American Ranch
Chapter 736 Untitled (55)
Chapter 736 Untitled (55)
*sleep sleep, friends also go to bed early
The family shared the stolen yam, and they were all in a good mood. After all, it was labor income!
Angel ate the longest piece, but after eating, she wiped her small mouth and was still dissatisfied, her big eyes were still staring at the yam field!
Qin Yi and the others were all amused, but they didn't plan to take her to dig anymore. Damn it, digging yams with bare hands is simply not a fun activity that normal people think of!
An Qier understood Dad's difficulties, and stopped paying attention to the yam, but turned her head half a circle, but shook Qin Yi's arm again: "Dad, there are sweet potatoes over there."
Seeing the expectant look of the little girls, the girls suddenly smiled and bent over: Well, yams are hard to dig, but sweet potatoes are not so hard!
Qin Yi was also amused, but he just came out to play, so there was no need to worry so much, so he led everyone to the sweet potato field.
Of course, it is inevitable to educate the little girl on the road, let her know that stealing is wrong!
But after the education, he led everyone to continue stealing, causing the girls to ridicule, saying that he would deprive him of the right to educate their children in the future, otherwise the little guys in the family would be educated into bad children by him sooner or later!
Regarding this, Qin Yi could only shrug his shoulders, and said in his heart: Your excitement for stealing sweet potatoes is no less than mine.
The family quickly ran into the sweet potato field, looked through the sweet potato seedlings, and excavated where the roots were thick and the surface cracks were relatively large. The soil in the sweet potato field was soft, so they easily dug two pits. run!
Qin Yi dug a hole on the embankment, buried the sweet potatoes in it, and covered it with a layer of soil. Ke Luo and the others also picked up dry branches and lit a fire directly on the mound.
The family chatted and laughed, found some fungus and straw mushrooms nearby, and picked up a few sweet roots. These things are similar to sorghum stalks, but like sugarcane, they are crisp and sweet!
It's a pity that it's not easy to identify. When Qin Yi was a child, he ruined a lot of sorghum for this thing, and was scolded by Qin's mother.
More than half an hour later, the sweet potato was unearthed. It was steaming hot, exuding a rich sweetness, and the shape was not bad. It was baked and soft, and the thin outer skin was peeled off, revealing the tender red flesh inside, as if with a The layer of water is average, soft, tender and crisp.
The family each divided a piece and a half, and it was delicious!
After eating the sweet potatoes, it was five o'clock in the afternoon, it was still early before dark, but thinking about the many ingredients that needed to be processed, Qin Yi stopped playing around and went home with his wife and children.
But before leaving, I went back to the places where I was trapped and looked around, but found nothing.
It’s not surprising, it’s just digging a hole and covering it with grass, the trap is so simple, it’s really lucky to catch a pheasant or something, it’s normal if you don’t get anything, there’s nothing to be disappointed about.
On the way back to the car, I picked up a gourd and an old pumpkin. The former stir-fried vegetables and stewed meat, and the latter made porridge. They were delicious!
The girls also laughed at themselves, saying that for the first time in their lives, they only stole half a yam, a few pieces of sweet potatoes, plus gourds and pumpkins.
I was full of emotion along the way, criticized myself, and arrived home happily.
Qin Yi took all the fish and shrimp out of the car, and seeing that only his mother was at home, he couldn't help but ask, "Where's my dad?"
"Apart from playing cards, what else can I do!"
Qin's mother answered casually, and quickly walked towards Susa and the others. She missed seeing the big fat grandson all afternoon, so she hugged and teased each other.
Angel also ran to grandma, showing off what she had gained all afternoon, and showed grandma the big fish with great effort. She was praised by grandma, delighted, and then ran to help her father.
Seeing that his father was not at home, Qin Yi expected this answer. He lived on the ranch for more than half a year and had no place to play cards.
I just want my dad to help clean up the fish and shrimp, but now I have to come by myself.
Susa handed over the little tiger to Mother Qin to take care of, and moved a small stool to clean up. Rachel put the little lion and the baby into the pram and helped, and Colo also helped kill the fish.
Sarah took Angel to wash the snails together. This thing needs to be cleaned, and even carefully scrubbed with a small brush!
The remaining Amanda and Diana really don't know anything about cooking, and they are clumsy at scraping fish scales!
Qin Yi was afraid that they would hurt their hands, so he ordered them to get two large basins of clean water while he was busy, and put the mussels and snails into them separately, and let them spit out the sand.
Add some salt and sesame oil, so spit faster and cleaner.
The big fish are easy to handle, but the trouble is the small fish.
Small fish do not need to be scaled, just use scissors to cut open the belly of the fish and squeeze out the internal organs. It looks simple, and it is really simple, but there are too many small fish, half a bucket of small fish, Qin Yi and his wives work together, and it costs a lot of money. It took more than half an hour to clean up!
At this time, the mussels and snails went through several cycles of soaking in salt and changing the water, and most of the dirt was spit out, but Qin Yi was worried that it would not be clean enough, so he asked the girls to continue soaking. , Fry the small fish wrapped in batter thoroughly!
Burnt and crispy, not to mention the gluttonous Angel, the girls couldn't help sniffing, too greedy!
Let's eat when you're hungry, what's so polite about my family, the girls all took chopsticks to taste.
Angel also held up her little chopsticks to feed her grandma. The well-behaved little girl was praised by everyone again.
The three little guys also moved their little mouths, and kept looking around. As long as anyone's mouth moved, they would stare at it with wide eyes. The little mouths opened and closed as if they were chewing, and they looked greedy, which amused the adults. Laugh.
But the little ones can't digest this kind of food yet, so it can only make them hungry.
The girls tried their best to eat secretly behind their backs, otherwise the little guys would be angry if they couldn't eat it all the time: Huh, if you don't give me food, I'll cry for you!
Bean-sized teardrops will flow out suddenly
At this time, the mussels and snails have been soaked cleanly, and the effect of adding salt to the water is obvious, which shortens the time a lot.
Find a pair of pointed-nosed pliers, and directly clamp off the tip of the tail of the snail. If you don’t want to force more, it doesn’t matter if you lose some meat. Remove the intestines and other internal organs, soak them in salt water several times, and wash them thoroughly.
Fish out the mussels, soak them in boiling water, the shells will open naturally, and the knife will quickly move on both sides, and the white, tender and thick mussel meat will be removed, the brownish-yellow gills will be removed, and then cut open along the mud intestines. Rinse off without leaving a trace of stain.
So busy, the sky is getting dark, after the escargot is stir-fried with onion, ginger, garlic and pepper, add various aniseed ingredients and seasonings, add water and simmer over low heat.
Wash the clam meat with fine salt until the mucus is gone, then rinse it with water, and then beat it with a wooden mallet. After the meat is loose, stir-fry it in heavy oil. Add appropriate amount of pickled pepper and bean paste to make it more delicious.
A half-big fish about [-] centimeters, one stewed in soy sauce, one sweet and sour, and a foot-long big fish have also been marinated, cut into large pieces, fried first and then stewed, the meat is firm and elastic, sprinkled with green onion and coriander, it is delicious delicious.
Blanch the asparagus in boiling water first, after removing the bitterness, it will become fragrant, sweet and crisp. At this time, it will be fried with bacon. The elegance of the asparagus, the fatness of the bacon, and the perfect combination of meat and vegetables will attract girls as soon as they are served He secretly picked up a chopstick and chewed with his mouth tight!
Stir-fried shredded pork with wild fungus, spicy eel slices, stir-fried gourd slices and red pepper rings, some cold vegetables, and finally a golden needle white fungus egg soup, sprinkled with small fried fish, dotted with green shallots and chopped coriander, sour and fragrant The soup makes the mouth water!
After working all afternoon, we also harvested delicious food. We sat around in the living room, watched TV, enjoyed delicious food, and enjoyed the joy of simple life.
(End of this chapter)
*sleep sleep, friends also go to bed early
The family shared the stolen yam, and they were all in a good mood. After all, it was labor income!
Angel ate the longest piece, but after eating, she wiped her small mouth and was still dissatisfied, her big eyes were still staring at the yam field!
Qin Yi and the others were all amused, but they didn't plan to take her to dig anymore. Damn it, digging yams with bare hands is simply not a fun activity that normal people think of!
An Qier understood Dad's difficulties, and stopped paying attention to the yam, but turned her head half a circle, but shook Qin Yi's arm again: "Dad, there are sweet potatoes over there."
Seeing the expectant look of the little girls, the girls suddenly smiled and bent over: Well, yams are hard to dig, but sweet potatoes are not so hard!
Qin Yi was also amused, but he just came out to play, so there was no need to worry so much, so he led everyone to the sweet potato field.
Of course, it is inevitable to educate the little girl on the road, let her know that stealing is wrong!
But after the education, he led everyone to continue stealing, causing the girls to ridicule, saying that he would deprive him of the right to educate their children in the future, otherwise the little guys in the family would be educated into bad children by him sooner or later!
Regarding this, Qin Yi could only shrug his shoulders, and said in his heart: Your excitement for stealing sweet potatoes is no less than mine.
The family quickly ran into the sweet potato field, looked through the sweet potato seedlings, and excavated where the roots were thick and the surface cracks were relatively large. The soil in the sweet potato field was soft, so they easily dug two pits. run!
Qin Yi dug a hole on the embankment, buried the sweet potatoes in it, and covered it with a layer of soil. Ke Luo and the others also picked up dry branches and lit a fire directly on the mound.
The family chatted and laughed, found some fungus and straw mushrooms nearby, and picked up a few sweet roots. These things are similar to sorghum stalks, but like sugarcane, they are crisp and sweet!
It's a pity that it's not easy to identify. When Qin Yi was a child, he ruined a lot of sorghum for this thing, and was scolded by Qin's mother.
More than half an hour later, the sweet potato was unearthed. It was steaming hot, exuding a rich sweetness, and the shape was not bad. It was baked and soft, and the thin outer skin was peeled off, revealing the tender red flesh inside, as if with a The layer of water is average, soft, tender and crisp.
The family each divided a piece and a half, and it was delicious!
After eating the sweet potatoes, it was five o'clock in the afternoon, it was still early before dark, but thinking about the many ingredients that needed to be processed, Qin Yi stopped playing around and went home with his wife and children.
But before leaving, I went back to the places where I was trapped and looked around, but found nothing.
It’s not surprising, it’s just digging a hole and covering it with grass, the trap is so simple, it’s really lucky to catch a pheasant or something, it’s normal if you don’t get anything, there’s nothing to be disappointed about.
On the way back to the car, I picked up a gourd and an old pumpkin. The former stir-fried vegetables and stewed meat, and the latter made porridge. They were delicious!
The girls also laughed at themselves, saying that for the first time in their lives, they only stole half a yam, a few pieces of sweet potatoes, plus gourds and pumpkins.
I was full of emotion along the way, criticized myself, and arrived home happily.
Qin Yi took all the fish and shrimp out of the car, and seeing that only his mother was at home, he couldn't help but ask, "Where's my dad?"
"Apart from playing cards, what else can I do!"
Qin's mother answered casually, and quickly walked towards Susa and the others. She missed seeing the big fat grandson all afternoon, so she hugged and teased each other.
Angel also ran to grandma, showing off what she had gained all afternoon, and showed grandma the big fish with great effort. She was praised by grandma, delighted, and then ran to help her father.
Seeing that his father was not at home, Qin Yi expected this answer. He lived on the ranch for more than half a year and had no place to play cards.
I just want my dad to help clean up the fish and shrimp, but now I have to come by myself.
Susa handed over the little tiger to Mother Qin to take care of, and moved a small stool to clean up. Rachel put the little lion and the baby into the pram and helped, and Colo also helped kill the fish.
Sarah took Angel to wash the snails together. This thing needs to be cleaned, and even carefully scrubbed with a small brush!
The remaining Amanda and Diana really don't know anything about cooking, and they are clumsy at scraping fish scales!
Qin Yi was afraid that they would hurt their hands, so he ordered them to get two large basins of clean water while he was busy, and put the mussels and snails into them separately, and let them spit out the sand.
Add some salt and sesame oil, so spit faster and cleaner.
The big fish are easy to handle, but the trouble is the small fish.
Small fish do not need to be scaled, just use scissors to cut open the belly of the fish and squeeze out the internal organs. It looks simple, and it is really simple, but there are too many small fish, half a bucket of small fish, Qin Yi and his wives work together, and it costs a lot of money. It took more than half an hour to clean up!
At this time, the mussels and snails went through several cycles of soaking in salt and changing the water, and most of the dirt was spit out, but Qin Yi was worried that it would not be clean enough, so he asked the girls to continue soaking. , Fry the small fish wrapped in batter thoroughly!
Burnt and crispy, not to mention the gluttonous Angel, the girls couldn't help sniffing, too greedy!
Let's eat when you're hungry, what's so polite about my family, the girls all took chopsticks to taste.
Angel also held up her little chopsticks to feed her grandma. The well-behaved little girl was praised by everyone again.
The three little guys also moved their little mouths, and kept looking around. As long as anyone's mouth moved, they would stare at it with wide eyes. The little mouths opened and closed as if they were chewing, and they looked greedy, which amused the adults. Laugh.
But the little ones can't digest this kind of food yet, so it can only make them hungry.
The girls tried their best to eat secretly behind their backs, otherwise the little guys would be angry if they couldn't eat it all the time: Huh, if you don't give me food, I'll cry for you!
Bean-sized teardrops will flow out suddenly
At this time, the mussels and snails have been soaked cleanly, and the effect of adding salt to the water is obvious, which shortens the time a lot.
Find a pair of pointed-nosed pliers, and directly clamp off the tip of the tail of the snail. If you don’t want to force more, it doesn’t matter if you lose some meat. Remove the intestines and other internal organs, soak them in salt water several times, and wash them thoroughly.
Fish out the mussels, soak them in boiling water, the shells will open naturally, and the knife will quickly move on both sides, and the white, tender and thick mussel meat will be removed, the brownish-yellow gills will be removed, and then cut open along the mud intestines. Rinse off without leaving a trace of stain.
So busy, the sky is getting dark, after the escargot is stir-fried with onion, ginger, garlic and pepper, add various aniseed ingredients and seasonings, add water and simmer over low heat.
Wash the clam meat with fine salt until the mucus is gone, then rinse it with water, and then beat it with a wooden mallet. After the meat is loose, stir-fry it in heavy oil. Add appropriate amount of pickled pepper and bean paste to make it more delicious.
A half-big fish about [-] centimeters, one stewed in soy sauce, one sweet and sour, and a foot-long big fish have also been marinated, cut into large pieces, fried first and then stewed, the meat is firm and elastic, sprinkled with green onion and coriander, it is delicious delicious.
Blanch the asparagus in boiling water first, after removing the bitterness, it will become fragrant, sweet and crisp. At this time, it will be fried with bacon. The elegance of the asparagus, the fatness of the bacon, and the perfect combination of meat and vegetables will attract girls as soon as they are served He secretly picked up a chopstick and chewed with his mouth tight!
Stir-fried shredded pork with wild fungus, spicy eel slices, stir-fried gourd slices and red pepper rings, some cold vegetables, and finally a golden needle white fungus egg soup, sprinkled with small fried fish, dotted with green shallots and chopped coriander, sour and fragrant The soup makes the mouth water!
After working all afternoon, we also harvested delicious food. We sat around in the living room, watched TV, enjoyed delicious food, and enjoyed the joy of simple life.
(End of this chapter)
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