rich devil

Chapter 512 Lively (please order in full, thank you)

531,

Tsushima Genase was able to talk to this extent.

Obviously in this respect, she has a lot of self-confidence.

And, at least she thinks that in this aspect, she has an advantage that ordinary people cannot match, and she is very unique.

Others would naturally guess whether Tsushima Genase would have been engaged in the real estate industry. After all, she had played a lot of convenient roles in finding information and information on hot spring Beppu before.

It is also more critical than Hatano Sakurai.

As for what she does, neither Sakurai Hatano nor Genase Tsushima have said.

Now for the words.

Many people will guess in terms of career, because it will be more in line with the routine.

There is also often a plain and simple truth.

But Hu Yanshuo was different. He knew very early on that this was unlikely to be the factor, and ruled out such a possibility.

As for other possibilities.

Hu Yanshuo didn't guess, nor did he deliberately ask Hatano Yingyi to tell him.

Even after an in-depth exchange, Hu Yanshuo is still not very familiar with the situation of Tsushima Gense. The two of them met through Hatano Sakurai. She didn't tell Hu Yanshuo about this matter. Naturally, Tsushima Gense's identity is somewhat mystery.

The main thing is that Hu Yanshuo didn't deliberately make random guesses.

It simply passed the scanned data and narrowed down the scope with Hatano Sakurai's concern.

Now that Tsushima Genase said this, Hu Yanshuo didn't know how to evaluate it.

However, Tsushima Genase would be willing to use her relationship that can still play a convenient role, and Hu Yanshuo also expressed his favor. To use a little joke, the seafood in this island country is quite alive.

As we all know, the most important thing about seafood is not the price.

People who know it often know that no matter where it is, the most important thing for good seafood is two points, the first is freshness; the second is liveness.

Fresh does not just refer to freshness.

Hu Yanshuo clearly remembered that even though the water was turbulent, the most memorable and emotionally agitated scene was the blood dripping into the turbulent hot spring pool, and the blood rippling in the water was like a picture of a blood-red rose in full bloom. ...

That kind of scarlet freshness has been completely certified by Hu Yanshuo, so naturally it cannot be faked.

Now Tsushima Genase's work, this characteristic has once again become clear.

Satisfied with the characteristics of fresh seafood, Hu Yanshuo naturally felt extremely satisfied.

What is Tsushima Genase's identity?
For Hu Yanshuo, it seemed irrelevant.

As long as you know that the seafood in the island country tastes fresh and delicious, there are not too many bone spurs.

None of the other issues were a big deal.

What's more, Tsushima Genase didn't mean to conceal it deliberately, but Hu Yanshuo didn't ask. Even if she didn't say anything, Hatano Sakurai would definitely not hide anything from Hu Yanshuo.

Right after Tsushima Genase opened his mouth, Hatano Sakurai laughed and said, "Genase is good at this aspect, and her family is specialized in this area, although she has left the family now and doesn't have many connections. , but there is still a little relationship in this aspect, and there is still no problem in collecting information on the surface!"

In a blink of an eye, he told the details of Gense Tsushima in a few words, undoubtedly wanting to tell Hu Yanshuo that Gense Tsushima is a person who can rest assured.

Island seafood or something, just open your mouth to taste.

No bone spurs, tame and delicious...

Whoever tastes it will know!
"This matter is left to you."

Hu Yanshuo said indifferently, and fell down on the tatami without any image, leaving only one sentence: "Don't be afraid of spending money, money is not a problem."

"Ok."

Hatano Sakurai replied, and lay down on the side gently with her body docile.

Seeing this scene, Tsushima Gense's face was a little rosy, he glanced cautiously, and gently pulled the position of the three people's feet with his hand, a quilt slowly covered the two people who were lying down, and their bodies turned to the other side Lie down gently, the tired body reveals a kind of happy pain.

……

The next day.

After waking up from his sleep, Hu Yanshuo still felt a strong sense of drowsiness, his limbs regained the sense of touch, and he subconsciously stretched out his hand towards the side...

The empty result made him open his eyes strangely.

The sides around him were empty, with only one or two black long hairs left, proving the fact that the people around him got up early, which made Hu Yanshuo feel a little regretful in his heart, and he also thought selflessly, giving them a cup of warm soybean milk Woolen cloth!
It never occurred to him that such a great and selfless plan would be so cruelly defeated.

Opened the door.

Although there are tatami mats on the ground, there are no Japanese-style paper doors.

Ready to go to the bathroom.

As soon as he went out, he saw two busy figures, kneeling on the tatami, and starting to arrange food on a low table with both hands.

His eyes paused for a moment on the plump peach petals, and then Hu Yanshuo chuckled, and walked towards the bathroom next to him.

Finished washing.

When Hu Yanshuo walked over, he saw a lot of food on the low table, some unfamiliar food styles, which made him guess in his heart that these foods should belong to Japanese breakfast.

There are soups, rice, fish, fried eggs, and salads...

Sitting casually on the tatami mats, Hu Yanshuo soon heard Hatano Sakurai's explanation, and he knew that this soup was a traditional special soup of the island country.It is mainly cooked with miso as the main sauce. It is rich in protein, amino acids and dietary fiber. Regular consumption is good for health. In island countries, it is a must-have food when the weather turns cold.

On the low table, there was also a plate of beans with a strange smell, which was very pungent.

If Hatano Sakurai hadn't introduced it deliberately, Hu Yanshuo would have thought it was rotten boiled soybeans.I don't know that this is natto that has been handed down from the Qin and Han Dynasties to the present.

Soybean products fermented from soybeans through natto bacteria are sticky, smelly and pungent, and taste slightly sweet. They not only have the nutritional value of soybeans, but also vitamin K2, which can improve the digestion and absorption rate of protein. During the process, it can dissolve body fibrin and regulate physiological functions.

Since fermented soya beans were made in the Nasuo of the monk's temple and stored in urns, and later spread to temples in island countries by Zen monks from the Qin and Han Dynasties, natto was first developed in the temple, so it is also called "salty natto".

Later, natto was developed according to the local environment. For example, in island countries, miso is used instead of fermented soybeans, or soy sauce is used instead of soy sauce.In island countries, based on the characteristics of each region, local specialties such as Natto from Dalong Temple, Natto from Daitokuji Temple, Ikkyu Natto, Hamana Natto from Daifuku Temple, and Yahashi Natto from Wuzhen Temple have been inherited.

Hokkaido and other places also have creative eating methods of mixing natto and sugar.

As soon as he sat down, Hu Yanshuo saw that Genase Tsushima prepared a meal for him, and put it on the low table thoughtfully...

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(End of this chapter)