Jianbao life

Chapter 436 Aged Shoumei Tea
"I know you miss my three-year-old birthday eyebrow tea!"

Old Qiantou glared at Zhang Dequan.

Zhang Dequan chuckled: "Who told you to take it out, I can't blame me! But I have been thinking about it for more than five years, and it is hard to find that kind of Shoumei tea that has been aged for three years."

The old money said it all, but his body was very honest and went to the side to take the tea leaves, tea making tools and high-quality tea sets, and was busy at the scene.

Li Heng and Liu Guangming looked at the goods that went there.

The first thing Liu Guangming and Li Heng looked at was the porcelain. Liu Guangming seemed to have seen something and poked Li Heng and said, "The shape of that device is not quite right..."

Li Heng glanced at it: "What's wrong, this is a flat vase!"

"Oh!" Liu Guangming scratched his head, "The color on this is very unique. I've seen blue and white ones before, but I've never seen this red one!"

Li Heng leaned over and took a look: "This should be an alum red cloud dragon pattern Ruyi ear flat bottle produced during the Guangxu period of the Qing Dynasty... This kind of bottle is often used in blue and white coloring, and it is a common decoration method such as blue and white underglaze red. This porcelain, which is painted with alum red color and then fired at a low temperature, is quite rare and has great collection value."

This is really not surprising to Liu Guangming.

The main reason is that vases of this color and shape are very rare. The blue and white porcelain that ordinary people can usually see is the kind of porcelain painted in blue and blue, and the shape is mainly round and full.

Moreover, the earliest form of this kind of flat pot originated from the Han, Wei and Jin Dynasties.

A flat pot is a special shape that is relatively uncommon in ancient ceramics. The size of this kind of flat pot is generally not very large, and most of them are carried with a rope.

Although this type of utensil is not the mainstream shape of ceramics, the development of flat pots can be divided into the Han, Wei and Jin, Northern Qi to Sui, Tang and Five Dynasties, Song, Liao, Jin, Yuan, Ming and Qing Dynasties and so on. Even among the nomads in the north.

In particular, this vermilion glaze is quite rare in the era of blue and white everywhere. It is generally concentrated in Guangxu, and there are more products in the two generations of Daoguang.

Look at the smooth glazing on the top, the glaze water is white and moist, on the plain and moist glaze surface, the patterns are painted with alum red and then double-marked with gold water.

The neck of the bottle has cloud and bat patterns, the bottle body is painted with cloud patterns, and the bottle body is painted with dragon patterns against the backdrop of cloud patterns.The red dragon jumped out, the dragon body hovered above it, overlapped and hovered, the feathers on its body were solid and dense, its fingers and claws were sharp, vivid and mighty, very vivid.

The style is simple and elegant, the composition is simple and beautiful, and the method is delicate and delicate, without losing the imperial style.

Li Heng reached out and took the flat vase with alum red cloud and dragon pattern in his hand, and found that the vase did not feel like ordinary porcelain. Instead, it felt closer to the feeling of smooth jade, and it did not feel like porcelain.

Then the bottom was opened, and as expected, it was inscribed in six-character double-line regular script of "Great Qing Guangxu Year System".

Li Heng didn't need to open his clairvoyant eyes to see that this thing was a rare variety in official kilns during the Guangxu period, which is really rare.

"Very collectible?" Liu Guangming approached and asked, "Then how much do you think it is?"

"It's about 100 million, maybe it will be even higher after entering the auction!" Li Heng expressed his guess, and used his clairvoyance to see it.

"Alum red cloud dragon pattern ruyi ear flat bottle, a product made in the Guangxu period, a fine product of official kilns, the market value is about 100 million, if the auction price is higher!"

Sure enough, the answer given by Shenshi was not much different from his own judgment.

"I'll go, it's so big, the minimum is about 100 million?" Liu Guangming said in surprise.

"Haha, do you know what rarity is the most precious thing?" said the old money man behind, bringing the brewed tea tree to Li Heng and Liu Guangming. "That's the reason. This kind of vitriol red glaze is very prominent among the blue and white flowers everywhere, right?"

Then he handed the tea leaves in his hands to Liu Guangming and Li Heng: "Come and try it, this is the Shoumei tea that I have hidden for a long time, old man! Although it may not taste good to you young people!"

"Thank you, just drink some!" Liu Guangming took a sip carelessly.

Afterwards, Liu Guangming frowned as if he had tasted a lemon, and his facial features were twisted together. He looked at old man Qian with some grievances and said, "...this tea is not bitter, but why is it a little sour? Chinese medicine smell?"

The old moneyman glanced at Liu Guangming and said with a smile: "It turns out that you are not very suitable for drinking this kind of old tea. The tea I made is Shoumei tea that has been stored for more than three years. It has this traditional Chinese medicine taste, which is the taste after transformation. Most people will choose to drink old tea if they can’t stand the bitterness.”

Hearing this, Li Heng also curiously smelled the aroma of the tea, and took another sip of the tea in his hand: "Well...it does have a sour taste and a medicinal aftertaste, but the taste is not bitter, and the tea is restrained and mellow. "

Li Heng smashed his mouth and said.

"This boss has research on tea?" Old Qiantou asked Li Heng in surprise. "Boss, you don't seem to know much about tea."

"I dare not say that there is any research, but my father prefers to drink tea." Li Heng shook his head.

He still remembers the days when his father forced him to drink goji berries together for health preservation, and he can tell a thing or two about how he feels about this tea.

At that time, Li Heng was still young and didn't like drinking these teas. He felt that these teas were not as good as drinks.Later, when I grew up, I went to keep in good health, but I felt that drinking tea is better for keeping in good health.

(End of this chapter)