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Chapter 351 Worse Than Killing It (Please Subscribe)

Li Yuan nodded.

"That's right, there are actually many varieties of bracken, like the one I'm picking now... its name is Cucumber Fragrance, but it also has a very famous name, Cantonese Cuisine."

Studio.

"Is this Cantonese food?"

"Cucumber smell? Is it because of the smell of cucumber?"

"Cucumber seedlings? What cucumber seedlings? How can there be cucumber seedlings in the wild?"

"Brother upstairs, the cucumber fragrance that the anchor said..."

"Wow, does cucumber smell good?! This is my favorite wild vegetable! It is fragrant and delicious!"

"That's right, the cucumber-flavored dumplings are simply a must!"

The plants on the ground are not very tall, and the whole body is emerald green in color. It grows in a piece of dry grass, which can be described as unusually conspicuous.

The tip of the cucumber scent in the middle is slightly fluffy, the rhizome underneath is straight, the tip is rolled back downwards, and it is covered with sacs.

This is one of the common ferns in spring in Northeast China, and the cucumber is fragrant.

Li Yuan: "That's right, this Huang Guangxiang... really smells like cucumber."

"The scientific name of Cucumber Fragrance is apple fern, and its alias is Cucumber Fragrance, and its name comes from the fragrance of cucumber."

"In Northeast China, Cucumber Fragrance is a very popular wild vegetable. Every spring, a large number of mountain traders come to buy it, and they want this Cucumber Fragrance by name."

"And the price of Cucumber Fragrance is relatively high among wild vegetables."

Studio.

"Is Cucumber Fragrance so famous?"

"Anyway, the Cantonese food here is really popular here, not to mention outsiders, the locals can't get enough of it themselves!"

"No, the Cucumber Fragrance on the market before this season will disappear in seconds!"

"The taste of cucumber fragrance is very good. If you eat it once, you will know it, and you will definitely not regret it!"

Li Yuan: "Well, the cucumber flavor is really good, and not only does it taste good, it also contains high nutritional value."

"Cucumber is rich in protein, fat, carbohydrates and multivitamins. It is a famous wild vegetable. Its medicinal value is the same as bracken."

"Moreover, the roots and rhizomes of Cucumber Fragrance also contain ponasterone A, ecdysterone, pterosterone and Mianma Jing, which can be used as medicine for Guanzhong, and have good effects of clearing away heat and detoxification, cooling blood to stop bleeding, The effect of repelling insects."

"However, only the curly young leaves of this kind of fern can be eaten as spring wild vegetables, which is the part I just picked off. It's just that the cucumber fragrance in the northeast has just grown, so all of them are young leaves. Just eat it."

Studio.

"I thought Cucumber Fragrance was only this big."

"This Cucumber Xiang looks pretty good, and it looks like there are scales on it."

"Really!"

"After being reminded by you... it really is! There is still a slight luster on it, and it looks a bit like... a bird?"

"Isn't your imagination too rich? Why didn't I see it?"

"really have!"

"This thing looks quite ordinary? Could it be that my imagination is not good enough?"

Li Yuan looked at the cucumber vegetable, and replied quite seriously: "Don't mention it, this cucumber vegetable is indeed used as an ornamental plant in foreign countries."

"Because the upward curly elbow of cucumber dish is actually a manifestation of beauty in dynamics, and foreign countries respect this beauty."

"In their eyes, they really like this kind of plant with powerful beauty, so they are very loved and praised by them."

"However... the beauty of Cucumber Fragrance is not very obvious now. After a while, when the leaves of Cucumber Fragrance grow to about 50 cm to 110 cm, the color of Cucumber Fragrance leaves will change from emerald green It turns black and green, and finally gradually turns yellow-brown."

"Although the Cucumber Xiang at that time was too old to eat, it was a very good foliage plant."

Studio.

"I said why I didn't see how it looks good, so it hasn't grown up yet!"

"I think it looks pretty good now."

"Do you like this stuff abroad?"

"Is bracken very popular in foreign countries?"

"According to the anchor...it should be very possible!"

Li Yuan: "Our country does export a lot of bracken."

"It's just that exporting to foreign countries is not only because of its good looks, the most important thing... is because of its rich nutritional value."

"It's like this cucumber fragrance. Although only the young leaves of the whole plant can be eaten, the rich vitamins in it are not shabby at all. It can be said to be the best among wild vegetables."

Li Yuan has said more than once how popular wild vegetables are now.

Because the nutritional value of wild vegetables is generally very high, and most importantly, these wild vegetables are hygienic and green vegetables that are not polluted by the environment.

Such wild green plants are naturally liked by everyone.

And the Northeast, as a region with extremely high production of wild vegetables, has exported countless fresh wild vegetables to neighboring countries in the past few decades, in exchange for a large amount of foreign exchange.

"Cucumber is one of the five main species of cucumber in our country. Its rhizome contains a variety of medicinal ingredients. It tastes bitter, cool in nature, and slightly poisonous. It has the effects of clearing away heat, detoxifying, and stopping bleeding."

"And in terms of pharmacology, cucumber fragrance can also inhibit bacteria, repel insects and kill insects."

"Ming Li Shizhen's "Compendium of Materia Medica" has a saying: "There are ferns everywhere in the mountains. They sprout in February and March, and their fists are like children's fists. The stems are taken when they are tender, boiled in gray soup to remove saliva, and dried as vegetables. Taste Sweet and smooth, it can also be eaten with vinegar.’ Actually, this refers to the fragrance of cucumber.”

"Cucumber Fragrance can be said to be one of the wild wild vegetables that people at home and abroad like to eat. It is fragrant and delicious, rich in nutrition and other characteristics, and it is also known as 'Lin Haishan Treasure'."

"Moreover, cucumber-flavored wild vegetables also contain a lot of dietary fiber, various amino acids, ascorbic acid, vitamins, etc., and also contain 5 kinds of macro elements and 7 kinds of trace elements necessary for the human body."

"Cucumber fragrance not only has high nutritional value, but also has therapeutic effects. It has the functions of clearing heat, smoothing intestines, lowering qi, dispelling wind, nourishing qi and calming the nerves, and reducing phlegm."

"And it's amazing that this cucumber-flavored rhizome decoction also has a good therapeutic effect on Ascaris suum."

"It even had a significant inhibitory effect on some influenza viruses in experiments. It can be said that until now, many scientists continue to explore the medicinal value of cucumber fragrance."

"Just from this point, we can see how many benefits the cucumber fragrance has."

Studio.

"Then... What are the benefits of eating cucumber scent?"

"Is this cucumber fragrance so popular?"

"I don't know about medicine or its pharmacology, all I know is...the smell of cucumber is really delicious!"

(End of this chapter)