The live broadcast life of Lao Linzi in Northeast China

Chapter 60
"Pig iron is more resistant to corrosion than wrought iron."

"Because the tastes of Northeast people are generally heavy, all kinds of seasonings should be added more, and in this way, if it is the same pot, it will take longer to use pig iron than wrought iron. And the pig iron pot has a constant temperature The effect is to keep the food in the pot basically at a constant temperature of about 230 degrees Celsius."

"And cast iron pans are less prone to rust. As long as they are cleaned up in time after each meal, a pot can be used for decades without any problems."

Studio.

"What about the wrought iron pot?"

"Since the cast iron pot is so good, wouldn't it be better to use cast iron for all pots?"

Li Yuan shook his head again.

"Although the wrought iron pan is durable, compared with the wrought iron pan, that is, the refined iron pan, the heat transfer of the refined iron pan is more uniform, and as long as the materials are used well, the pan can be made very thin, so that the weight Naturally it will come down."

"That's why everyone in the city uses cast iron pans. After all... no one can keep an iron pan on the stove like in the countryside."

"And not only that, the surface of the refined iron pan is much smoother than that of the cast iron pan, so it will be much more convenient for everyone to clean up."

"So, what kind of pot to choose depends on everyone's living habits."

Seeing Li Yuan talking eloquently, everyone in the live broadcast room couldn't help but look surprised for a while.

"Since there are so many things to say."

"It's also the first time I've heard of it. It's just a pot, and there are so many ways."

"The anchor knows a lot..."

"Of course, our anchor is not just the dream of [-] million girls!"

"Haha, no, it's not just the dream of [-] million girls, but now you can bring [-] million girls to distinguish iron pots!"

"However... the anchor, can you tell me in detail how to pick the pot?"

Li Yuan: "Of course."

"Buying a pot is just to watch and listen to it."

"When you look at it, you can see whether the surface of the pot is smooth, but you can't ask for it to be as smooth as a mirror."

"Because the casting process of each pot is different, each iron pot has its irregular cut and unique light grain. Generally, iron pots are a little rough, which is inevitable, and it will naturally change after a long time. smooth."

"In addition, the parts with defects and small protrusions are generally iron, which have little effect on the quality of the pot, but small pits are more harmful to the quality of the pot. You should pay attention to it when buying. Such pots with pits will not affect the quality of the pot Don't buy it anyway."

"The second thing is to listen. For those pots with uneven thickness, just turn the bottom of the pot upside down, put your finger against the center of the concave surface of the pot, and hit it with a hard object."

"At this time, everyone listens to the sound of his pot. The one with the bigger vibration and the louder the sound is a good pot."

"Another point that everyone should pay attention to is that the quality of the pot with rust spots is not necessarily bad, it only means that it has been stored for a long time, and such a pot has a more stable internal structure and is not easy to crack when it is first used."

While Li Yuan skillfully prepared the ingredients for a big goose meal, he eloquently told everyone a lot of ideas like distinguishing a good pot from a bad one.

It can be said that almost after Li Yuan finished speaking, many people admired him very much.

"I thought the young man of the Li family was talking casually, but I didn't expect that the anchor really understands pot!"

"He knows pot here and there, and this is clearly an expert among them!"

"It just so happens that I want to change the pot for my family these few days. Having said that, I decided to try it tomorrow!"

"But... Seriously, if it's so hard to buy a pot, are you sure the boss won't kick the customer out?"

Li Yuan said with a smile: "Although a pot is not worth much, it is also one of the utensils that are used every day. And since it costs money, why can't you choose it?"

"It's not easy to get every money. The boss who buys things is, and so are the customers."

Hearing Li Yuan's words, everyone immediately echoed.

"I think the anchor is right."

"That's right, that's the reason. We spent money and sold it sincerely. Why don't we let you choose?"

"I never imagined that a person with such a high income in a live broadcast room like an anchor would be so careful and learned."

"That's right, our son of the Li family is quite budget-conscious."

"This is obviously stingy..."

"Upstairs, you know what a fart! This is called frugality, isn't it a traditional Chinese virtue?!"

As Li Yuan spoke, he fished out the half-cooked goose from the pot.

"Remember, don't cook the big goose for too long at this step, because it will take more than an hour to stew afterward. If it is too old, it will not taste good."

"Just like this, half-rare is fine, this step is just to skim off the blood from the big goose."

At this time, on the edge of the pot, several small bowls have been filled with seasonings such as onion, ginger and garlic, and some other side dishes.

"Balls, add firewood."

Li Yuan greeted the briquettes on the side, and then said to everyone in the live broadcast room: "Everyone remember the order, it's time to cook."

After finishing speaking, Li Yuan then put the oil on the side into the pot, sautéed the onion, ginger and garlic, and as soon as these seasonings were put in, there was a burst of aroma in an instant.

But what Li Yuan didn't know was...

At this time, the attention of everyone in the live broadcast room was not on Li Yuan, but on the dark figure standing at the entrance of the stove pit.

It is briquettes.

After hearing Li Yuan's words, the coal ball immediately happily picked up a piece of firewood that had been split, and walked towards the stove pit.

What is even more surprising is that the briquettes are very smart. After holding the firewood in their mouths, they will walk sideways to prevent the firewood from being too long to enter the stove pit.

Such a miraculous scene couldn't help but amazed everyone in the live broadcast room.

"Did I read it wrong? Coal balls... help light the fire again?"

"Maybe I'm hallucinating too. A dog can make a fire and know how to burn it vertically. It's too outrageous..."

"My God, this briquette is too smart! How did the anchor teach it?"

"Who said the dog is stupid? I don't think the briquettes of the anchor's house are too smart, okay?!"

"Does the anchor train the dog? I'll give you money..."

"Is it really possible? Can I send my Erha there?"

"If possible, I hope to exchange my husband who is lying on the sofa playing games for the briquette beside the anchor..."

"Upstairs, you are ruthless!"

Li Yuan didn't know at this time that his limelight was completely taken away by the briquettes.

After a while in the live broadcast room, someone finally couldn't watch it.

"The anchor's cooking skills are so good, don't you watch the anchor?"

"That's right, if there is no such a good anchor, how could it be possible to train such obedient briquettes?"

"The anchor's cooking skills are very good. Last time I watched the anchor's stewed fish by the river, his two friends ate very well."

(End of this chapter)