The live broadcast life of Lao Linzi in Northeast China

Chapter 414
The second uncle also thought about it when he heard Li Yuan's words.

"Huizhou-style buildings, blue bricks... It's really difficult. Now they are all red bricks, blue bricks are expensive, and there are few brick kilns for firing..."

"Xiaoyuan like this, let me ask for you first, see where there is a sale nearby, and contact you when the time comes."

The grandparents of the second uncle's family lived here for generations, so the second uncle Li Yuan must have a relatively wide network of contacts in the village, so Li Yuan thought of asking the second uncle for help when he built the house.

Li Yuan nodded and thanked with a smile: "Okay, then thank you second uncle first."

After a spring rain, Zizigou finally ushered in spring.

The snow had completely melted, and the willow trees on the side of the road in the village also slowly pulled out their branches. A lot of fresh grass grew in the yard and on the road, and even the pedestrians on the road gradually increased.

Spring is the best time to eat mountain vegetables. Naturally, Li Yuan would not miss such a good opportunity. On the second day of the spring rain, he carried a bamboo basket, brought briquettes and nuts, and went up the mountain together.

Li Yuan left very early. Before five o'clock, when it was daylight, he was already fully dressed and walking towards the mountain.

Li Yuan: "The mountain I went to today is called Dahei Mountain. It is a broad-leaved forest with a large area, and there are many kinds of edible wild vegetables in it."

"I'll try my luck later to see if I can find the old thorn buds. The old thorn buds at this time must be very tender."

Li Yuan was on his way towards Daheishan. Although it was only after five o'clock, on the way to Daheishan, he met many hikers with scarves on their heads, masks, and sickles in their hands.

This shot flashed across the camera suddenly, which made people feel a little scared.

"I'll go, scare me!"

"What's the situation? Scaring people with a sickle early in the morning!?"

"My god, it was so scary early in the morning, it scared me out of drowsiness."

"I just glanced at the screen, and suddenly a black figure covered its head appeared, it was terrifying..."

Li Yuan couldn't help laughing and said: "Don't be afraid, everyone. It's normal to dress like this and walk in the mountains in the spring of Northeast China. Look at me, isn't it quite exaggerated?"

Indeed, although Li Yuan didn't wear a mask, he did wear a straw hat, which covered his entire head, and held a machete in his right hand, which he would wave in the forest from time to time.

nature……

Not to cut people, but to cut the weedy branches on the mountain.

Studio.

"The anchor said so...it seems to be true."

"Would everyone dress like this and walk in the mountains in spring in Northeast China? Look... it's a bit creepy!"

"After all, with a knife in hand, can it not infiltrate people?"

"You guys don't understand this, right? People who haven't dug wild vegetables in the windy and howling fields in the northeast are not enough to talk about life!"

"That's right, a sunscreen hat, a mask, a lightweight plastic bag, and a shovel that is easy to use. This is the standard equipment for our men and women in the Northeast to walk mountains!"

"That's right, and it's no exaggeration to say that these old men and women who usually look weak, once they see wild vegetables, they should be quick and ruthless!"

"The little shovel is flying, who should I love?"

Seeing everyone's descriptions, Li Yuan couldn't help but smile on his face.

Although these netizens in the live broadcast room are a bit exaggerated, this scene is actually what happened in the Northeast.

Get up early and go to the mountains, dig a bag of fresh wild vegetables, and buy a few sheets of freshly made dried tofu on the way home, then serve with green onions, freshly fried egg sauce, and put the fresh wild vegetables in it for a bite... …

That taste is simply not too delicious.

Thinking about the taste, Li Yuan couldn't help feeling that his taste buds were hooked.

Continue to walk towards the mountain, and sure enough, along the way, I met many hikers with the same equipment one after another. Those I know and those I don’t know all repeat the same action, that is... bow their heads to look for wild vegetables.

Many of them even came out much earlier than Li Yuan. When Li Yuan went up the mountain, he had already gone home with a bag of wild vegetables.

However, Li Yuan did not stop, but continued to walk towards the inner circle of Daheishan.

On the outskirts, there are more wild vegetables such as mother-in-law and big leaf celery, but Li Yuan went up the mountain this time to see if he could find some thorny old shoots.

This kind of thing is not common on the outskirts of the mountain. To pick it, you can only go inside.

Studio.

"Anchor, what exactly is this prickly bud you're talking about? Why haven't I heard of it?"

"Yeah, could it be that this food is delicious? That's why the host is so obsessed with it?"

"I think... this old thorn bud may not be delicious, it should be very expensive!"

"Haha, there's nothing wrong with it, but the things that the young master of the Li family are talking about must be rare good things even if they are not expensive!"

Li Yuan couldn't help but smiled and said: "It seems that you really understand me."

"This thorny old bud, it is called differently in different places. It is also called thorny bud, thorny old crow, and longya aralia. It is a very delicious mountain wild vegetable in Northeast China."

"Among our wild vegetables in Northeast China, this old thorn sprout can be regarded as a first-class wild vegetable in terms of rarity and nutritional value."

Studio.

"Prickly buds?! I know this. They are a rare commodity to give as gifts in winter!"

"Is this thing... worth money?"

"Isn't it just a wild vegetable? Can it be as exaggerated as you say?"

"People are divided into three, six, and nine grades. What about wild vegetables? In our northeast, these thorny old shoots are precious!"

"Isn't it? We have a lot of thorn buds here?"

"The old thorn buds are so nutritious, of course they are sold more, but... basically they are all harvested in greenhouses, and there are very few natural wild old thorn buds."

Li Yuan nodded: "Indeed, the amount of natural wild thorn buds is very small, and the picking time is relatively short. They can only be picked in spring and early summer, but after summer, the young leaves get old and the taste is not good. Okay, so basically it can only be eaten in spring.”

"And even for the old thorn buds grown in greenhouses, the price can reach 70 or 80 yuan per kilogram during the New Year's festival. If the export price is even more expensive."

Studio.

"Isn't it just a mountain vegetable, which can sell for 80 yuan per kilogram?"

"Is this thing so valuable? More expensive than beef?"

"What the anchor said is true, there is a price but no market."

In the live broadcast room, a netizen who thought he was called the King of the Mountains said: "Natural wild vegetables are expensive, and the prickly sprouts are rich in 16 kinds of amino acids and 22 kinds of trace elements, including calcium, manganese, and iron that are essential for the human body. , titanium, nickel, copper, germanium, etc., are all higher in content than ginseng!"

King of the Mountains: "Because of this, this thorny old bud is also known as the 'No. [-] Mountain Treasure in the World'. It is one of the main varieties of wild vegetables we export from the Northeast!"

(End of this chapter)