay, okay, it's a fellow townsman, welcome to come and visit us."

Sun Chun is also very fond of children.

Because Sun Chun's ancestral home is also in Yuejin Village, although he has been away for decades, he naturally has a sense of closeness to his old family.

At this time, Lin Yuan didn't feel that the person standing in front of him was a high-ranking person, but felt that he was like an old man next door.

He chatted with them about the changes in the village and Yu County with great interest.

Li Shaojun moved the local products bought from Yu County into the living room.

Lin Yuan is also going to move.

Sun Chun yelled: "Little fellow, Shaojun just buy it, he bought enough, and you take the rest back to eat."

Li Shaojun brought in the taro, cured bacon, and winter bamboo shoots he had bought.

Sun Chun's eyes lit up: "This bacon is the specialty of my hometown."

He called Chef Lao Ji over: "Fried bacon and boiled hometown taro tonight."

"Ok."

Chef Lao Ji turned around and left.

Lin Yuan asked: "Uncle Sun, I bought brown bao in the car. I don't know if you like fried bacon with brown bao. If you like it, ask the chef to bring some to stir-fry a dish?"

Sun Chun nodded: "Okay, okay, I haven't eaten this dish for a long time. There are brown buds, I don't know if Lao Ji can make it?"

He thinks that the two most delicious dishes in his hometown are green vegetables mixed with mashed taro and bacon fried brown buds.

"I can stir-fry, and I'll help in the kitchen."

Lin Yuan took half of the brown buds from the car and went to the kitchen.

Wu Yina and Zhang Minhui took their children to play on the grass outside.

Li Shaojun chatted with the old man.

"Whose child is this Lin Yuan?"

"His grandfather's name is Lin Yihao, and his father's name is Lin Xiuxian. His father was a soldier before."

"Is it that Lin Xiuxian who injured a hand on the battlefield?"

"Yes, it's him."

"He is a rare honest person, and I think Xiao Lin is not bad."

At this time, Lin Yuan took Zongbao into the kitchen, but saw the chef Lao Ji looking embarrassed.

"I've never done this before."

"Master Ji, let me teach you."

"Can you cook this dish?"

"I often cook at home."

He saw that Lao Ji had already put the taro and its skin into the pot to cook, and was chopping a handful of green vegetables on the chopping board.

Vegetables mixed with mashed taro, he can definitely make it.

So he peeled off the brown buds by hand, took out the tender brown buds with golden fish larvae inside, peeled off the branches and leaves, and cut them into thin slices.

Cut the bacon into slices and wash them in clean water for a while.

Cut some green peppers and red peppers, garlic sprouts, and adjust the water starch.

During Lin Yuan's operation, Lao Ji carefully observed his method of handling ingredients.

For an experienced chef, as long as he observes it once, he will definitely be able to cook the same food next time.

Heat the oil in a pan, pour in the bacon, and stir-fry the green and red peppers until they are fragrant.

Add the chopped brown buds and garlic sprouts, turn on high heat and continue to stir-fry, adding a small amount of salt, monosodium glutamate, and light soy sauce to taste.

Add water starch to thicken, drizzle with a little oil, take out of the pan and put on a plate.

Serve on the table.

Sun Chun smelled it, picked up a chopstick, and took a bite.

"Well, authentic! Xiao Lin, your cooking skills are good, and you really stir-fry the taste of fried brown rice with bacon in your hometown. This dish was my favorite when I was young."

Taro mixed with vegetables is also good.

"Only the taro grown in our hometown can be cooked so soft and fragrant."

Sun Jianjiang also secretly gave Lin Qi a thumbs up.

The old man is happy, and the whole family is happy.

"Xiao Lin, you are welcome to visit me often when you are free in the future. You and Shaojun grew up together and are very good friends. If you have any difficulties that need to be solved, just ask Jianjiang."

The old man had already spoken, so Sun Jianjiang naturally didn't dare not do it.

After the old man was settled, Sun Jianjiang accompanied the two of them to drink and chat.

"Lin Yuan has three children?"

"Yes, the older one is eight years old and is in the first grade of elementary school."

"Where to read?"

"Susui County No. [-] Primary School. I opened a shop in Nanren City this year to start a business. I want to get her to go to Nanren City to study in elementary school, but I don't know who to turn to?"

According to the principle of household registration, his child's household registration is not in Nanren City at all, and unless he has a strong relationship, he will not be able to register at all.

"It's a small matter, let me make a call for you."

Sun Jianjiang took out his mobile phone on the spot and made a call.

Chatted for a while.

After hanging up the phone, he asked Lin Yuan to record a number and said, "If you call him, just say it's Fatty Sun, and he will help you."

Lin Yuan was very grateful and thanked repeatedly.

"Don't be too polite, we are all acquaintances." Sun Jianjiang chatted with Lin Yuan about some engineering matters.

[The host can propose to re-help the exterior walls of the Sun’s villa for free, such as spraying rock paint, pouring Roman columns on the columns at the entrance, installing guardrails on the roof terrace, and other exterior wall decorations, so as to establish your relationship with the Sun’s family and lay the foundation for your business future .Completing the task rewards 5 yuan in cash, and obtains 500 member points, 5000 business value, and 5000 customer approval value. 】

The system prompt shocked Lin Yuan.

If you have a good relationship with the Sun family, the system will give you such generous rewards.

"Last time, Ye Jun sent me the renderings of your villa with exterior walls. I think that way of decoration makes it look high-end and elegant. This is true for Ye Jun. He didn't know much about what was on the market at the beginning. The most fashionable decorative materials make a high-end community look nondescript."

Sun Jianjiang clicked on the video and enjoyed the real scene of Lin Yuanfa's rock paint.

(End of this chapter)

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