The live broadcast life of Lao Linzi in Northeast China

Chapter 452 Isn't this just a bowl of tofu soup? (seeking subscription)

Chapter 452 Isn't this just a bowl of tofu soup? (seeking subscription)

After more than ten minutes, Li Yuan put down the garlic masher in his hand.

At this time, the bowl on the side was already filled with pounded crayfish puree, and there was still a lot of soup that just flowed out, all of which Li Yuan collected together.

Studio.

"Isn't this too disgusting?"

"Pound it into a paste? Is this still edible?"

"Isn't it a pity for this ingredient? Originally, it could be made into spicy crayfish, but now..."

"Fuck me, the anchor's hands are so fast!"

"That's necessary, anyway, the anchor has also practiced, okay?!"

"What have you practiced?"

"This, you can't say..."

Li Yuan: "Just mash the crayfish like this, and the rest is to sieve."

On the side, Li Yuan poured the crayfish into the prepared filter cloth, placed a clean soup bowl underneath, squeezed the sieve with both hands, and the crayfish soup in the sieve was filtered into the soup bowl .

Three times in a row, all the crayfish juice was squeezed out.

At this time, after the preparatory work is done, we can finally start making cricket tofu.

Take the pot and heat the oil.

Ginger slices and green onion are fried in a pot. After frying the fragrance, add about a liter of mountain spring water.

In the stove pit, the firewood was burning extremely vigorously, but within a few minutes, the mountain spring water in the iron pot had already started to boil.

Li Yuan took out the crayfish juice, then opened an egg, poured the egg white into it, filled it with a little cold water, and stirred it in one direction.

After a short meeting, the crickets were already mixed together. After stirring them with chopsticks, they turned into lumps.

"It's almost like this."

After Li Yuan finished speaking, he poured the crayfish into the boiled water.

"The crickets are actually very nutritious, and the meat is soft and easy to digest. It is a very nutritious food for patients who are weak and need to be recuperated after illness."

"There's a lot of magnesium in the crayfish. Do you know what the role of magnesium is?"

Studio.

"I knew it was the nutrition the human body needs, but I really don't know what it does."

"It should be to promote metabolism, right? I learned it when I was in school!"

"How do we know about such a difficult thing?"

"That's right, the anchor should say something we can understand."

Li Yuan smiled and said: "Okay, to put it simply, cricket crickets can actually regulate heart activity, and can also protect the cardiovascular system, reduce blood cholesterol levels, prevent arteriosclerosis, and at the same time expand coronary arteries, which is beneficial Prevent hypertension and myocardial infarction."

"Moreover, the cricket has a strong milk-through effect, and is rich in phosphorus and calcium, which has a tonic effect on children and pregnant women."

Studio.

"This cricket...does it have so many functions?"

"Long experience."

"The anchor is like a walking encyclopedia!"

"Anchor, you are too awesome! How do you know everything?"

"I'm also wondering, where did you learn so much knowledge, anchor?"

"Forget it, don't ask, or the anchor will return to 'common sense' to perfuse us later."

"Ha ha……"

While Li Yuan was chatting with everyone, the crayfish in the pot had already settled down.

The amazing thing is that those crickets that were treated by Li Yuan, when the water boiled again, formed milky things like bean curds in the pot!
The milky white soup, coupled with the blossoming bean curds, is really pleasant to look at.

Li Yuan gently stirred the crayfish in the pot with a spoon, and seeing that it was cooked through, he put the wild cabbage picked from the mountain before into it, and then added some seasoning and salt to taste.

After the milky white mantis is solidified, it is quite similar to tofu. If you don't distinguish it carefully, you really can't tell what it is.

Put the soup in the pot into a soup bowl, add two drops of sesame oil to taste, then sprinkle a little coriander and green onion, the white and green cricket tofu is out of the pot at this time.

……

At this time, Hu Kai was frowning and looking at the dishes on the table.

Hu Kai: "Xiaoyuan, you are... too mean? At least the two of us caught this crayfish together? Are you going to eat this for me?"

Li Yuan looked at Hu Kai, raised his eyebrows and asked, "Are you caught together?"

Hu Kai felt a little guilty: "Well, even if I didn't help, it was the cricket that I found, and it was an honor to be injured. You can't keep all the crickets secret, can you?"

Li Yuan couldn't help but shook his head and smiled, "Didn't the crayfish have already been prepared for you? Then, the one in front of you is it."

Hu Kai looked at the tofu soup on the table again.

Milky white tofu with milky soup.

Although I have to admit that this tofu soup smells delicious, but...

"Pull it down! Isn't this just a bowl of tofu soup! I'm not blind, don't fool me with tofu soup, tell me quickly, is the cricket cricket hidden by you, and you plan to eat it secretly when I leave?!"

Li Yuan couldn't help shaking his head.

"This is what I call cricket tofu. The tofu inside is made from cricket."

Hu Kai took another serious look at the crayfish in the soup, but when he looked again... he still felt that it was exactly the same as tofu.

Hu Kai shook his head again: "Don't fool me, how is this possible?"

Seeing that Hu Kai didn't believe it, Li Yuan didn't say anything. He just picked up the spoon, scooped up the soup and put it in a bowl, and then ate it calmly.

Li Yuan: "If you don't believe it, forget it, I'll eat first, and you can look for it slowly."

After finishing speaking, Li Yuan actually tasted the cricket soup on his own, and nodded in satisfaction when the cricket soup was delivered to his mouth.

"This cricket tofu is really delicious."

On the side, Hu Kai saw Li Yuan eating like this, and couldn't help swallowing secretly.

Looking at the milky white soup, I couldn't help feeling suspicious in my heart, could it be... this is really made of crayfish?
Thinking of this, Hu Kai decisively picked up the spoon on the side and filled a bowl of soup into his own bowl.

"Anyway, what you cook has always tasted good. It doesn't matter whether it's tofu or crayfish, as long as it's delicious!"

After finishing speaking, Hu Kai picked up a spoon and put it in his mouth, while Li Yuan who was at the side saw Hu Kai's movements, and couldn't help but a smile appeared on the corner of his mouth.

As soon as the cricket tofu entered the mouth, Hu Kai immediately felt the difference.

The fresh and tender soup has a strong fragrance, but it has a soft and glutinous taste that is completely different from tofu!And the taste is also very different!

In this way, if Hu Kai insisted that this soup is made of tofu, Hu Kai would not believe it.

Hu Kai's fresh and tender soup entered the mouth, and the taste only felt that Hu Kai's taste buds were extremely satisfied, and he couldn't help but his eyes lit up.

Hu Kai: "Xiaoyuan, is this really made of the crayfish we caught?!"

Li Yuan smiled and nodded.

"Didn't I say it all, it's true."

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like