The live broadcast life of Lao Linzi in Northeast China

Chapter 260 Spring Snow Copper Pot, Perfect Match! (seeking subscription)

The heavy snow outside brought a very cold air, Li Yuan simply returned to the hot kang head again, covered with a quilt and continued to study the Kong Ming lock in his hand.

But at this moment, Second Uncle's voice suddenly sounded in the yard.

Second Uncle: "Xiao Yuan, are you at home?"

Hearing the voice, Li Yuan looked up at the yard. In the heavy snow, a tall and thin figure was looking into the house. It was the second uncle.

Li Yuan hurriedly put down the toys in his hands and got off the kang, and the shoes on the boat came out to welcome him.

"Second Uncle? It's snowing so much, why are you here?"

Li Yuan hurriedly welcomed the second uncle into the house, because of the heavy snow, there was already a thick layer of snow on the second uncle's shoulders and hat.

Li Yuan picked up a feather duster and swept off the snow from the arrow, and it fell on the floor of the house. Within a few seconds, it was melted away by the warm temperature, leaving only a puddle of water stains.

Second Uncle brushed off Haruyuki from his body, his face was full of smiles, and he seemed to be in a pretty good mood.

Second Uncle: "Xiao Yuan, you don't need to cook tonight, you can eat at my place tonight."

Li Yuan was a little puzzled: "At night? What's wrong, Second Uncle, what a good day it is today?"

The second uncle shook his head: "What a good day, isn't this a copper pot I got back two days ago? I was thinking about when to eat sauerkraut pot, but I didn't expect it to snow today! Do you think it's a coincidence? Haha .”

Li Yuan: "Sauerkraut pot? I haven't eaten it for several years. Second uncle, I'll pack up and go there soon."

Sauerkraut pot, this can be said to be Li Yuan's favorite!
Especially the sauerkraut pot cooked in a copper pot, the taste is even more authentic...

As soon as the second uncle said to eat this at night, Li Yuan really couldn't help but start to look forward to it, especially with such heavy snow, the whole family will have a hot meal together...

That taste is so refreshing!

"By the way, Second Uncle, come in and sit for a while to keep warm."

Li Yuan greeted his second uncle.

The second uncle shook his head, but he didn't intend to enter the house.

"No, it's hard to catch up with the weather. I'll go to the market to buy some ingredients to prepare! By the way, Xiaoyuan, what do you eat, I'll bring it back for you!"

Li Yuan: "Is the second uncle going to the market? Then wait for me, I will go with you!"

The second uncle thought for a while, nodded and said, "Okay, I'll stop the car for a while, and you can get in the car and find me when you're done."

After speaking, the second uncle put on his hat, and then walked out of the house again.

Seeing this, Li Yuan closed the door temporarily, and then said to the fans in the live broadcast room: "Friends, I'm going to the market, and I'll broadcast this here first, and I'll broadcast it to you in the evening, so that you can see the characteristics of our Northeast." Sauerkraut pot!"

Li Yuan made a confession, but before everyone could react, the screen in the live broadcast room turned pitch black.

Go back to the house, change clothes, put on shoes.

But even though it looked very cold outside, Li Yuan only wore a half-sleeved shirt, not even as much as he usually wears.

The reason... is naturally because the food at night is the reason for the sauerkraut pot!
Putting on a warm coat outside, and bringing briquettes and nuts, Li Yuan then locked the door and went to the market to buy vegetables with his second uncle.

And when Li Yuan started broadcasting again, it was already four o'clock in the afternoon.

In the house, the second uncle, the second aunt, the master, and the grandmother are chatting lively and preparing dinner at the same time.

That is... sauerkraut pot.

Li Yuan was in the kitchen at this time, taking out a piece of cooked pork belly from the pot.

Cut the cooked pork belly into thin slices with a knife and place them on a side plate.

A large piece of frozen tofu full of fine pores was put on the cutting board by Li Yuan, and cut into small square pieces for later use.

There are also some fresh clams bought from the market, and a large pot of homemade pickled sauerkraut.The sauerkraut has been washed, cut into thin shreds and placed in the basin. These are all things that are ready to eat in the sauerkraut pot later.

At this time, the second uncle was burning hot charcoal in the stove pit, and the heat from eating the sauerkraut pot later came from these red charcoal lumps.

Finally, after everything was prepared, everyone put all the ingredients on the table one by one.

And in the middle of the table, there is the copper pot that the second uncle said.

Studio.

"Wow, what a sumptuous dinner!"

"My God, so many delicious things?"

"Frozen tofu, pig's blood, clams, pork belly, fresh mutton...Damn it, the anchors, you eat too much, right?!"

"Copper pot?! This is a good thing!"

"Now there are still people who eat hot pot with copper pots? Isn't this too backward?"

"Backward? What do you know? Only sauerkraut pot eaten in a copper pot is the most authentic!"

"That's right, mutton boiled in a copper pot... that's a must!"

"Damn it, isn't this a copper pot? Haven't seen this for many years? I didn't expect to see it in the live broadcast room of the Li family!"

Li Yuan smiled and said: "It seems that there are many people of the same kind in the live broadcast room?"

"Well, everyone has good eyesight. Tonight we plan to eat sauerkraut pot, that is...boiled mutton."

"Copper, as a very good heat-conducting metal, heats up extremely fast, and the temperature of the charcoal fire is high, and when the flame temperature is the same, the temperature of the copper pot is much higher than that of the iron pot."

"It is precisely because of this that everyone prefers to use copper pots when cooking mutton, because the mutton eaten in copper pots can be called "boiling". Other pots are at best just cooking mutton."

"Although there is only one word difference between boiled mutton and boiled mutton, the taste is very different."

"The mutton will not only be more fresh and tender, but also taste better. When you eat it, you can directly feel the deliciousness and juiciness of the mutton."

Studio.

"The anchor is right. This braised mutton pot is a must!"

"Is it so magical as the anchor said?"

"Must have! As a Northeast native, my favorite food is boiled mutton in a copper pot! Add some homemade sauerkraut in the Northeast, and drink a sip of hot soup in this snowy weather... The taste is simply too delicious! "

"I'm a little hungry to hear..."

"It's snowing heavily outside, you guys are eating such a hot sauerkraut pot at home...it's beautiful just thinking about it."

Li Yuan said with a smile: "It's really beautiful, but don't be too jealous, after all... jealousy is of no great use."

Studio.

"Depend on!"

"Anchor, are you too irritating?"

"Anchor, if you say this, aren't you afraid of being beaten?"

"As a native of the Northeast, I can't stand listening to it!"

"Anchor, you are too bad..."

"I also want to boil mutton! I also want to eat sauerkraut pot!"

"Snow day copper pot, perfect match!"

While everyone was complaining, Li Yuan's family had already arranged the dishes neatly and sat around at the side.

(End of this chapter)