American Ranch

Chapter 444 Is it a Treasure Map (45)

*Fourth update!There is another update, it's almost two o'clock, everyone should go to bed as soon as possible!

After steaming at noon, Qin Yi cooks himself, cooks a sumptuous lunch for his family, feeds his wife and children well, and groans on the sofa while rubbing his stomach.

That scene made Qin's mother very happy. Well, such a simple and warm life is really enjoyable!
After the meal, he took a walk to digest the food. Then, Qin Yi moved out of the small stone mill and started to work. He wanted to grind mung bean noodles!
This small stone mill was brought with the space a long time ago, and it has never been used, but it is just right now.

The mung bean noodles were Qin's mother's idea. Su Sa said that she wanted to eat meatballs, which made her think. She planned to fry a pot of mung bean meatballs so that her daughters-in-law could also try the handicrafts of her hometown.When I was at home for the Chinese New Year before, I really didn't think about it.

After setting up the small stone mill, Qin’s mother put the mung beans in a little bit, and he was responsible for the hard work, grinding the mill round and round, while Susa and Ke Luo watched curiously. It was the first time they had seen such a tool. feel fresh.

Angel is also sitting on the back of the little elephant Fanny, while happily dangling her calf, she blinks her big eyes and watches around, admiring the process of the adults making delicious food, which is also a kind of happiness for the little girl!
Seeing that his wife and children were interested, Qin Yi told them about the history of Huaxia Stone Mill. While working, he made fun of them, and felt at ease.

That's right, this little stone mill really seemed at ease in the hands of his perverted physique.

After watching for a while, Susa got a little familiar with the method of adding mung bean granules, and took over Qin's mother's work with great interest.

She held a small basin in one hand and a small spoon in the other, and scooped up a little bit at a time. With a slight trembling of her jade hands, the slippery mung beans were scattered into the groove little by little. With Qin Yi's push, they were soon ground into a slightly pale The green flour smells a unique aroma of mung beans, which makes people happy.

Ke Luo is not as quiet as Susa, she is more interested in the stone mill, after Susa played the game of adding mung beans for a while, she took over the work of pushing the stone mill from Qin Yi with a smile!

The daughter-in-law wanted to try, but Qin Yi didn't refuse, and stood aside with a smile, planning to see how many times she could push it!

Sure enough, seeing Qin Yi push it easily and really take over, Ke Luo realized that it was not easy, not to mention the effort, it was boring!

But no matter what, her physique has also been modified by Qin Yi's "Secret Technique of Traditional Chinese Medicine". Although she feels strenuous, she is not unable to push it. After a few rounds of pushing, her forehead is sweating!
Angel, who couldn't wait to try it for a long time, also slid off Fanny's broad back at this time, and joined the team pushing the stone mill with a giggle!
So, the mother and daughter pushed it a few more times, half working and half playing. After getting addicted, they were pulled down by Qin's mother, who loved her daughter-in-law and good granddaughter, and replaced by Qin Yi.

After grinding a pot of mung bean noodles, Qin's mother thought that this stone mill is really a good thing, maybe it is also good for grinding tofu, so she laughed and went to the warehouse to find some beans, sorted them, and soaked them. She planned to start grinding tofu tomorrow !

Qin Yi looked at the small stone mill, it was really not the kind of tofu mill with a tray at the bottom, it seems that tomorrow he will make a small tool to collect the soymilk that is ground.

But at this time, there are more important things to do - croquettes!

That's right, the main job this afternoon is to make croquettes for the daughters-in-law. Well, such plain but naked love makes Susa and Keluo very useful. When you and Angel can't see, give him a few sweet kisses!

As a result, Qin Dahun naturally gasped for breath after being kissed lightly, lying in his arms, "complaining" sweetly!
It's easier to make noodles with meatballs, so I'll leave it to Qin's mother to do it.

Susa and Ke Luo studied alongside her. Their serious attitude made Qin's mother very happy. She carefully demonstrated the steps and answered the daughters-in-law's doubts from time to time. Whenever the two daughters suddenly nodded, she was full of achievements. Feeling and warmth.

Well, Qin Yi is also very happy with such a beautiful harmony between mother-in-law and daughter-in-law!

At this time, he is also kneading noodles, which will be used to fry twisted doughnuts and sesame oil noodles later. This kind of noodles is relatively hard and requires a lot of labor, so naturally he has to do it himself.

Angel, who was watching cartoons in the living room, ran into the kitchen from time to time to check the progress of the snacks. She was waiting to eat them!

The animals also had a similar attitude. Although the animals' meals would be delivered at meal times, they would naturally have their share of these things. If there were too many, there would definitely not be any, but it would be no problem to eat some teeth-beating offerings.

In addition to mung bean noodles and white noodle balls, Qin's mother also prepared some purple potato noodles, which are much simpler than mung bean noodles. After the purple sweet potatoes are cooked whole, they are mixed with white flour and kneaded into a watery soft dough, and then wake up noodles.

Qin Yi is similar, but his dough only takes half an hour to wake up, so the fried dough twist and sesame oil Sanzi are given priority.

Gently tear the thick noodles with your thumb into thin noodles. When the oil pan is [-]% hot, use chopsticks to pick up clusters of thin noodles that are neatly plated, and put half of them into the oil pan first. Put it all in.

When shopping in his hometown in summer, he found that his daughters-in-law like to eat these pasta, so he paid attention to the method. At this time, it is not difficult to grope forward. Although there is a big gap between the appearance and the real craftsman, he enjoys it , totally enough!

Ke Luo helped to fry, and Susa's cooking skills are relatively better, so he was very interested in learning how to pull the dough. Although it is not as neat and beautiful as he pulls out, it is not too bad. Come, the same crispy and salty fragrance!

This made Susa very satisfied.

Seeing this, Ke Luo felt uneasy, and joined in with a smile. In the end, the work of pulling noodles was taken over by the daughters-in-law. Qin Yi really fell to the point of "fried" Sanzi, and the only step left was to fry. !

But seeing the daughters-in-law having fun, that's fine!
In fact, Angel also wanted to try it, it looked very fun, but at this time the sanzi was already out of the pot, and the little girl was busy eating, so she couldn't take care of it!
Qin's mother hugged her little granddaughter, and took a bite of the Sanzi handed over by her little granddaughter from time to time, giggling and enjoying.

The whole family is laughing and bustling, while tasting the delicacies made by themselves, comfortable and happy.

Fried Sanzi and Fried Twist. After finishing the work, add some oil and heat it up again. Mother Qin's meatball noodles have also woken up.

The first thing to come out of the pan is naturally the mung bean balls that have high expectations. These flours are all milled by everyone, so they naturally have different expectations.

The mung bean balls are very sandy and dry, with rough noodles, but the characteristic mung bean aroma and salty aroma are really delicious. It makes Susa and Keluo feel novel and unique when they eat it for the first time. With the longan-sized balls just out of the pan, and the tea, I can't stop eating!
Not to mention Angel, her small mouth bulged when she ate, which gave Qin's mother a sense of accomplishment!

Crispy and salty fried dough twist, Sanzi, fragrant and soft white flour balls, rough mung bean balls with a special taste and texture, and sweet and glutinous purple potato balls. In the middle of the afternoon, the whole family felt a little full. !

There was something delicious, and Angel didn’t forget Aunt Amanda, who had been playing with her all the time. She called and asked the girl who had just been on duty for half a day to close the door casually again, and ran back with her motorcycle. Honestly, eat and drink!

It's just that when I was eating mung bean balls, I didn't know the situation, and I almost choked on the three balls stuffed in the mouth
"Oh, my God, I feel like I have stepped into heaven with one foot, but I really don't want to go so early!" Amanda picked up the cup of tea that came with the meatballs on the table, and drank a few Mouth, this is a long sigh of relief.

Then she glanced at Qin Yi and the three who were laughing heartlessly, and despised sullenly: "Well, I knew you didn't tell me on purpose, and sure enough, the Chinese sentence that Sara learned a while ago, who would say that? Group points, um, very correct!"

The three of Qin Yi didn't care, they were just teasing her, otherwise they wouldn't have brought a glass of water.

"Aunt Amanda, what is this, a map?"

At this time, Angel held a piece of torn parchment and asked questions full of curiosity.

Qin Yi glanced at it, and vaguely remembered that it was thrown on the table when Amanda entered the room just now.

"Oh, it's said to be a treasure map. Someone in the store used it to offset the cost of designing the shape. I think it's very interesting and I want to keep it." Amanda squeezed another mung bean ball and chewed it deliciously. She found the thing to be pretty good, except that it choked easily!
"Wow, the treasure map?" Angel was pleasantly surprised, holding the torn parchment, looking at Qin Yi expectantly: "Dad, let's go treasure hunting!"

Well, kids still have fantasies about these things.

(End of this chapter)