When the host opens the plug-in
Chapter 78 admit defeat
Chapter 78 admit defeat
Standing aside, Li Han saw that the two had made an appointment without authorization, opened his mouth, and finally said nothing.
But I hated Ma Hongbin even more in my heart.
What kind of person is still betting on me, do you have a dime relationship with me if you cook well?Or do you think the cooking is delicious and I will follow you?
Simply crazy!
On the other side, the two people who had made an appointment went to the kitchen together, while Li Han came to the living room and sat down on the sofa.
If Ma Hongbin wasn't there, she would still want to go in and let Ren Ming serve as a helper, but now she's not in that mood anymore, she would be annoyed when she sees Ma Hongbin.
click!
boom!
At the door, Mother Li closed the door, put a large bottle of drink on the shoe cabinet, changed into slippers, and went to the living room with the drink.
Seeing Li Han sitting on the sofa, he asked, "Xiao Han, when did you come back?"
"I just came back." Seeing the drink in her hand, Li Han said, "Mom, you went to buy a drink and left a man named Ma at home? Do you trust him like that?"
Li's mother said: "What's the matter, Xiao Ma and I have been friends for many years, and we know everything. This child doesn't have those bad intentions."
Li Han rolled his eyes, "Mom, I don't care about anything else, you let him go tomorrow, what's the point of staying in our house all the time, Xiao Ming almost got in trouble with me because of him."
"You two are having trouble!" Li's mother was full of joy.
Li Han: "..."
"Almost! No trouble yet." Mom's expression made her quite helpless, "Mom, what is Xiao Ming not as good as him? Why did you settle on this Ma Hongbin?"
"Except for his face, Xiao Ma is no worse than your boyfriend in any way!" Li's mother snapped her fingers and began to count Ma Hongbin's good points with her, "First of all, Xiao Ma is older than you, so he will hurt people."
"Secondly, I have been good friends with his mother for many years. If you marry, the relationship between mother-in-law and daughter-in-law will never make you feel bad; moreover, Xiao Ma works in the education department and is still a leader. In the future, you With a child, the child's schooling is definitely not a problem."
"Daughter, I still say the same thing, you can't just look at appearances when you get married..."
kitchen.
Ren Ming looked at Ma Hongbin's posture of chopping vegetables, and secretly clicked his tongue. This little boy seemed to have practiced really well.
The shredded potatoes he had cut were uniform in thickness and size, square and square like matchsticks.Just relying on this knife skill, it is enough to kill most ordinary people in seconds.
Fortunately, I have a cheat, otherwise I would really be overshadowed by this little boy.
Noticing that Ren Ming was looking at him, Ma Hongbin said with a superior attitude: "I forgot to tell you, I studied with Sichuan cuisine master Wang Lu for a year before. Compared with you, I might bully you, so let's propose cooking, In addition to Sichuan cuisine, you can choose one of the other seven major cuisines, let me cook, and I will not take advantage of you."
Ren Ming didn't appreciate it, "Don't talk about those useless ones, just cook your best Sichuan cuisine."
"Tsk."
Ma Hongbin shook his head and continued to chop vegetables. I gave you a chance, but you don't want it yourself.
Still young and vigorous.
Seeing him looking lonely as a master, Ren Ming smiled and showed off his sword skills to me?
Then I will let you see what is called real sword skill.
He unhurriedly took out the ingredients he had just bought from the bag.
After a while of operation, the fish meat stands upright one by one, and after being poured with juice, it looks like a coral fish of a red coral tree; the saliva chicken wrapped in bright red oil; the golden color, sweet and sour pot-wrapped meat; exuding bursts of fragrance The salt and pepper shrimp came out of the pan one after another.
Seeing that he made coral fish, Ma Hongbin was quite surprised.
Being able to make this dish proves that he really has something, because coral fish is a dish that is quite a test of knife skills, and people who have no strength can't make it at all.
You can't underestimate this person.
As his last few dishes came out of the pot, Ma Hongbin felt a little relieved that these were still commonplace.
Just when he thought that was all, Ren Ming took out ingredients such as shiitake mushrooms, ham, green vegetable leaves, winter bamboo shoots, and fungus from the plastic bag.
Is he going to make that dish?
Seeing the ingredients he took out, Ma Hongbin thought of the legendary dish.
Ignoring Ma Hongbin's suspicious eyes, Ren Ming cut each of these side dishes into thin strips of about one millimeter, and took out the boxed lactone tofu bought in the market from the plastic bag.
"You really want to make Wensi Tofu?!" Ma Hongbin said in disbelief.
It's no wonder that he reacted so strongly, it's because this dish is so famous.
Wensi tofu is the pinnacle of Huaiyang kitchen knife skills.
The requirements for knife skills are extremely high, which can be said to be a mountain between ordinary chefs and master chefs.This dish will also appear in top culinary competitions.
Ren Ming opened the box, put the tofu upside down on the chopping board, and replied, "Yes, is there a problem?"
He picked up a thin steel knife, put the index finger of his left hand against the surface of the knife, and cut down with the straight knife with his right hand.
Watching his movements, Ma Hongbin opened his mouth wide, and even forgot what he was frying in his own pot.He thought of his master, Sichuan cuisine master Wang Lu.
When Wang Lu made a dish of Wensi tofu, he was dumbfounded for a long time by the extreme knife skills. He never expected to see it again today.
And it was seen on a boy in his early twenties, how could he not be surprised.
Soon, Ren Ming cut the tofu, put it into the clear water, fiddled with the chopsticks lightly, the tofu shreds bloomed like flowers, the white tofu shreds were thin and continuous, like enoki mushrooms.
"Amazing!" Ma Hongbin leaned his head closer, looked at the tofu with distinct roots in the water, and exclaimed in admiration.
As a senior foodie who apprenticed to a chef for the sake of eating, he has great respect for those who are better at cooking than himself.
Hearing the praise, Ren Ming didn't speak. A master must look like a master, and a master usually doesn't speak.
He sniffed his nose and reminded: "Mr. Ma, your food seems to be mushy."
With a ghostly cry, Ma Hongbin quickly took care of his fire.
……
Eight o'clock in the evening.
Both dishes are ready.
"Okay, I'll leave it to them to taste." Ren Ming poured the tofu soup into a bowl and said to Ma Hongbin.
"I admit defeat." He said suddenly.
Ren Ming:?
Where is this sung, are you playing routines again?
Ma Hongbin said sincerely: "You can make Wensi tofu, which proves that our culinary skills are not at the same level, so I admit defeat."
He was completely convinced. It was no shame to lose to a boss who could make Wensi tofu. It was a shame to insist on bumping against the south wall and not admitting defeat even if he broke his head.
He stretched out his hand, "It's my honor to be able to discuss cooking with you today. Please forgive me for the offense I made before."
Seeing him put on such a low profile, Ren Ming couldn't hold it all the time. He held his hand and said, "As long as you stop thinking about my girlfriend, then it will be fine."
Letting go, Ma Hongbin smiled wryly: "No more fights, no more fights. I can see that her heart is all tied to you, and I have no chance at all. If I persist, I will be asking for trouble. Let me tell Aunt Wang, and I will go back tomorrow."
"Ah? Are you leaving now?" Ren Ming wanted him to stay longer instead.
Once he left, the mother-in-law probably wouldn't be able to stay for a few days. When they all left, wouldn't my temporary worker be useless?
At that time, I still have to be laid off.
Alas, it should be closed.
"That's right." Ma Hongbin said with a smile, "I'm here on leave these two days. If I don't leave, I might lose my job."
"Okay then, I wish you a safe journey tomorrow."
"Thank you."
ps: Thank you [Habits in the Haze of the Sunset] Big Brother for the 500 rewards, I am so excited, I haven’t given a reward for a long time.
(End of this chapter)
Standing aside, Li Han saw that the two had made an appointment without authorization, opened his mouth, and finally said nothing.
But I hated Ma Hongbin even more in my heart.
What kind of person is still betting on me, do you have a dime relationship with me if you cook well?Or do you think the cooking is delicious and I will follow you?
Simply crazy!
On the other side, the two people who had made an appointment went to the kitchen together, while Li Han came to the living room and sat down on the sofa.
If Ma Hongbin wasn't there, she would still want to go in and let Ren Ming serve as a helper, but now she's not in that mood anymore, she would be annoyed when she sees Ma Hongbin.
click!
boom!
At the door, Mother Li closed the door, put a large bottle of drink on the shoe cabinet, changed into slippers, and went to the living room with the drink.
Seeing Li Han sitting on the sofa, he asked, "Xiao Han, when did you come back?"
"I just came back." Seeing the drink in her hand, Li Han said, "Mom, you went to buy a drink and left a man named Ma at home? Do you trust him like that?"
Li's mother said: "What's the matter, Xiao Ma and I have been friends for many years, and we know everything. This child doesn't have those bad intentions."
Li Han rolled his eyes, "Mom, I don't care about anything else, you let him go tomorrow, what's the point of staying in our house all the time, Xiao Ming almost got in trouble with me because of him."
"You two are having trouble!" Li's mother was full of joy.
Li Han: "..."
"Almost! No trouble yet." Mom's expression made her quite helpless, "Mom, what is Xiao Ming not as good as him? Why did you settle on this Ma Hongbin?"
"Except for his face, Xiao Ma is no worse than your boyfriend in any way!" Li's mother snapped her fingers and began to count Ma Hongbin's good points with her, "First of all, Xiao Ma is older than you, so he will hurt people."
"Secondly, I have been good friends with his mother for many years. If you marry, the relationship between mother-in-law and daughter-in-law will never make you feel bad; moreover, Xiao Ma works in the education department and is still a leader. In the future, you With a child, the child's schooling is definitely not a problem."
"Daughter, I still say the same thing, you can't just look at appearances when you get married..."
kitchen.
Ren Ming looked at Ma Hongbin's posture of chopping vegetables, and secretly clicked his tongue. This little boy seemed to have practiced really well.
The shredded potatoes he had cut were uniform in thickness and size, square and square like matchsticks.Just relying on this knife skill, it is enough to kill most ordinary people in seconds.
Fortunately, I have a cheat, otherwise I would really be overshadowed by this little boy.
Noticing that Ren Ming was looking at him, Ma Hongbin said with a superior attitude: "I forgot to tell you, I studied with Sichuan cuisine master Wang Lu for a year before. Compared with you, I might bully you, so let's propose cooking, In addition to Sichuan cuisine, you can choose one of the other seven major cuisines, let me cook, and I will not take advantage of you."
Ren Ming didn't appreciate it, "Don't talk about those useless ones, just cook your best Sichuan cuisine."
"Tsk."
Ma Hongbin shook his head and continued to chop vegetables. I gave you a chance, but you don't want it yourself.
Still young and vigorous.
Seeing him looking lonely as a master, Ren Ming smiled and showed off his sword skills to me?
Then I will let you see what is called real sword skill.
He unhurriedly took out the ingredients he had just bought from the bag.
After a while of operation, the fish meat stands upright one by one, and after being poured with juice, it looks like a coral fish of a red coral tree; the saliva chicken wrapped in bright red oil; the golden color, sweet and sour pot-wrapped meat; exuding bursts of fragrance The salt and pepper shrimp came out of the pan one after another.
Seeing that he made coral fish, Ma Hongbin was quite surprised.
Being able to make this dish proves that he really has something, because coral fish is a dish that is quite a test of knife skills, and people who have no strength can't make it at all.
You can't underestimate this person.
As his last few dishes came out of the pot, Ma Hongbin felt a little relieved that these were still commonplace.
Just when he thought that was all, Ren Ming took out ingredients such as shiitake mushrooms, ham, green vegetable leaves, winter bamboo shoots, and fungus from the plastic bag.
Is he going to make that dish?
Seeing the ingredients he took out, Ma Hongbin thought of the legendary dish.
Ignoring Ma Hongbin's suspicious eyes, Ren Ming cut each of these side dishes into thin strips of about one millimeter, and took out the boxed lactone tofu bought in the market from the plastic bag.
"You really want to make Wensi Tofu?!" Ma Hongbin said in disbelief.
It's no wonder that he reacted so strongly, it's because this dish is so famous.
Wensi tofu is the pinnacle of Huaiyang kitchen knife skills.
The requirements for knife skills are extremely high, which can be said to be a mountain between ordinary chefs and master chefs.This dish will also appear in top culinary competitions.
Ren Ming opened the box, put the tofu upside down on the chopping board, and replied, "Yes, is there a problem?"
He picked up a thin steel knife, put the index finger of his left hand against the surface of the knife, and cut down with the straight knife with his right hand.
Watching his movements, Ma Hongbin opened his mouth wide, and even forgot what he was frying in his own pot.He thought of his master, Sichuan cuisine master Wang Lu.
When Wang Lu made a dish of Wensi tofu, he was dumbfounded for a long time by the extreme knife skills. He never expected to see it again today.
And it was seen on a boy in his early twenties, how could he not be surprised.
Soon, Ren Ming cut the tofu, put it into the clear water, fiddled with the chopsticks lightly, the tofu shreds bloomed like flowers, the white tofu shreds were thin and continuous, like enoki mushrooms.
"Amazing!" Ma Hongbin leaned his head closer, looked at the tofu with distinct roots in the water, and exclaimed in admiration.
As a senior foodie who apprenticed to a chef for the sake of eating, he has great respect for those who are better at cooking than himself.
Hearing the praise, Ren Ming didn't speak. A master must look like a master, and a master usually doesn't speak.
He sniffed his nose and reminded: "Mr. Ma, your food seems to be mushy."
With a ghostly cry, Ma Hongbin quickly took care of his fire.
……
Eight o'clock in the evening.
Both dishes are ready.
"Okay, I'll leave it to them to taste." Ren Ming poured the tofu soup into a bowl and said to Ma Hongbin.
"I admit defeat." He said suddenly.
Ren Ming:?
Where is this sung, are you playing routines again?
Ma Hongbin said sincerely: "You can make Wensi tofu, which proves that our culinary skills are not at the same level, so I admit defeat."
He was completely convinced. It was no shame to lose to a boss who could make Wensi tofu. It was a shame to insist on bumping against the south wall and not admitting defeat even if he broke his head.
He stretched out his hand, "It's my honor to be able to discuss cooking with you today. Please forgive me for the offense I made before."
Seeing him put on such a low profile, Ren Ming couldn't hold it all the time. He held his hand and said, "As long as you stop thinking about my girlfriend, then it will be fine."
Letting go, Ma Hongbin smiled wryly: "No more fights, no more fights. I can see that her heart is all tied to you, and I have no chance at all. If I persist, I will be asking for trouble. Let me tell Aunt Wang, and I will go back tomorrow."
"Ah? Are you leaving now?" Ren Ming wanted him to stay longer instead.
Once he left, the mother-in-law probably wouldn't be able to stay for a few days. When they all left, wouldn't my temporary worker be useless?
At that time, I still have to be laid off.
Alas, it should be closed.
"That's right." Ma Hongbin said with a smile, "I'm here on leave these two days. If I don't leave, I might lose my job."
"Okay then, I wish you a safe journey tomorrow."
"Thank you."
ps: Thank you [Habits in the Haze of the Sunset] Big Brother for the 500 rewards, I am so excited, I haven’t given a reward for a long time.
(End of this chapter)
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