Starting from winning the food competition

Chapter 27

When he came to the back kitchen of the hotel, Wang Gang was already waiting at the door.

Seeing him coming, he greeted him with a smile.

"Master Xiaolin, we meet again."

If the back chef came by himself, he would definitely not be able to get in, so Wang would be here just now and wait for him.

Seeing Wang Gang again, Lin Beiyang greeted with a smile.

"Chef Wang, I'm really sorry. I have resigned and left the restaurant. I have to trouble the back kitchen today. Of course, if there is no space for the back kitchen or it is inconvenient, forget it. I don't have to cook it myself. .”

Hearing this, Wang Gang shook his head.

"It's okay, it's not that you don't know, it's not the peak season for restaurants, so there are not many guests coming to eat, and there is still space in the back kitchen, and then any raw materials you need can be prepared for you, but let's talk about it in advance Well, you have to pay for the raw materials."

Wang Gang made a joke at the end.

In Lin Beiyang's view, even if he didn't say anything, he should pay the bill.

Then he laughed loudly: "Chef Wang, don't worry, when you check out later, you can settle according to the price of the dishes."

The two did not entangle too much on this issue.

On the way to the back kitchen, Wang Gang asked with a smile, "Master Xiaolin, how is the situation in your restaurant now?"

"Chef Wang, to be honest, I should thank you very much. Originally, I was going to look for a decoration company online, and then make a decision after seeing the situation on the spot. The two you recommended to me are not only very The decoration contract was signed soon, and other things are progressing very quickly. It should be possible to open at the end of the month, and the hotel started renovation two days ago."

Hearing the news that it had been renovated, Wang Gang didn't say much.

It seems that the overall efficiency is still very fast.

He also didn't expect Lin Beiyang to decorate his restaurant at such a speed, it seems that he has long thought about it.

"Okay, that's the same sentence, remember to call me over when it opens."

Soon came to the back kitchen of the hotel.

Of course, the chefs in the restaurant are no strangers to Lin Beiyang, especially when Zhang Shengwei saw him, he was taken aback for a moment.

I can't figure out why Lin Beiyang suddenly appeared in the back kitchen of the hotel accompanied by Wang Gang.

I wonder if I have to go back to work again?This is certainly a good thing.

Wang Gang also noticed Zhang Shengwei's side.

He knew that there were very few masters who had a good relationship with Lin Beiyang, and Zhang Shengwei was one of them.

Because they participated in a food competition together before, they said they have a good relationship.

Wang Gang may still be a little worried about handing it over to others.

So he brought Lin Beiyang to him.

"Master Zhang, as for Master Xiaolin, I won't introduce him. He came here today to borrow the back kitchen of the hotel, because his sister came back from college in other places, and she will pick him up at our restaurant at noon today and cook two dishes. They are mapo tofu and fish-flavored shredded pork, and I have something else to do, so I will leave it to you."

Only now did Zhang Shengwei know that Lin Beiyang's appearance in the back kitchen turned out to be the same thing.

He and Wang Gang have the same idea. Although he no longer works in the restaurant, he was a member of the restaurant anyway, and now he wants to use the back kitchen of the restaurant to cook two dishes.

It is not difficult to clean up one's own sister, naturally there is no problem.

Then he said: "Master Xiaolin, you can use the stove next to me, and then just tell them what raw materials you need, and they will prepare them when the time comes."

"Then I will trouble Chef Wang and Master Zhang."

"It's okay, no trouble."

Then Wang Gang said again: "Master Xiaolin, I will not continue to accompany you. I have some other things here. Let's meet again when there is a chance."

Wang Gang had other things to do, and Lin Beiyang couldn't refuse.

"Chef Wang, you can go. There is Master Zhang here. There is no problem. If there is anything I need, I can just tell Master Zhang."

After Wang Gang left, Lin Beiyang was ready to start cooking.

First of all, the raw materials needed for the two dishes of Mapo Tofu and Fish-flavored Pork.

Then ready to start cooking.

For him, these two dishes have long been familiar, and they will officially start soon.

The raw materials had just been prepared, and Zhang Shengwei, who was on the side, finished the last order of dishes, and stared at Lin Beiyang cooking with some curiosity.

Looking at Lin Beiyang's cooking techniques, he couldn't help but nodded and said: "Master Xiaolin, you really have a very strong talent in cooking. I watched from the side and thought that there are some things that I can't do by myself. Maybe this is why you The reason why the taste of the dishes we make is much better than ours."

Hearing this, Lin Beiyang shook his head quickly.

"Master Zhang, to be honest, I only cook two good dishes. Not all dishes are very good. Compared with a master chef like you, there is still a big gap."

"Okay, okay, there's no need to say these polite words between us. I heard from the chef that you are going to open a restaurant. How is the situation now?"

Lin Beiyang had no intention of hiding.

"The location of the restaurant has been found and rented out. It is in the renovation stage two days ago. It is estimated that it will be opened in a short time. When the time comes, Master Zhang and Master Liu, do you want to come over and celebrate together?"

This time it was Lin Beiyang who sent the invitation directly.

He knew that even if he didn't invite Zhang Shengwei, he would have brought up this matter, so why not take the initiative to invite them.

In any case, he is also a master chef who has been in the industry for decades, and he has a certain range of contacts. Knowing one more person will definitely be beneficial to his restaurant.

Sure enough, upon hearing the invitation from Lin Beiyang, Zhang Shengwei did not hesitate.

He nodded and replied: "Master Xiaolin, you can let us know in advance before you open the business. If you have time, the two of us will be there to support you in person. If we are too busy that day, we will send a flower basket."

Lin Beiyang also knew that Wang Gang, as the chef, could come to his restaurant at any time, but after all, the two of them had to commute normally, and it was impossible to just leave.

"That's really a problem."

After thinking for a while, Lin Beiyang said again: "Then I will try to tell you a week in advance, maybe I can find a rest time before the shift comes out, and then come and have a look together."

After thinking about it, this is the only way to solve it.

That is to say in advance, and then let them take a break that day.

In this way the problem can be solved.

Zhang Shengwei did not refuse this, and agreed to Lin Beiyang's approach.

Finally, he said: "Then I will inform Master Liu for you, and I believe he will not refuse."

"Then trouble Master Zhang."

Soon Lin Beiyang cooked the two dishes and left the back kitchen of the hotel with the two dishes without calling a passer.

Then back to the restaurant for dinner.

It happened that two other dishes were on the table, and now there were all four dishes on the table, and we could start eating.

(End of this chapter)