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Chapter 774 Roast Beef

Chapter 774 Roast Beef

Liu Xiaoguang took a bite of the hamburger, beef, and cheese, all of which were rich and solid.

"No wonder foreigners are so fat! How many calories do you have to eat to eat such a big hamburger?" Liu Xiaoguang sighed.

Most of the Australians I met along the way were fat.

In contrast, the diet of Chinese people is much healthier.

"These foreigners like to eat sweets. If they don't exercise, they will be fat in all likelihood." He Dayong ate a hamburger while drinking Coke.

I have adapted very well to the Australian diet.

"Hey, brothers, what are you doing here?" A fat man with a full beard came over to strike up a conversation with He Dayong.

"Business!" He Dayong replied with a smile.

"Business? Very good, we in Australia welcome everyone to invest!" The big fat man was very enthusiastic.

He Dayong chatted with the fat man.

"Good luck to you guys!" Fatty said goodbye to He Dayong, and left on his motorcycle.

A few of them had almost finished their lunch, so they went out and continued on the road.

It was already evening when we arrived at the lobster breeding base.

He Dayong has already handled the handover of the breeding base, and now the lobster breeding base is Liu Xiaoguang's industry.

There are six huts in the breeding base.

He Dayong arranged Liu Xiaoguang in the hut in the center.

"Mr. Liu, the accommodation conditions here are a bit poor, why don't I book a hotel for you?"

Before Liu Xiaoguang came, He Dayong planned to arrange a hotel for Liu Xiaoguang, but Liu Xiaoguang refused.

"It's nice here, but it's too troublesome to go to the hotel!" Liu Xiaoguang is very satisfied with the living environment.

He grew up in Liujia Village, and he prefers this kind of rural life to hotels.

After settling in, He Dayong came to Liu Xiaoguang, "Mr. Liu, let's go have dinner!"

"it is good!"

In the yard, the barbecue grill has been set up.

"Today I am the chef and I will roast beef for everyone."

He Dayong's grill is different from the grills commonly used in Huaxia barbecue stalls.

This grill is divided into three layers.

Link with chains.

The bottom layer is fixed to the ground.

He Dayong had already placed ignited charcoal on it.

"Manager He, your grill is so domineering!" Liu Shuai looked at this strange grill with great interest.

"This is an Australian grill, which is specially used to roast beef. These foreigners eat a lot, and they all have large pieces of roast meat, which is different from domestic ones!"

As He Dayong said, he placed the marinated chunks of beef on the top two layers.

Liu Shuai hurried over to help.

Several people worked together, and soon, the grill was full of beef.

The beef is cut into large chunks and sizzled over charcoal.

Not long after, the courtyard was filled with the smell of beef.

He Dayong opened two bottles of red wine.

"Manager He, barbecue and beer go together better!" Liu Shuai protested.

He Dayong returned to the room with a smile, and brought some cold beer again.

Several people sat down under the sunset, drinking and chatting.

"This Australian beef is pretty good, it smells delicious!" Liu Shuai sniffed.

He Dayong picked up a piece of raw beef, "Australian beef is of very good quality. Look at this beef, which is red and white. It is the snowflake beef that is often said on the Internet."

Liu Xiaoguang glanced at the beef in He Dayong's hand. Indeed, the ruddy beef was dotted with white spots.

"Australia is sparsely populated and has large grasslands, so beef is produced. I am also communicating with Australian ranches during this time to see if there is a chance to buy a ranch, so that we can supply snowflake beef ourselves."

Liu Xiaoguang nodded. The quality of Australian beef is good, and there is a big market in China.

If we can really win a ranch in Australia, it will also expand the categories of New Hope Farms operations.

He Dayong took a brush, brushed the sauce on the beef, and then turned it over
"Manager He, how long will it take to eat this beef, I'm already hungry!" Liu Shuai asked He Dayong.

"See how well-done you want." He Dayong took a piece of beef from the grill, "It's almost medium-rare now, everyone can try it first!"

He Dayong skillfully cut the beef into several pieces and distributed them to everyone's plates.

"It's not cooked yet, can this be eaten?" Someone asked.

"You will know after you try it. This kind of beef is the most delicious!" He Dayong cut a piece of beef for himself, put it in his mouth and chewed it, looking like he was enjoying it.

Liu Xiaoguang also tasted a piece. As He Dayong said, the beef is tender and smooth, and the taste is really good.

Moreover, He Dayong is obviously a master at roasting beef,

The heat of the roast beef is just right.

"Mr. He, isn't this a lobster breeding base? Why don't we get a few lobsters to try?"

He Dayong looked at Liu Xiaoguang.

Liu Xiaoguang smiled and said, "We will try to eat lobster during the live broadcast tomorrow. If we eat lobster tonight, it will affect the effect of the live broadcast when we eat it again tomorrow."

According to Liu Xiaoguang's arrangement, after introducing the lobster breeding base, he will arrange for a lobster tasting.

No matter how delicious something is, eating two meals in a row will also affect appetite.

A few people were blowing the sea breeze, chatting while eating.

In this foreign country, there is a rare comfort.

After eating and drinking enough, Liu Xiaoguang went back to his room to rest.

He still has work to do tomorrow, so he can't sleep too late.

Liu Xiaoguang went to rest, and the others finished their dinner.

This time, Liu Xiaoguang didn't sleep well.

Running all the way, coupled with the time difference, Liu Xiaoguang did not have much sleepiness.

After an unknown amount of time, Liu Xiaoguang fell into a deep sleep listening to the sound of waves beating against the rocks.

When I woke up, it was already nine o'clock in the morning.

Breakfast is relatively simple, milk cereal, plus fried eggs.

When she was at home, Huang Linlin often recommended cereal to Liu Xiaoguang.

Said it was nutritious and healthy.

Liu Xiaoguang ate it a few times, but he always felt tasteless.

Not as satisfying as porridge, pickles, soy milk and fried dough sticks.

Thinking that foreigners often eat these things, Liu Xiaoguang felt sad for these foreigners.

After breakfast, Liu Xiaoguang started live broadcast work.

The lobster breeding base is a wetland with lush leaves.

Covers an extremely large area.

Liu Xiaoguang followed He Dayong and others on a fishing boat and shuttled among the mangroves.

The aircraft took off and Liu Xiaoguang started today's live broadcast.

As soon as the water friends entered the live broadcast room, they saw a large wetland.

Australia is vast and sparsely populated. Except for the employees of the lobster breeding base, almost no one else enters this wetland.

Therefore, the natural environment of this wetland is very beautiful.

"The scenery in Australia is pretty good. Brother Guang, take more photos of the wetlands here."

"Didn't Brother Guang say he was going to show us the lobster breeding base? Why did you come to the scenic spot?"

"Brothers, this is the lobster breeding base. It's just that the population here is relatively sparse, so it looks like an inaccessible place." Liu Xiaoguang explained to the water friends.

(End of this chapter)

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